| Anti-oxidant, anti-inflammatory and anti-proliferative activities of Moroccan commercial essential oils S Aazza, B Lyoussi, C Megias, I Cortes-Giraldo, J Vioque, AC Figueiredo, ... Natural Product Communications 9 (4), 1934578X1400900442, 2014 | 83 | 2014 |
| Influence of peptides–phenolics interaction on the antioxidant profile of protein hydrolysates from Brassica napus A Hernández-Jabalera, I Cortés-Giraldo, G Dávila-Ortíz, J Vioque, M Alaiz, ... Food chemistry 178, 346-357, 2015 | 71 | 2015 |
| Antioxidant and Antiproliferative Activities of the Essential Oils from Thymbra capitata and Thymus Species Grown in Portugal MG Miguel, C Gago, MD Antunes, C Megías, I Cortés-Giraldo, J Vioque, ... Evidence‐Based Complementary and Alternative Medicine 2015 (1), 851721, 2015 | 53 | 2015 |
| Isoflavones in chickpea (Cicer arietinum) protein concentrates C Megías, I Cortés-Giraldo, M Alaiz, J Vioque, J Girón-Calle Journal of functional foods 21, 186-192, 2016 | 46 | 2016 |
| Antibacterial, Antioxidant, and Antiproliferative Activities of Corymbia citriodora and the Essential Oils of Eight Eucalyptus Species MG Miguel, C Gago, MD Antunes, S Lagoas, ML Faleiro, C Megías, ... Medicines 5 (3), 61, 2018 | 37 | 2018 |
| Ammoides pusilla (Apiaceae) and Thymus munbyanus (Lamiaceae) from Algeria essential oils: chemical composition, antimicrobial, antioxidant and … C Tefiani, A Riazi, F Youcefi, S Aazza, C Gago, ML Faleiro, LG Pedro, ... Journal of Essential Oil Research 27 (2), 131-139, 2015 | 37 | 2015 |
| Purification of free arginine from chickpea (Cicer arietinum) seeds I Cortés-Giraldo, C Megías, M Alaiz, J Girón-Calle, J Vioque Food chemistry 192, 114-118, 2016 | 28 | 2016 |
| Determination of l-canavanine and other free amino acids in Vicia disperma (Fabaceae) seeds by precolumn derivatization using diethyl ethoxymethylenemalonate and reversed-phase … C Megías, I Cortés-Giraldo, J Girón-Calle, J Vioque, M Alaiz Talanta 131, 95-98, 2015 | 24 | 2015 |
| Hemagglutinating activity of polyphenols extracts from six grain legumes I Cortés-Giraldo, J Girón-Calle, M Alaiz, J Vioque, C Megías Food and chemical toxicology 50 (6), 1951-1954, 2012 | 17 | 2012 |
| Determination of β‐Cyano‐L‐alanine, γ‐Glutamyl‐β‐cyano‐L‐alanine, and Common Free Amino Acids in Vicia sativa (Fabaceae) Seeds by Reversed‐Phase … C Megías, I Cortés-Giraldo, J Girón-Calle, J Vioque, M Alaiz Journal of Analytical Methods in Chemistry 2014 (1), 409089, 2014 | 14 | 2014 |
| Free amino acids, including canavanine, in the seeds from 32 Vicia species belonging to subgenus Vicilla C Megías, I Cortés-Giraldo, J Giron-Calle, M Alaiz, J Vioque Biocatalysis and Agricultural Biotechnology 8, 126-129, 2016 | 11 | 2016 |
| Characterization of Vicia (Fabaceae) seed water extracts with potential immunomodulatory and cell antiproliferative activities C Megías<? A3B2 show [zaq no=" AQ4"]?>, I Cortés‐Giraldo, ... Journal of Food Biochemistry 42 (5), e12578, 2018 | 10 | 2018 |
| Determination of the Neurotoxin 3-N-Oxalyl-2,3-Diaminopropionic Acid and Other Free Amino Acids in Lathyrus cicera and L. sativus Seeds by Reversed-Phase … C Megías, I Cortés-Giraldo, M Alaiz, J Girón-Calle, J Vioque, ... Food analytical methods 8, 1953-1961, 2015 | 7 | 2015 |
| Free amino acids, including canavanine, in the seeds from 24 wild mediterranean legumes C Megías, I Cortés-Giraldo, J Girón-Calle, M Alaíz Barragán, J Vioque United Scientific Group, 2016 | 6 | 2016 |
| Purification and partial characterization of seed lectins from Vicias belonging to subgenus Vicilla section Cracca C Megias, I Cortés-Giraldo, J Giron-Calle, M Alaiz, J Vioque Biocatalysis and agricultural biotechnology 19, 101121, 2019 | 4 | 2019 |
| ANTIOXIDANT, CHELATING AND ENZYME INHIBITORY ACTIVITIES OF VICIA SATIVA (COMMON VETCH) SEED POLYPHENOLS. C Megias, I Cortés-Giraldo, M Alaiz, G ZENGIN, A AKTUMSEK, ... SDRP Journal of Food Science & Technology 1 (4), 2016 | 3 | 2016 |
| Purification of canavanine from the legume Vicia disperma C Megías, I Cortés-Giraldo, J Girón-Calle, M Alaiz, J Vioque Biocatalysis and Agricultural Biotechnology 5, 150-154, 2016 | 3 | 2016 |
| Purification of an antiproliferative lectin from Erophaca Baetica (leguminosae) seeds C Megías, I Cortés-Giraldo, J Girón-Calle, M Alaiz, J Vioque J Food Nutr Res 1 (5), 87-91, 2013 | 3 | 2013 |
| Nutritional characteristics of seed protein in 16 Vicia species belonging to subgenus Vicilla C Megias, I Cortés-Giraldo, M Alaíz Barragán, J Girón-Calle, J Vioque Sift Desk Research Page, 2016 | 2 | 2016 |
| Procedimiento de obtención de aminoácidos libres de interés a partir de harinas de leguminosas J Vioque, M Alaíz Barragán, J Girón-Calle, C Megías, I Cortés-Giraldo | | 2015 |
