Flaxseed oil in the context of a weight loss programme ameliorates fatty liver grade in patients with non-alcoholic fatty liver disease: a randomised double-blind controlled trial S Rezaei, MR Sasani, M Akhlaghi, A Kohanmoo British Journal of Nutrition 123 (9), 994-1002, 2020 | 43 | 2020 |
Effect of natural honey on glycemic control and anthropometric measures of patients with type 2 diabetes: a randomized controlled crossover trial F Sadeghi, S Salehi, A Kohanmoo, M Akhlaghi International Journal of Preventive Medicine 10 (1), 3, 2019 | 34 | 2019 |
Effect of short-and long-term protein consumption on appetite and appetite-regulating gastrointestinal hormones, a systematic review and meta-analysis of randomized controlled … A Kohanmoo, S Faghih, M Akhlaghi Physiology & Behavior 226, 113123, 2020 | 32 | 2020 |
Mechanisms of anti-obesity effects of catechins: a review M Akhlaghi, A Kohanmoo International Journal of Nutrition Sciences 3 (3), 127-132, 2018 | 16 | 2018 |
Sleep deprivation in development of obesity, effects on appetite regulation, energy metabolism, and dietary choices M Akhlaghi, A Kohanmoo Nutrition Research Reviews, 1-64, 2023 | 2 | 2023 |
Gender-specific link between sleep quality and body composition components: a cross-sectional study on the elderly A Kohanmoo, A Kazemi, M Zare, M Akhlaghi Scientific Reports 14 (1), 8113, 2024 | 1 | 2024 |
Short sleep duration is associated with higher risk of central obesity in adults: A systematic review and meta‐analysis of prospective cohort studies A Kohanmoo, M Akhlaghi, N Sasani, F Nouripour, C Lombardo, A Kazemi Obesity Science & Practice 10 (3), e772, 2024 | | 2024 |
Food insecurity is associated with low diet quality and unhealthy cooking and eating habits in Iranian women A Kohanmoo, M Hashemzadeh, M Teymouri, M Zare, M Akhlaghi Journal of Health, Population and Nutrition 43 (1), 42, 2024 | | 2024 |
Relationship between Normal-Weight Obesity and metabolic disturbances: A cross-sectional study of Iranian employees SJ Masoumi, A Kohanmoo, MA Mohsenpour, S Jamshidi, MH Eftekhari | | 2023 |
The prevalence of normal-weight obesity and its possible related dietary factors: A cross-sectional study of university employees of Iran MH Eftekhari, A Kohanmoo, SJ Masoumi, MA Mohsenpour, S Jamshidi | | 2022 |
Comparing Effects of 1000 IU/day and 50000 IU/Month of Vitamin D Supplementation on 25-Hydroxy Vitamin D Levels of College Students: A Triple-Blind Randomized Controlled Trial A Kohanmoo, S Ranjbar, F Ghanbari, D Khosravinia, M Akhlaghi Iranian Journal of Nutrition Sciences & Food Technology 15 (2), 33-43, 2020 | | 2020 |
The prevalence of normal-weight obesity and its possible related dietary factors: A cross-sectional study of university employees of Iran. SJ Masoumi, A Kohanmoo, MA Mohsenpour, S Jamshidi, MH Eftekhari Journal of Nutrition and Food Security, 0-0, 0 | | |