Effect of micro-alga supplementation on goat and cow milk fatty acid composition P Póti, F Pajor, Á Bodnár, K Penksza, P Köles Chilean journal of agricultural research 75 (2), 259-263, 2015 | 77 | 2015 |
The effect of grazing on the composition of conjugated linoleic acid isomers and other fatty acids of milk and cheese in goats. F Pajor, O Galló, O Steiber, J Tasi, P Póti | 53 | 2009 |
The effect of temperament on weight gain of Hungarian Merino, German Merino and German Blackhead lambs F Pajor, A Szentleleki, E Láczó, J Tőzsér, P Póti Archives Animal Breeding 51 (3), 247-254, 2008 | 53 | 2008 |
Heart rate and heart rate variability in dairy cows with different temperament and behavioural reactivity to humans L Kovacs, FL Kezer, J Tőzsér, O Szenci, P Poti, F Pajor PLoS One 10 (8), e0136294, 2015 | 51 | 2015 |
Accumulation of some heavy metals (Pd, Cd and Cr) in milk of grazing sheep in north-east Hungary P Póti, F Pajor, Á Bodnár, L Bárdos Journal of microbiology, biotechnology and food sciences 2012, 389-394, 2012 | 50 | 2012 |
Sustainable grazing in small ruminants P Póti, F Pajor, E Láczó Cereal Research Communications 35, 945-948, 2007 | 43 | 2007 |
Effect of temperament of ewes on their maternal ability and their lambs’ postweaning traits in Tsigai breed F Pajor, A Muranyi, A Szentleleki, J Tőzsér, P Poti Archives Animal Breeding 53 (4), 465-474, 2010 | 41 | 2010 |
Effect of temperament of Jersey and Holstein Friesian cows on milk production traits and somatic cell count M Orbán, KK Gaál, F Pajor, A Szentléleki, P Póti, J Tőzsér, L Gulyás Archives Animal Breeding 54 (6), 594-599, 2011 | 36 | 2011 |
Sustainable sheep production: evaluation of effect of temperament on lamb production F Pajor, E Láczó, P Póti Cereal Research Communications 35, 873-876, 2007 | 29 | 2007 |
Effect of marine algae supplementation on the fatty acid profile of milk of dairy goats kept indoor and on pasture F Pajor, I Egerszegi, O Steiber, Á Bodnár, P Póti J. Anim. Feed Sci 28 (2), 169-176, 2019 | 28 | 2019 |
Effects of crossbreeding Hungarian Merino sheep with Suffolk and Ile de France on carcass traits F Pajor, E Laczo, O Erdős, P Poti Archives Animal Breeding 52 (2), 169-176, 2009 | 24 | 2009 |
Effect of marine algae supplementation on somatic cell count, prevalence of udder pathogens, and fatty acid profile of dairy goats’ milk F Pajor, I Egerszegi, Á Szűcs, P Póti, Á Bodnár Animals 11 (4), 1097, 2021 | 19 | 2021 |
Nutritive value of paulownia (Paulownia spp.) hybrid tree leaves. A Bodnár, F Pajor, J Steier, T Kispál, P Póti | 19 | 2014 |
A2 milk and its importance in dairy production and global market Á Bodnár, A Hajzsér, I Egerszegi, P Póti, J Kuchtik, F Pajor Animal Welfare, Etológia és Tartástechnológia 14 (1), 1-7, 2018 | 15 | 2018 |
Improving nutritional quality of the goat milk by grazing F Pajor, A Kerti, K Penksza, J Kuchtik, ZH Székely, A Beres, P Póti Applied Ecology and Environmental Research 12 (1), 301-307, 2014 | 15 | 2014 |
The influence of temperament on cortisol concentration and metabolic profile in Tsigai lambs F Pajor, A Kovács, J Tőzsér, P Póti Archives Animal Breeding 56 (1), 573-580, 2013 | 15 | 2013 |
Effect of grazing on composition, fatty acid profile and nutritional indices of the goat milk and cheese. A Bodnár, I Egerszegi, J Kuchtik, K Penksza, P Póti, F Pajor | 14 | 2021 |
Effect of selected factors (body weight, age, parity, litter size and temperament) on the entrance order into the milking parlour of Lacaune ewes, and its relationship with … K Libis-Márta, P Póti, I Egerszegi, Á Bodnár, F Pajor | 13 | 2021 |
Effect of temperament on milk production, somatic cell count, chemical composition and physical properties in Lacaune dairy sheep breed G Tóth, P Póti, E Hamar Abayné, L Gulyás, A Bodnar, F Pajor Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 67 (4 …, 2017 | 13 | 2017 |
Influence of extensive grazing on cheese composition, yield and fatty acids content of goats F Pajor, O Steiber, J Tasi Bulgarian Journal of Agricultural Science 18 (4), 487-492, 2012 | 13 | 2012 |