| Amino acids, lipid metabolites, and ferritin as potential mediators linking red meat consumption to type 2 diabetes C Wittenbecher, K Mühlenbruch, J Kröger, S Jacobs, O Kuxhaus, ... The American journal of clinical nutrition 101 (6), 1241-1250, 2015 | 125 | 2015 |
| Metabolomics and type 2 diabetes risk: an updated systematic review and meta-analysis of prospective cohort studies J Morze, C Wittenbecher, L Schwingshackl, A Danielewicz, A Rynkiewicz, ... Diabetes Care 45 (4), 1013-1024, 2022 | 117 | 2022 |
| Plasma N-Glycans as Emerging Biomarkers of Cardiometabolic Risk: A Prospective Investigation in the EPIC-Potsdam Cohort Study C Wittenbecher, T Štambuk, O Kuxhaus, N Rudman, F Vučković, ... Diabetes Care 43 (3), 661-668, 2020 | 78 | 2020 |
| Red meat consumption and risk of cardiovascular diseases—is increased iron load a possible link? DAQ Pacheco, D Sookthai, C Wittenbecher, ME Graf, R Schübel, ... The American journal of clinical nutrition 107 (1), 113-119, 2018 | 63 | 2018 |
| Omentin-1 and risk of myocardial infarction and stroke: results from the EPIC-Potsdam cohort study J Menzel, R di Giuseppe, R Biemann, C Wittenbecher, K Aleksandrova, ... Atherosclerosis 251, 415-421, 2016 | 57 | 2016 |
| Insulin-like growth factor binding protein 2 (IGFBP-2) and the risk of developing type 2 diabetes C Wittenbecher, M Ouni, O Kuxhaus, M Jähnert, P Gottmann, ... Diabetes 68 (1), 188-197, 2019 | 56 | 2019 |
| Circulating omentin as a novel biomarker for colorectal cancer risk: data from the EPIC–Potsdam cohort study K Aleksandrova, R di Giuseppe, B Isermann, R Biemann, M Schulze, ... Cancer research 76 (13), 3862-3871, 2016 | 52 | 2016 |
| Lipid profiles and heart failure risk: results from two prospective studies C Wittenbecher, F Eichelmann, E Toledo, M Guasch-Ferre, ... Circulation research 128 (3), 309-320, 2021 | 48 | 2021 |
| Replacement of red and processed meat with other food sources of protein and the risk of type 2 diabetes in European populations: the EPIC-InterAct Study DB Ibsen, M Steur, F Imamura, K Overvad, MB Schulze, B Bendinelli, ... Diabetes Care 43 (11), 2660-2667, 2020 | 48 | 2020 |
| Associations of short stature and components of height with incidence of type 2 diabetes: mediating effects of cardiometabolic risk factors C Wittenbecher, O Kuxhaus, H Boeing, N Stefan, MB Schulze Diabetologia 62, 2211-2221, 2019 | 48 | 2019 |
| Association of the odd-chain fatty acid content in lipid groups with type 2 diabetes risk: A targeted analysis of lipidomics data in the EPIC-Potsdam cohort M Prada, C Wittenbecher, F Eichelmann, A Wernitz, JP Drouin-Chartier, ... Clinical Nutrition 40 (8), 4988-4999, 2021 | 45 | 2021 |
| Plasma metabolite profiles related to plant-based diets and the risk of type 2 diabetes F Wang, MY Baden, M Guasch-Ferré, C Wittenbecher, J Li, Y Li, Y Wan, ... Diabetologia 65 (7), 1119-1132, 2022 | 42 | 2022 |
| Deep lipidomics in human plasma: cardiometabolic disease risk and effect of dietary fat modulation F Eichelmann, L Sellem, C Wittenbecher, S Jäger, O Kuxhaus, M Prada, ... Circulation 146 (1), 21-35, 2022 | 40 | 2022 |
| Omentin-1, adiponectin, and the risk of developing type 2 diabetes C Wittenbecher, J Menzel, M Carstensen-Kirberg, R Biemann, ... Diabetes care 39 (6), e79-e80, 2016 | 39 | 2016 |
| Association between chemerin, omentin-1 and risk of heart failure in the population-based EPIC-Potsdam study J Menzel, R di Giuseppe, R Biemann, C Wittenbecher, K Aleksandrova, ... Scientific reports 7 (1), 14171, 2017 | 38 | 2017 |
| Epigenetic changes in islets of Langerhans preceding the onset of diabetes M Ouni, S Saussenthaler, F Eichelmann, M Jähnert, M Stadion, ... Diabetes 69 (11), 2503-2517, 2020 | 37 | 2020 |
| Dairy consumption, plasma metabolites, and risk of type 2 diabetes JP Drouin-Chartier, P Hernández-Alonso, M Guasch-Ferré, ... The American Journal of Clinical Nutrition 114 (1), 163-174, 2021 | 36 | 2021 |
| Dihydroceramide-and ceramide-profiling provides insights into human cardiometabolic disease etiology C Wittenbecher, R Cuadrat, L Johnston, F Eichelmann, S Jäger, ... Nature communications 13 (1), 936, 2022 | 34 | 2022 |
| A metabolomic study of red and processed meat intake and acylcarnitine concentrations in human urine and blood R Wedekind, A Kiss, P Keski-Rahkonen, V Viallon, JA Rothwell, AJ Cross, ... The American journal of clinical nutrition 112 (2), 381-388, 2020 | 32 | 2020 |
| Chemerin as a biomarker linking inflammation and cardiovascular diseases F Eichelmann, MB Schulze, C Wittenbecher, J Menzel, C Weikert, ... Journal of the American College of Cardiology 73 (3), 378-379, 2019 | 30 | 2019 |
