| Multiplex PCR assay for the detection of five meat species forbidden in Islamic foods ME Ali, MA Razzak, SB Abd Hamid, MM Rahman, M Al Amin, ... Food chemistry 177, 214-224, 2015 | 272 | 2015 |
| Multiplex PCR in species authentication: probability and prospects—a review ME Ali, MA Razzak, SBA Hamid Food Analytical Methods 7, 1933-1949, 2014 | 173 | 2014 |
| Cellular and molecular responses to mechanical expansion of tissue MA Razzak, MS Hossain, ZB Radzi, NAB Yahya, J Czernuszka, ... Frontiers in physiology 7, 540, 2016 | 52 | 2016 |
| A suitable method for the detection of a potential fraud of bringing macaque monkey meat into the food chain NRA Rashid, ME Ali, SBA Hamid, MM Rahman, MA Razzak, Asing, ... Food Additives & Contaminants: Part A 32 (7), 1013-1022, 2015 | 46 | 2015 |
| Lab-on-a-chip PCR-RFLP assay for the detection of canine DNA in burger formulations MM Rahman, ME Ali, SBA Hamid, S Bhassu, S Mustafa, M Al Amin, ... Food Analytical Methods 8, 1598-1606, 2015 | 42 | 2015 |
| Short amplicon-length PCR assay targeting mitochondrial cytochrome b gene for the detection of feline meats in burger formulation ME Ali, MA Amin, MA Razzak, SB Abd Hamid, MM Rahman, ... Food analytical methods 9, 571-581, 2016 | 34 | 2016 |
| A lab-on-a-chip-based multiplex platform to detect potential fraud of introducing pig, dog, cat, rat and monkey meat into the food chain MA Razzak, SBA Hamid, ME Ali Food Additives & Contaminants: Part A 32 (11), 1902-1913, 2015 | 32 | 2015 |
