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| Nanomaterial migration into the food matrix IJB Santos, MM Gonçalves, AE Schogl, GM de Paiva, ... Nanostructured Materials for Food Packaging Applications, 553-573, 2024 | | 2024 |
| Rompimento celular de microalgas: avanços e perspectivas ALF Nunes, VS Lima, JR Miranda Júnior, MET Resende, CAS Silva, ... Ciência Rural 54, e20220330, 2023 | | 2023 |
| Cell disruption of microalgae: advances and perspectives ALF Nunes, VS Lima, JR Miranda, MET Resende, CAS Silva, MA Martins, ... Ciência Rural 54 (5), e20220330, 2023 | | 2023 |
| Chitosan/carboxymethylcellulose polyelectrolyte complexes (PECs) are an effective material for dye and heavy metal adsorption from water DCM Ferreira, TC Dos Santos, JS dos Reis Coimbra, EB de Oliveira Carbohydrate Polymers 315, 120977, 2023 | 28 | 2023 |
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| Solubility of different salts used in the control of the water activity of foods MJN Martins, MAR Sanches, TC Polachini, EB Oliveira, JSR Coimbra, ... Ciência e Agrotecnologia 47, e018722, 2023 | 1 | 2023 |
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| Proteoforms of β‐Casein, α‐s1‐Casein, α‐Lactalbumin, Serum Albumin, and Lactotransferrin Identified in Different Lactation Phases of Human Milk by Proteomics Approach AC Ribeiro, EAF Fontes, CJR López, WV Sousa, IS Gomes, E Barros, ... Molecular Nutrition & Food Research 67 (12), 2200308, 2023 | 4 | 2023 |
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| Tara Gum Coating with Embedded ZnO Nanostructures for Increased Postharvest Guava Shelf Life KCB Costa, AE Schlogl, SM de Souza, EN de Oliveira Júnior, ... ACS Food Science & Technology 3 (4), 738-752, 2023 | 4 | 2023 |
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Edwin Elard Garcia RojasUniversidade Federal Fluminense在 id.uff.br 的电子邮件经过验证
