Chemical composition and oxidative stability of safflower oil prepared from safflower seed roasted with different temperatures YC Lee, SW Oh, J Chang, IH Kim Food chemistry 84 (1), 1-6, 2004 | 249 | 2004 |
Effect of roasting temperature and time on the chemical composition of rice germ oil IH Kim, CJ Kim, JM You, KW Lee, CT Kim, SH Chung, BS Tae Journal of the American Oil Chemists' Society 79, 413-418, 2002 | 141 | 2002 |
Reduction of body weight by dietary garlic is associated with an increase in uncoupling protein mRNA expression and activation of AMP-activated protein kinase in diet-induced … MS Lee, IH Kim, CT Kim, Y Kim The Journal of nutrition 141 (11), 1947-1953, 2011 | 117 | 2011 |
Inhibitory effects of green tea catechin on the lipid accumulation in 3T3‐L1 adipocytes MS Lee, CT Kim, IH Kim, Y Kim Phytotherapy Research: An International Journal Devoted to Pharmacological …, 2009 | 117 | 2009 |
Changes in nutraceutical lipid components of rice at different degrees of milling TY Ha, SN Ko, SM Lee, HR Kim, SH Chung, SR Kim, HH Yoon, IH Kim European Journal of Lipid Science and Technology 108 (3), 175-181, 2006 | 112 | 2006 |
Effects of capsaicin on lipid catabolism in 3T3‐L1 adipocytes MS Lee, CT Kim, IH Kim, Y Kim Phytotherapy Research 25 (6), 935-939, 2011 | 106 | 2011 |
Lipase-catalyzed acidolysis of perilla oil with caprylic acid to produce structured lipids IH Kim, H Kim, KT Lee, SH Chung, SN Ko Journal of the American Oil Chemists' Society 79, 363-367, 2002 | 106 | 2002 |
Rutin increases muscle mitochondrial biogenesis with AMPK activation in high-fat diet-induced obese rats S Seo, MS Lee, E Chang, Y Shin, S Oh, IH Kim, Y Kim Nutrients 7 (9), 8152-8169, 2015 | 102 | 2015 |
Bioactive components in rice bran oil improve lipid profiles in rats fed a high-cholesterol diet TY Ha, S Han, SR Kim, IH Kim, HY Lee, HK Kim Nutrition research 25 (6), 597-606, 2005 | 98 | 2005 |
Ginsenoside Rg3 reduces lipid accumulation with AMP-activated protein kinase (AMPK) activation in HepG2 cells S Lee, MS Lee, CT Kim, IH Kim, Y Kim International Journal of Molecular Sciences 13 (5), 5729-5739, 2012 | 89 | 2012 |
Phospholipase A1-catalyzed synthesis of phospholipids enriched in n− 3 polyunsaturated fatty acid residues IH Kim, HS Garcia, CG Hill Jr Enzyme and microbial technology 40 (5), 1130-1135, 2007 | 81 | 2007 |
Selective increase in pinolenic acid (all-cis-5,9,12–18∶3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activity JW Lee, KW Lee, SW Lee, IH Kim, C Rhee Lipids 39, 383-387, 2004 | 80 | 2004 |
Synthesis of conjugated linoleic acid by human-derived Bifidobacterium breve LMC 017: utilization as a functional starter culture for milk fermentation SH Chung, IH Kim, HG Park, HS Kang, CS Yoon, HY Jeong, NJ Choi, ... Journal of Agricultural and Food Chemistry 56 (9), 3311-3316, 2008 | 72 | 2008 |
Ginger extract ameliorates obesity and inflammation via regulating microRNA-21/132 expression and AMPK activation in white adipose tissue S Kim, MS Lee, S Jung, HY Son, S Park, B Kang, SY Kim, IH Kim, CT Kim, ... Nutrients 10 (11), 1567, 2018 | 64 | 2018 |
Immobilized phospholipase A1-catalyzed modification of phosphatidylcholine with n− 3 polyunsaturated fatty acid TT Zhao, BH Kim, HS Garcia, Y Kim, IH Kim Food chemistry 157, 132-140, 2014 | 64 | 2014 |
Immobilized lipase-catalyzed esterification for synthesis of trimethylolpropane triester as a biolubricant H Kim, N Choi, Y Kim, HR Kim, J Lee, IH Kim Renewable energy 130, 489-494, 2019 | 57 | 2019 |
Tocol levels in milling fractions of some cereal grains and soybean SN Ko, CJ Kim, H Kim, CT Kim, SH Chung, BS Tae, IH Kim Journal of the american oil chemists' society 80 (6), 585-589, 2003 | 57 | 2003 |
Enrichment of lecithin with n-3 fatty acids by acidolysis using immobilized phospholipase A1 HS Garcia, IH Kim, A Lopez-Hernandez, CG Hill Jr Grasas y aceites 59 (4), 368-374, 2008 | 55 | 2008 |
Effects of bleaching on the properties of roasted sesame oil I Kim, E Choe Journal of food science 70 (1), C48-C52, 2005 | 54 | 2005 |
Lipase-catalyzed incorporation of conjugated linoleic acid into tricaprylin IH Kim, CS Yoon, SH Cho, KW Lee, SH Chung, BS Tae Journal of the American Oil Chemists' Society 78, 547-551, 2001 | 54 | 2001 |