| An innovative approach to grape metabolomics: stilbene profiling by suspect screening analysis R Flamini, M Rosso, F Marchi, A Dalla Vedova, A Panighel, M Gardiman, ... Metabolomics 9 (2), 2013 | 119 | 2013 |
| Glycosylated flavonoids: fruit's concealed antifungal arsenal PK Sudheeran, R Ovadia, O Galsarker, I Maoz, N Sela, D Maurer, ... New Phytologist 225 (4), 1788-1798, 2020 | 69 | 2020 |
| Amino acids metabolism as a source for aroma volatiles biosynthesis I Maoz, E Lewinsohn, I Gonda Current opinion in plant biology 67, 102221, 2022 | 46 | 2022 |
| Cytokinin but not gibberellin application had major impact on the phenylpropanoid pathway in grape K Tyagi, I Maoz, B Kochanek, N Sela, L Lerno, SE Ebeler, A Lichter Horticulture research 8, 2021 | 42 | 2021 |
| Metabolomic and transcriptomic changes underlying cold and anaerobic stresses after storage of table grapes I Maoz, M De Rosso, T Kaplunov, AD Vedova, N Sela, R Flamini, ... Scientific Reports 9 (1), 2917, 2019 | 41 | 2019 |
| SmbHLH60 and SmMYC2 antagonistically regulate phenolic acids and anthocyanins biosynthesis in Salvia miltiorrhiza S Liu, Y Wang, M Shi, I Maoz, X Gao, M Sun, T Yuan, K Li, W Zhou, X Guo, ... Journal of Advanced Research 42, 205-219, 2022 | 39 | 2022 |
| Chilling Stress Upregulates α-Linolenic Acid-Oxidation Pathway and Induces Volatiles of C6 and C9 Aldehydes in Mango Fruit V Sivankalyani, I Maoz, O Feygenberg, D Maurer, N Alkan Journal of agricultural and food chemistry 65 (3), 632-638, 2017 | 39 | 2017 |
| Modulation of auxin formation by the cytosolic phenylalanine biosynthetic pathway JH Lynch, Y Qian, L Guo, I Maoz, XQ Huang, AS Garcia, G Louie, ... Nature Chemical Biology 16 (8), 850-856, 2020 | 34 | 2020 |
| Changes in grape polyphenols (V. vinifera L.) as a consequence of post‐harvest withering by high‐resolution mass spectrometry: Raboso Piave versus Corvina MD Rosso, S Soligo, A Panighel, R Carraro, AD Vedova, I Maoz, ... Journal of Mass Spectrometry 51 (9), 750-760, 2016 | 34 | 2016 |
| Identification of WRKY transcription factors involved in regulating the biosynthesis of the anti-cancer drug camptothecin in Ophiorrhiza pumila C Wang, X Hao, Y Wang, I Maoz, W Zhou, Z Zhou, G Kai Horticulture Research 9, uhac099, 2022 | 31 | 2022 |
| Girdling of table grapes at fruit set can divert the phenylpropanoid pathway towards accumulation of proanthocyanidins and change the volatile composition K Tyagi, I Maoz, E Lewinsohn, L Lerno, SE Ebeler, A Lichter Plant Science 296, 110495, 2020 | 26 | 2020 |
| Concealed ester formation and amino acid metabolism to volatile compounds in table grape (Vitis vinifera L.) berries I Maoz, RD Rikanati, D Schlesinger, E Bar, I Gonda, E Levin, T Kaplunov, ... Plant Science 274, 223-230, 2018 | 26 | 2018 |
| Effects of gibberellin and cytokinin on phenolic and volatile composition of Sangiovese grapes K Tyagi, I Maoz, O Lapidot, B Kochanek, Y Butnaro, M Shlisel, L Lerno, ... Scientia Horticulturae 295, 110860, 2022 | 25 | 2022 |
| Insights into the chemosensory basis of flavor in table grapes I Maoz, T Kaplunov, E Raban, I Dynkin, O Degani, E Lewinsohn, A Lichter Journal of the Science of Food and Agriculture 100 (4), 1405-1417, 2020 | 24 | 2020 |
| Effect of the cytokinin forchlorfenuron on tannin content of Thompson Seedless table grapes I Maoz, A Bahar, T Kaplunov, Y Zutchi, A Daus, S Lurie, A Lichter American Journal of Enology and Viticulture 65 (2), 230-237, 2014 | 24 | 2014 |
| Identification of saffron aroma compound β-isophorone (3,5,5-trimethyl-3-cyclohexen-1-one) in some < i> V. Vinifera</i> grape varieties A Panighel, I Maoz, M De Rosso, F De Marchi, AD Vedova, M Gardiman, ... Food Chemistry 145, 186–190, 2014 | 22 | 2014 |
| Emission of floral volatiles is facilitated by cell-wall non-specific lipid transfer proteins P Liao, I Maoz, ML Shih, JH Lee, XQ Huang, JA Morgan, N Dudareva Nature Communications 14 (1), 330, 2023 | 21 | 2023 |
| SmJRB1 positively regulates the accumulation of phenolic acid in Salvia miltiorrhiza W Zhou, S Li, I Maoz, Q Wang, M Xu, Y Feng, X Hao, Z Du, G Kai Industrial Crops and Products 164, 113417, 2021 | 20 | 2021 |
| Enhancement of table grape flavor by postharvest application of monoterpenes in modified atmosphere K Tyagi, I Maoz, Y Vinokur, V Rodov, E Lewinsohn, A Lichter Postharvest Biology and Technology 159, 111018, 2020 | 20 | 2020 |
| Jasmonic acid regulates the biosynthesis of medicinal metabolites via the JAZ9-MYB76 complex in Salvia miltiorrhiza S Liu, X Gao, M Shi, M Sun, K Li, Y Cai, C Chen, C Wang, I Maoz, X Guo, ... Horticulture Research 10 (3), uhad004, 2023 | 16 | 2023 |
Amnon LichterDepartment of Postharvest Science, ARO, The Volcani Center在 agri.gov.il 的电子邮件经过验证
