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Héctor Arturo Peniche-Pavía
Héctor Arturo Peniche-Pavía
其他姓名Héctor A. Peniche-Pavía
在 cinvestav.mx 的电子邮件经过验证
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引用次数
引用次数
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Anthocyanin profiling of maize grains using DIESI-MSQD reveals that cyanidin-based derivatives predominate in purple corn, whereas pelargonidin-based molecules occur in red …
HA Peniche-Pavía, A Tiessen
Journal of agricultural and food chemistry 68 (21), 5980-5994, 2020
362020
Pigmented maize (Zea mays L.) contains anthocyanins with potential therapeutic action against oxidative stress-a review
JM Magaña Cerino, HA Peniche Pavía, A Tiessen, CM Gurrola Díaz
Polish Journal of Food and Nutrition Sciences 70 (2), 85-99, 2020
292020
Consumption of nixtamal from a new variety of hybrid blue maize ameliorates liver oxidative stress and inflammation in a high-fat diet rat model
JM Magaña-Cerino, A Tiessen, IC Soto-Luna, HA Peniche-Pavía, ...
Journal of Functional Foods 72, 104075, 2020
192020
Maize Flavonoid Biosynthesis, Regulation, and Human Health Relevance: A Review
HA Peniche-Pavía, TJ Guzmán, JM Magaña-Cerino, ...
Molecules 27 (16), 5166, 2022
182022
Metabolic Footprints of Burkholderia Sensu Lato Rhizosphere Bacteria Active against Maize Fusarium Pathogens
GC Barrera-Galicia, HA Peniche-Pavía, JJ Peña-Cabriales, ...
Microorganisms 9 (10), 2061, 2021
92021
Metabolites isolated from the rhizomes of Dorstenia contrajerva with anti-leishmanial activity
HA Peniche-Pavía, D Medrano-Nahuat, LW Torres-Tapia, M Mut-Martín, ...
Phytochemistry letters 18, 140-143, 2016
92016
Phytochemical and pharmacological studies on species of dorstenia genus (2000-2016)
HA Peniche-Pavía, M Vera-Ku, SR Peraza-Sánchez
Journal of the Mexican Chemical Society 62 (3), 9-23, 2018
72018
Genetic mapping of maize metabolites using high-throughput mass profiling
T González-Rodríguez, S Pérez-Limón, H Peniche-Pavía, ...
Plant Science 326, 111530, 2023
32023
Mass Fingerprinting for High-Throughput Analyses of Food: Authentication and Quality Control
T González-Rodríguez, H Peniche-Pavía, J Pazmiño-Arteaga, R Winkler
Mass Spectrometry for Food Analysis, 3-16, 2022
22022
Identificación de compuestos leishmanicidas en el rizoma de Dorstenia contrajerva
HAP PAVÍA, SRP SANCHEZ
Centro de Investigación Científica de Yucatán, 2016
12016
Backcrossing Modulates the Metabolic Profiles of Anthocyanin-Pigmented ‘Vitamaize’Lines Derived from Elite Maize Lines
HA Peniche-Pavía, T González-Rodríguez, A Tiessen, S García-Lara, ...
Plant Foods for Human Nutrition, 1-7, 2024
2024
FTIR-ATR chemometric analysis on pelagic Sargassum reveals chemical composition changes induced by cold sample transportation and sunlight radiation
HA Peniche-Pavía, JD Tzuc-Naveda, LA Rosado-Espinosa, ...
Journal of Applied Phycology, 1-15, 2024
2024
Synthesis, in vitro Antitrichomonal Activity, and Docking Study of N-[(4-substituted phenyl)-1, 3-thiazol-2-yl]-4-substituted Benzenesulfonamides
RM Carballo, HA Peniche-Pavía, R Quijano-Quiñones, ...
Journal of the Mexican Chemical Society 68 (1), 124-134, 2024
2024
Evaluación del metabolismo de granos pigmentados de maíz por infusión directa a un espectrómetro de masas
HA Peniche-Pavía
CINVESTAV-IPN, 2022
2022
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