Edible mushrooms: cultivation, bioactive molecules, and health benefits S Gupta, B Summuna, M Gupta, SK Annepu Bioactive molecules in food 1, 1-33, 2018 | 132 | 2018 |
Integrated disease management of foliar blight disease of onion: A case study of application of confounded factorials E Shahnaz, VK Razdan, SEH Rizvi, TR Rather, S Gupta, M Andrabi Journal of Agricultural Science 5 (1), 17, 2013 | 38 | 2013 |
Fungi: an effective tool for bioremediation S Gupta, A Wali, M Gupta, SK Annepu Plant-Microbe Interactions in Agro-Ecological Perspectives: Volume 2 …, 2017 | 34 | 2017 |
Climate change impact on plant diseases: opinion, trends and mitigation strategies S Gupta, D Sharma, M Gupta Microbes for climate resilient agriculture, 41-56, 2018 | 32 | 2018 |
Development of integrated disease management module for early blight of tomato in Jammu S Rani, R Singh, S Gupta Journal of Pharmacognosy and Phytochemistry 6 (2), 268-273, 2017 | 28 | 2017 |
Integrated management of anthracnose of French bean caused by Colletotrichum lindemuthianum S Gupta, CS Kalha, A Vaid, SEH Rizvi Journal of Mycology and Plant Pathology 35 (3), 432-436, 2005 | 21 | 2005 |
Identification of resistant sources and epidemiology of early blight (Alternaria solani) of tomato (Lycopersicum esculentum) in Jammu and Kashmir S Rani, R Singh, S Gupta, S Dubey, VK Razdan Indian Phytopathology 68 (1), 87-92, 2015 | 18 | 2015 |
Morpho-cultural and biochemical identification of Pseudomonas sp. isolated from the rhizosphere of different vegetable crops and study its efficacy on Solanum melongena (Brinjal) S Singh, U Dutta, AK Bhat, S Gupta, V Gupta, S Jamwal Journal of Pharmacognosy and Phytochemistry 6 (2), 22-28, 2017 | 17 | 2017 |
Bioactive Molecules in Food S Gupta, B Summuna, M Gupta, SK Annepu Springer International Publishing, 2018 | 14 | 2018 |
Variability and correlation studies in garlic (Allium sativum L.) germplasm collected from different parts of Jammu S Khar, S Kumar, RK Samnotra, M Kumar, S Chopra, M Kumar, S Gupta Indian Journal of Plant Genetic Resources 28 (02), 229-236, 2015 | 14 | 2015 |
Mushroom cultivation: A means of nutritional security in India S Gupta, B Summuna, M Gupta, A Mantoo World 3, 6-50, 2016 | 13 | 2016 |
Effect of Alternaria blight infection on biochemical parameters, quantity and quality of oil of mustard genotypes SA Mallick, P Kumari, M Gupta, S Gupta Indian Journal of Plant Physiology 20, 310-316, 2015 | 12 | 2015 |
Role of mushroom fungi in decolourization of industrial dyes and degradation of agrochemicals S Gupta, SK Annepu, B Summuna, M Gupta, SA Nair Biology of Macrofungi, 177-190, 2018 | 11 | 2018 |
In-vitro antifungal and anti-bacterial activity of chloroform extract from tubers of Aconitum laeve Royle: Endangered species, India S Kumar, MS Javed, P Kumar, S Gupta, R Kumar, PK Singh Materials Today: Proceedings 34, 563-568, 2021 | 9 | 2021 |
Diversity and distribution of arbuscular mycorrhizal fungi in pome and stone fruit orchards of North Western Himalayan State of Jammu & Kashmir B Summuna, PA Sheikh, S Gupta, WA Dar, GH Dar Indian Phytopathology 72 (2), 343-350, 2019 | 9 | 2019 |
Morpho-cultural and Pathogenic Variability among Isolates of causing Sheath Blight of Rice in Jammu U Dutta, S Gupta, CS Kalha, VK Razdan J Mycol Plant Pathol 43 (2), 210, 2013 | 9 | 2013 |
Role of oxidative enzymes and biochemical constituents in imparting resistance to french bean varieties against bean anthracnose S Gupta, SA Mallick, M Gupta Indian Phytopathology 63 (1), 47, 2010 | 9 | 2010 |
Chitosan augments bioactive properties and drought resilience in drought-induced red kidney beans BS Manoj, M Gupta, MI Jeelani, S Gupta Food Research International 159, 111597, 2022 | 7 | 2022 |
Plant growth and health promoting plant-microbe interactions B Summuna, S Gupta, PA Sheikh Plant Health Under Biotic Stress: Volume 2: Microbial Interactions, 253-260, 2019 | 7 | 2019 |
Nutraceutical potential of Guava M Gupta, A Wali, S Gupta, SK Annepu Bioactive molecules in food, 1-27, 2018 | 7 | 2018 |