| Assessment of antifungal activity of aqueous extracts and protein fractions from sourdough fermented by Lactiplantibacillus plantarum RH Hernández-Figueroa, JI Morales-Camacho, E Mani-López, ... Future Foods 9, 100314, 2024 | 2 | 2024 |
| Isolation of peptide mixtures with potential biological activities from the protein hydrolysate of Arsenura armida larval meal S Cortazar-Moya, O Jiménez-González, E Bojórquez-Velázquez, ... Journal of Insects as Food and Feed 1 (aop), 1-15, 2024 | | 2024 |
| Edible Insects, a Sustainable Alternative for Human Feeding and Food Processing SC Moya, LH González, JI Morales-Camacho Contributions of Chemical Engineering to Sustainability, 71-97, 2024 | | 2024 |
| Supercritical CO2 Treatment to Modify Techno-Functional Properties of Proteins Extracted from Tomato Seeds P Mateo-Roque, JI Morales-Camacho, GJ Jara-Romero, ... Foods 13 (7), 1045, 2024 | | 2024 |
| Nutritional composition and techno-functionality of non-defatted and defatted flour of edible insect Arsenura armida S Cortazar-Moya, B Mejía-Garibay, A López-Malo, JI Morales-Camacho Food Research International 173, 113445, 2023 | 3 | 2023 |
| Improvement of techno-functional properties of acidic subunit from amaranth 11S globulin modified by bioactive peptide insertions Y Cruz-Morán, JI Morales-Camacho, R Delgado-Macuil, ... Electronic Journal of Biotechnology 61, 45-53, 2023 | 4 | 2023 |
| Effect of supercritical carbon dioxide on physicochemical and techno-functional properties of amaranth flour YI Delgado-García, S Luna-Suarez, A Lopez-Malo, JI Morales-Camacho Chemical Engineering and Processing-Process Intensification 178, 109031, 2022 | 13 | 2022 |
| Foaming and Structural Studies on the Acidic Subunit of Amaranth 11S Globulin Modified with Antihypertensive Peptides as a Function of pH and Ionic Strength D Aguilar-Farrera, JI Morales-Camacho, E Espinosa-Hernández, ... Molecules 27 (11), 3538, 2022 | 2 | 2022 |
| Prospects for food applications of products from microorganisms N Soto-Reyes, M Dávila-Rodríguez, AC Lorenzo-Leal, F Reyes-Jurado, ... Research and Technological Advances in Food Science, 195-229, 2022 | 4 | 2022 |
| Assessment of Techno-Functional and Nutraceutical Potential of Tomato (Solanum lycopersicum) Seed Meal R Maldonado-Torres, JI Morales-Camacho, F López-Valdez, ... Molecules 25 (18), 4235, 2020 | 16 | 2020 |
| Insertions of antihypertensive peptides and their applications in pharmacy and functional foods JI Morales-Camacho, E Espinosa-Hernández, FF Rosas-Cárdenas, ... Applied microbiology and biotechnology 103, 2493-2505, 2019 | 11 | 2019 |
| The insertion of bioactive peptides at the C-terminal end of an 11S globulin changes the structural stability and improves the antihypertensive activity E Espinosa-Hernández, JI Morales-Camacho, DA Fernández-Velasco, ... Electronic Journal of Biotechnology 37, 18-24, 2019 | 10 | 2019 |
| Insertion of antihypertensive peptides in acidic subunit from amaranth 11S induces contrasting effects in stability JI Morales-Camacho, E Espinosa-Hernández, DA Fernández-Velasco, ... Applied microbiology and biotechnology 102, 9595-9606, 2018 | 4 | 2018 |
| Tolerancia a la modificación sitio-dirigida de las regiones variables del polipéptido ácido de una globulina 11S de amaranto JI Morales Camacho Instituto Politécnico Nacional-CIBA Tlaxcala (Centro de Investigación en …, 2016 | | 2016 |
| Expression, purification and thermal stability evaluation of an engineered amaranth protein expressed in Escherichia coli SLS Jocksan I. Morales-Camacho, Octavio Paredes-López, Edgar Espinosa ... Electronic Journal of Biotechnology 22, 44-51, 2016 | 10* | 2016 |
| Overexpression of a modified amaranth protein in Escherichia coli with minimal media and lactose as inducer J Ismael Morales-Camacho, J Dominguez-Dominguez, O Paredes-Lopez Recent Patents on Biotechnology 7 (1), 61-70, 2013 | 13 | 2013 |
| Optimización de la expresión de una proteína de amaranto con propiedades antihipertensivas en Escherichia coli JI Morales Camacho | | 2011 |
| Future Foods RH Hernández-Figueroa, JI Morales-Camacho, E Mani-López, ... | | |
