| Lipopeptide mediated biocontrol activity of endophytic Bacillus subtilis against fungal phytopathogens DJ Hazarika, G Goswami, T Gautom, A Parveen, P Das, M Barooah, ... BMC microbiology 19, 1-13, 2019 | 111 | 2019 |
| Bacillus megaterium adapts to acid stress condition through a network of genes: Insight from a genome-wide transcriptome analysis G Goswami, D Panda, R Samanta, RC Boro, MK Modi, KM Bujarbaruah, ... Scientific reports 8 (1), 16105, 2018 | 49 | 2018 |
| Bacterial exopolysaccharide promotes acid tolerance in Bacillus amyloliquefaciens and improves soil aggregation P Deka, G Goswami, P Das, T Gautom, N Chowdhury, RC Boro, ... Molecular Biology Reports 46, 1079-1091, 2019 | 44 | 2019 |
| Identification and functional properties of dominant lactic acid bacteria isolated from Kahudi, a traditional rapeseed fermented food product of Assam, India G Goswami, SS Bora, A Parveen, RC Boro, M Barooah Journal of Ethnic Foods 4 (3), 187-197, 2017 | 39 | 2017 |
| Diversity and functional properties of acid-tolerant bacteria isolated from tea plantation soil of Assam G Goswami, P Deka, P Das, SS Bora, R Samanta, RC Boro, M Barooah 3 Biotech 7, 1-16, 2017 | 38 | 2017 |
| Mechanism of interaction of an endofungal bacterium Serratia marcescens D1 with its host and non-host fungi DJ Hazarika, T Gautom, A Parveen, G Goswami, M Barooah, MK Modi, ... PLoS One 15 (4), e0224051, 2020 | 28 | 2020 |
| A study on the diversity and habitat specificity of macrofungi of Assam, India A Parveen, L Khataniar, G Goswami, DJ Hazarika, P Das, T Gautom, ... International Journal of Current Microbiology and Applied Sciences 6 (12 …, 2017 | 28 | 2017 |
| Identification of Putative Vaccine and Drug Targets against the Methicillin-Resistant Staphylococcus aureus by Reverse Vaccinology and Subtractive Genomics … RS Naorem, BD Pangabam, SS Bora, G Goswami, M Barooah, ... Molecules 27 (7), 2083, 2022 | 22 | 2022 |
| Characterization of methicillin-resistant Staphylococcus aureus through genomics approach RS Naorem, P Urban, G Goswami, C Fekete 3 Biotech 10 (9), 401, 2020 | 20 | 2020 |
| Microbial Dynamics and Nutritional Status of Namsing: A Traditional Fermented Fish Product of Mishing Community of Assam N Chowdhury, G Goswami, S Hazarika, S Sharma Pathak, M Barooah Proceedings of the National Academy of Sciences, India Section B: Biological …, 2019 | 17 | 2019 |
| Proline confers acid stress tolerance to Bacillus megaterium G18 G Goswami, DJ Hazarika, N Chowdhury, SS Bora, U Sarmah, RS Naorem, ... Scientific Reports 12 (1), 8875, 2022 | 13 | 2022 |
| Melanin Production and Laccase Mediated Oxidative Stress Alleviation During Fungal-fungal Interaction Among Basidiomycetes Fungi S Dullah, DJ Hazarika, G Goswami, T Borgohain, A Ghosh, M Barooah, ... IMA Fungus 12 (33), https://doi.org/10.1186/s43008-021-00082, 2021 | 13 | 2021 |
| Fermentation Reduces Anti-Nutritional Content and Increases Mineral Availability in Poita bhat. G Goswami, H Baruah, RC Boro, M Barooah Asian Journal of Chemistry 28 (9), 2016 | 12 | 2016 |
| Ethnic fermented foods and beverages of Assam M Barooah, SS Bora, G Goswami Ethnic Fermented Foods and Beverages of India: Science History and Culture …, 2020 | 9 | 2020 |
| Comparative analysis of prophages carried by human and animal-associated Staphylococcus aureus strains spreading across the European regions RS Naorem, G Goswami, S Gyorgy, C Fekete Scientific Reports 11 (1), 18994, 2021 | 8 | 2021 |
| A pH-Dependent Gene Expression Enables Bacillus amyloliquefaciens MBNC to Adapt to Acid Stress Naimisha Chowdhury, Gunajit Goswami, Robin Chandra Boro, Madhumita Barooah Current Microbiology 78 (8), 3104-3114, 2021 | 8 | 2021 |
| Chemically synthesized silver nanoparticles as cell lysis agent for bacterial genomic DNA isolation G Goswami, H Boruah, T Gautom, DJ Hazarika, M Barooah, RC Boro Advances in Natural Sciences: Nanoscience and Nanotechnology 8 (4), 045015, 2017 | 8 | 2017 |
| Acid tolerant bacterium Bacillus amyloliquefaciens MBNC retains biocontrol efficiency against fungal phytopathogens in low pH N Chowdhury, DJ Hazarika, G Goswami, U Sarmah, S Borah, RC Boro, ... Archives of Microbiology 204 (2), 124, 2022 | 7 | 2022 |
| Improvement in post harvest quality of cut flowers of Rosa hybrida cv.‘First Red’using biologically synthesized silver nanoparticles S Aier, PK Borthakur, RC Boro, H Boruah, G Goswami, L Ram Journal of Ornamental Horticulture 20 (1and2), 21-33, 2017 | 7 | 2017 |
| Additive-induced pH determines bacterial community composition and metabolome in traditional mustard seed fermented products SS Bora, S Dullah, KK Dey, DJ Hazarika, U Sarmah, D Sharma, ... Frontiers in Sustainable Food Systems 6, 1006573, 2022 | 5 | 2022 |
