| Regulation of hormonal responses of sweet pepper as affected by salinity and elevated CO2 concentration MC Piñero, F Houdusse, JM Garcia‐Mina, M Garnica, FM Del Amor Physiologia plantarum 151 (4), 375-389, 2014 | 67 | 2014 |
| Amelioration of the Oxidative Stress Generated by Simple or Combined Abiotic Stress through the K+ and Ca2+ Supplementation in Tomato Plants M García-Martí, MC Piñero, F García-Sanchez, TC Mestre, ... Antioxidants 8 (4), 81, 2019 | 60 | 2019 |
| Effects of foliar nitrogen fertilization on the phenolic, mineral, and amino acid composition of escarole (Cichorium endivia L. var. latifolium) G Otálora, MC Piñero, J López-Marín, P Varó, FM del Amor Scientia Horticulturae 239, 87-92, 2018 | 45 | 2018 |
| Changes in the salinity tolerance of sweet pepper plants as affected by nitrogen form and high CO2 concentration MC Piñero, M Pérez-Jiménez, J López-Marín, FM Del Amor Journal of plant physiology 200, 18-27, 2016 | 41 | 2016 |
| Interactive Effects of CO2 Concentration and Water Regime on Stable Isotope Signatures, Nitrogen Assimilation and Growth in Sweet Pepper MD Serret, S Yousfi, R Vicente, MC Piñero, G Otálora-Alcón, FM Del Amor, ... Frontiers in plant science 8, 2180, 2018 | 39 | 2018 |
| Are commercial sweet cherry rootstocks adapted to climate change? Short‐term waterlogging and CO2 effects on sweet cherry cv. ‘Burlat’ M Pérez‐Jiménez, M Hernández‐Munuera, MC Piñero, G López‐Ortega, ... Plant, Cell & Environment 41 (5), 908-918, 2018 | 37 | 2018 |
| A regime of high CO2 concentration improves the acclimatization process and increases plant quality and survival M Pérez-Jiménez, AJ López-Pérez, G Otálora-Alcón, D Marín-Nicolás, ... Plant Cell, Tissue and Organ Culture (PCTOC) 121 (3), 547-557, 2015 | 27 | 2015 |
| Exogenous spermidine modifies nutritional and bioactive constituents of cauliflower (Brassica oleracea var. botrytis L.) florets under heat stress J Collado-González, MC Piñero, G Otálora, J López-Marín, FM del Amor Scientia Horticulturae 277, 109818, 2021 | 24 | 2021 |
| Heat shock, high CO2 and nitrogen fertilization effects in pepper plants submitted to elevated temperatures M Pérez-Jiménez, MC Piñero, FM del Amor Scientia Horticulturae 244, 322-329, 2019 | 22 | 2019 |
| Differential nitrogen nutrition modifies polyamines and the amino-acid profile of sweet pepper under salinity stress MC Piñero, ME Porras, J López-Marín, MC Sánchez-Guerrero, E Medrano, ... Frontiers in plant science 10, 301, 2019 | 21 | 2019 |
| Effects of different nitrogen forms and exogenous application of putrescine on heat stress of cauliflower: Photosynthetic gas exchange, mineral concentration and lipid peroxidation J Collado-González, MC Piñero, G Otálora, J López-Marín, FM Del Amor Plants 10 (1), 152, 2021 | 20 | 2021 |
| The Form in Which Nitrogen Is Supplied Affects the Polyamines, Amino Acids, and Mineral Composition of Sweet Pepper Fruit under an Elevated CO2 Concentration MC Pinero, G Otalora, ME Porras, MC Sanchez-Guerrero, P Lorenzo, ... Journal of agricultural and food chemistry 65 (4), 711-717, 2017 | 20 | 2017 |
| Fruit quality of sweet pepper as affected by foliar Ca applications to mitigate the supply of saline water under a climate change scenario MC Piñero, M Pérez‐Jiménez, J López‐Marín, FM Del Amor Journal of the Science of Food and Agriculture 98 (3), 1071-1078, 2018 | 18 | 2018 |
| Merging Heat Stress Tolerance and Health-Promoting Properties: The Effects of Exogenous Arginine in Cauliflower (Brassica oleracea var. botrytis L.) J Collado-González, MC Piñero, G Otálora, J López-Marín, FM Del Amor Foods 10 (1), 30, 2020 | 16 | 2020 |
| Exogenous Salicylic Acid Modulates the Response to Combined Salinity-Temperature Stress in Pepper Plants (Capsicum annuum L. var. Tamarin) G Otálora, MC Piñero, J Collado-González, J López-Marín, FM Del Amor Plants 9 (12), 1790, 2020 | 16 | 2020 |
| Photosynthetic acclimation to elevated CO2 concentration in a sweet pepper (Capsicum annuum) crop under Mediterranean greenhouse conditions: influence of the nitrogen source … ME Porras, P Lorenzo, E Medrano, MJ Sánchez-González, ... Functional Plant Biology 44 (6), 573-586, 2017 | 16 | 2017 |
| Amelioration of boron toxicity in sweet pepper as affected by calcium management under an elevated CO2 concentration MC Piñero, M Pérez-Jiménez, J López-Marín, FM Del Amor Environmental Science and Pollution Research 24 (11), 10893-10899, 2017 | 15 | 2017 |
| The effect of foliar putrescine application, ammonium exposure, and heat stress on antioxidant compounds in cauliflower waste J Collado-González, MC Piñero, G Otálora, J López-Marín, FM Amor Antioxidants 10 (5), 707, 2021 | 14 | 2021 |
| The Use of Hydromulching as an Alternative to Plastic Films in an Artichoke (Cynara cardunculus cv. Symphony) Crop: A Study of the Economic Viability J López-Marín, M Romero, A Gálvez, FM del Amor, MC Piñero, ... Sustainability 13 (9), 5313, 2021 | 13 | 2021 |
| Foliar application of putrescine before a short‐term heat stress improves the quality of melon fruits (Cucumis melo L.) MC Piñero, G Otálora, J Collado, J López‐Marín, FM Del Amor Journal of the Science of Food and Agriculture 101 (4), 1428-1435, 2021 | 12 | 2021 |
