How influencer characteristics drive Gen Z behavioural intentions of selecting fast-food restaurants: mediating roles of consumer emotions and self-construal P Ghosh, S Upadhyay, V Srivastava, R Dhiman, L Yu British Food Journal, 2024 | | 2024 |
Measuring service quality perceptions of hotel management institutes on hotel recruiters’ hiring intentions: Effect of sacrifice, satisfaction and service value P Ghosh, D Jhamb, L Yu Journal of Teaching in Travel & Tourism 23 (4), 469-493, 2023 | 1 | 2023 |
Faculty behavioral intentions in hospitality education: Effect of service quality, service value, sacrifice, and satisfaction P Ghosh, D Jhamb, L Yu Journal of Hospitality & Tourism Education 35 (4), 349-365, 2023 | 10 | 2023 |
Public economics, public choice and tourism P Duverger, L Yu, K Lamoureux A Modern Guide to Tourism Economics, 185-201, 2022 | | 2022 |
“A thread connects all beads”: Aligning global CSR strategy by hotel MNCs B Ertuna, H Gu, L Yu Tourism Management 91, 104520, 2022 | 11 | 2022 |
Knowledge Spillover at Trade Shows and Exhibitor Innovation L Wu, L Yu, S Wang Event Management 26 (6), 1381-1393, 2022 | 1 | 2022 |
Effects of green transformational leadership on green performance of employees via the mediating role of corporate social responsibility: Reflection from North Cyprus C Tosun, MO Parvez, Y Bilim, L Yu International Journal of Hospitality Management 103, 103218, 2022 | 64 | 2022 |
Local demand, quality of place, and urban tourism competitiveness J Weng, J Xiao, L Yu Frontiers in Psychology 12, 817805, 2022 | 6 | 2022 |
“I deserve a break!”: How temporal landmarks and the perception of deservingness influence consumers' travel motivation and intention Q Li, L Yu Travel and Lifestyle, 92-103, 2021 | 12 | 2021 |
Measuring demand spillover of vacation town–a case of Shanghai Disney Resort J Weng, Y Ding, L Yu Asia Pacific Journal of Tourism Research 26 (2), 95-108, 2021 | 6 | 2021 |
How to enhance scholarly impact: recommendations for university administrators, researchers and educators H Aguinis, L Yu, C Tosun International Journal of Contemporary Hospitality Management 33 (8), 2485-2499, 2021 | 39 | 2021 |
Do feelings matter? The effect of leader affective presence on employee proactive customer service performance J Jiang, Y Dong, B Li, H Gu, L Yu International Journal of Contemporary Hospitality Management 32 (7), 2305-2323, 2020 | 36 | 2020 |
Consumption of a literary tourism place: a perspective of embodiment. JL Jiang Liao, L Yu | | 2020 |
The emergence of social entrepreneurs in China L Yu Journal of the International Council for Small Business 1 (1), 32-35, 2020 | 9 | 2020 |
Consumption of a literary tourism place: A perspective of embodiment L Jiang, L Yu Tourism Geographies, 2020 | 49 | 2020 |
Tourism and economics: Technologically enabled transactions L Yu, P Duverger The future of tourism: Innovation and sustainability, 71-91, 2019 | 8 | 2019 |
Employee creativity trumps supervisor-subordinate guanxi: Predicting prequitting behaviors in China's hotel industry Z Li, P Duverger, L Yu Tourism Management 69, 23-37, 2018 | 63 | 2018 |
Authenticity and loyalty at heritage sites: The moderation effect of postmodern authenticity X Yi, X Fu, L Yu, L Jiang Tourism Management 67, 411-424, 2018 | 231 | 2018 |
Can innovative behavior be led by management? A study from the lodging business H Gu, P Duverger, L Yu Tourism Management 63, 144-157, 2017 | 75 | 2017 |
Can innovative behavior be led by management? A study from the lodging business. GHM Gu HuiMin, P Duverger, L Yu | | 2017 |