| Ethanol-modified supercritical CO2 extraction of cashew (Anacardium occidentale) nut testa. HP TAI, UDAO HA, TNC THANH Journal of Food & Nutrition Research 63 (1), 2024 | | 2024 |
| Encapsulation of bioactive compounds from germinated mung bean by freeze-drying, release kinetics, and storage stability AT Vu, TC Kha, HT Phan Foods 13 (1), 100, 2023 | 3 | 2023 |
| Extraction of oil, carotenes and tocochromanols from oil palm (Elaeis guineensis) fruit with subcritical propane H Phan-Tai, G Brunner Grasas y aceites 74 (1), e496-e496, 2023 | 2 | 2023 |
| The changes in Gamma-aminobutyric acid and polyphenols in mung beans (Vigna radiata L.) during germination TA Vu, CT Kha, TH Phan IOP Conference Series: Earth and Environmental Science 1155 (1), 012024, 2023 | 2 | 2023 |
| Stirred maceration extraction of custard apple (Annona squamosa L.) peel TT Nguyen, TH Phan IOP Conference Series: Earth and Environmental Science 1155 (1), 012016, 2023 | 2 | 2023 |
| Solutions for effective prevention of after-cooking discoloration in deep-fried eggplant (Solanum melongena L.) TH Nguyen, HT Phan Agriculture and Natural Resources 56 (6), 1153–1162-1153–1162, 2022 | | 2022 |
| Microwave assisted extraction of custard apple (Annona squamosal L.) peel TN Thi, HP Tai | 1 | 2022 |
| Advance Extraction Techniques for Gac Aril Oil H Phan-Tai, TC Kha, MH Nguyen Gac Fruit: Advances in Cultivation, Utilization, Health Benefits and …, 2022 | | 2022 |
| Effect of chitosan coating combined with custard apple (Annona squamosa l.) peel extract on the quality of pacific white shrimp during cold storage TN Thi, PNT Thi, QHT Tu, HP Tai The Annals of the University Dunarea de Jos of Galati. Fascicle VI-Food …, 2022 | | 2022 |
| Extraction of custard apple (Annona squamosal L.) peel with supercritical CO2 and ethanol as co‐solvent HT Phan, CTT Hong, TN Huu, T Nguyen Thi Journal of Food Processing and Preservation, e17040, 2022 | 2 | 2022 |
| EVALUATION OF ANTI-INFLAMMATORY EFFECT OF FRUIT PEEL EXTRACTS OF ANNONA SQUAMOSA L. ON MOUSE MODELS OF RHEUMATOID ARTHRITIS HT Phan, TT Nguyen, PNT Tran The Journal of Microbiology, Biotechnology and Food Sciences 11 (2), e2075, 2021 | 2 | 2021 |
| Evaluation of anti-inflammatory effect of fruit peel extracts of Annona squamosa L. on mouse models of rheumatoid arthritis TT Nguyen, PNT Tran, HT Phan Journal of microbiology, biotechnology and food sciences 11 (2), e2075-e2075, 2021 | 5 | 2021 |
| Optimization of alcoholic fermentation of dragon fruit juice using response surface methodology PT Huan, NM Hien, NHT Anh Food Research 4 (5), 1529-1536, 2020 | 8 | 2020 |
| Gliding arc discharge non-thermal plasma for retardation of mango anthracnose KTK Phan, HT Phan, CS Brennan, JM Regenstein, K Jantanasakulwong, ... LWT 105, 142-148, 2019 | 24 | 2019 |
| Extraction of oil and minor compounds from oil palm fruit with supercritical carbon dioxide H Phan Tai, G Brunner Processes 7 (2), 107, 2019 | 17 | 2019 |
| Processing effects on anthocyanins, phenolic acids, antioxidant activity, and physical characteristics of Vietnamese purple‐fleshed sweet potato flours P Thi Lan Khanh, S Chittrakorn, B Rutnakornpituk, H Phan Tai, ... Journal of Food Processing and Preservation 42 (9), e13722, 2018 | 9 | 2018 |
| Non-thermal plasma for elimination of pesticide residues in mango KTK Phan, HT Phan, D Boonyawan, P Intipunya, CS Brennan, ... Innovative food science & emerging technologies 48, 164-171, 2018 | 87 | 2018 |
| Effects of cooking methods on the changes of total anthocyanins, phenolics content and physical characteristics of purple-fleshed sweet potato (Ipomoea batatas L.) grown in Vietnam KTL Phan, S Chittrakorn, HP Tai, K Ruttarattanamongkol Int. J. Adv. Sci. Eng. Inf. Technol 8, 227-233, 2018 | 13 | 2018 |
| Nonthermal plasma for pesticide and microbial elimination on fruits and vegetables: An overview KTK Phan, HT Phan, CS Brennan, Y Phimolsiripol International journal of food science & technology 52 (10), 2127-2137, 2017 | 73 | 2017 |
| Effect of non-thermal plasma on physicochemical properties of Nam Dok Mai mango KTK Phan, HT Phan, K Uthaichana, Y Phimolsiripol International Journal on Advanced Science, Engineering and Information …, 2017 | 8 | 2017 |
