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Tao Zeng
Tao Zeng
在 sdu.edu.cn 的电子邮件经过验证
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引用次数
引用次数
年份
The activation of HO-1/Nrf-2 contributes to the protective effects of diallyl disulfide (DADS) against ethanol-induced oxidative stress
T Zeng, CL Zhang, FY Song, XL Zhao, LH Yu, ZP Zhu, KQ Xie
Biochimica et Biophysica Acta (BBA)-General Subjects 1830 (10), 4848-4859, 2013
1222013
Critical roles of Kupffer cells in the pathogenesis of alcoholic liver disease: from basic science to clinical trials
T Zeng, CL Zhang, M Xiao, R Yang, KQ Xie
Frontiers in immunology 7, 538, 2016
1172016
Diallyl trisulfide (DATS) effectively attenuated oxidative stress-mediated liver injury and hepatic mitochondrial dysfunction in acute ethanol-exposed mice
T Zeng, CL Zhang, ZP Zhu, LH Yu, XL Zhao, KQ Xie
Toxicology 252 (1-3), 86-91, 2008
1042008
Impairment of Akt activity by CYP2E1 mediated oxidative stress is involved in chronic ethanol-induced fatty liver
T Zeng, CL Zhang, N Zhao, MJ Guan, M Xiao, R Yang, XL Zhao, LH Yu, ...
Redox biology 14, 295-304, 2018
922018
The anti-fatty liver effects of garlic oil on acute ethanol-exposed mice
T Zeng, FF Guo, CL Zhang, S Zhao, DD Dou, XC Gao, KQ Xie
Chemico-Biological Interactions 176 (2-3), 234-242, 2008
902008
Garlic oil alleviated ethanol-induced fat accumulation via modulation of SREBP-1, PPAR-α, and CYP2E1
T Zeng, CL Zhang, FY Song, XL Zhao, KQ Xie
Food and Chemical Toxicology 50 (3-4), 485-491, 2012
862012
Hepatoprotective effects of garlic against ethanol-induced liver injury: A mini-review
MJ Guan, N Zhao, KQ Xie, T Zeng
Food and Chemical Toxicology 111, 467-473, 2018
832018
Ethanol and liver: recent advances in the mechanisms of ethanol-induced hepatosteatosis
T Zeng, KQ Xie
Archives of toxicology 83, 1075-1081, 2009
772009
Targeting Nrf-2 is a promising intervention approach for the prevention of ethanol-induced liver disease
N Zhao, FF Guo, KQ Xie, T Zeng
Cellular and Molecular Life Sciences 75, 3143-3157, 2018
722018
PI3K/Akt pathway activation was involved in acute ethanol-induced fatty liver in mice
T Zeng, CL Zhang, FY Song, XL Zhao, LH Yu, ZP Zhu, KQ Xie
Toxicology 296 (1-3), 56-66, 2012
692012
The roles of garlic on the lipid parameters: a systematic review of the literature
T Zeng, CL Zhang, XL Zhao, KQ Xie
Critical reviews in food science and nutrition 53 (3), 215-230, 2013
642013
Pentoxifylline for the treatment of nonalcoholic fatty liver disease: a meta-analysis of randomized double-blind, placebo-controlled studies
T Zeng, CL Zhang, XL Zhao, KQ Xie
European Journal of Gastroenterology & Hepatology 26 (6), 646-653, 2014
582014
The deleterious effects of N, N-dimethylformamide on liver: A mini-review
MJ Li, T Zeng
Chemico-biological interactions 298, 129-136, 2019
572019
CMZ reversed chronic ethanol-induced disturbance of PPAR-α possibly by suppressing oxidative stress and PGC-1α acetylation, and activating the MAPK and GSK3β pathway
T Zeng, CL Zhang, FY Song, XL Zhao, KQ Xie
PLoS One 9 (6), e98658, 2014
532014
Inhibition of cytochrome P4502E1 by chlormethiazole attenuated acute ethanol-induced fatty liver
YY Chen, CL Zhang, XL Zhao, KQ Xie, T Zeng
Chemico-Biological Interactions 222, 18-26, 2014
402014
Roles of cytochrome P4502E1 gene polymorphisms and the risks of alcoholic liver disease: a meta-analysis
T Zeng, FF Guo, CL Zhang, FY Song, XL Zhao, KQ Xie
PloS one 8 (1), e54188, 2013
372013
The modulatory effects of garlic oil on hepatic cytochrome P450s in mice
T Zeng, CL Zhang, FY Song, XY Han, KQ Xie
Human & experimental toxicology 28 (12), 777-783, 2009
312009
Garlic oil suppressed the hematological disorders induced by chemotherapy and radiotherapy in tumor‐bearing mice
T Zeng, Y Li, CL Zhang, LH Yu, ZP Zhu, XL Zhao, KQ Xie
Journal of food science 78 (6), H936-H942, 2013
232013
Roles of peroxisome proliferator-activated receptor α in the pathogenesis of ethanol-induced liver disease
FG Meng, XN Zhang, SX Liu, YR Wang, T Zeng
Chemico-Biological Interactions 327, 109176, 2020
212020
The protective effects of garlic oil on acute ethanol‐induced oxidative stress in the liver of mice
T Zeng, CL Zhang, GB Pan, S Zhao, DD Dou, X Xin, KQ Xie
Journal of the Science of Food and Agriculture 88 (13), 2238-2243, 2008
212008
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