| Biosensors and Smart Analytical Systems in Food Quality and Safety: Status and Perspectives B Giussani, J Riu Foods 12 (12), 2292, 2023 | | 2023 |
| An Interplay between a Face-Centred Composite Experimental Design and Solid-Phase Microextraction for Wine Aroma GC/MS Analysis C Tesoro, MA Acquavia, B Giussani, G Bianco, R Pascale, F Lelario, ... Applied Sciences 13 (7), 4609, 2023 | | 2023 |
| Miniaturized NIR spectrometers in a nutshell: Shining light over sources of variance G Gorla, P Taborelli, HJ Ahmed, C Alamprese, S Grassi, R Boqué, J Riu, ... Chemosensors 11 (3), 182, 2023 | 1 | 2023 |
| Assessment of Variability Sources in Grape Ripening Parameters by Using FTIR and Multivariate Modelling D Schorn-García, B Giussani, MJ García-Casas, D Rico, AB Martin-Diana, ... Foods 12 (5), 962, 2023 | | 2023 |
| Historical Silk: A Novel Method to Evaluate Degumming with Non-Invasive Infrared Spectroscopy and Spectral Deconvolution L Geminiani, FP Campione, C Canevali, C Corti, B Giussani, G Gorla, ... Materials 16 (5), 1819, 2023 | 1 | 2023 |
| Spatially Offset Raman Spectroscopic (SORS) Analysis of Wine Alcoholic Fermentation: A Preliminary Study D Schorn-García, J Ezenarro, L Aceña, O Busto, R Boqué, B Giussani, ... Fermentation 9 (2), 115, 2023 | | 2023 |
| On the Importance of Investigating Data Structure in Miniaturized NIR Spectroscopy Measurements of Food: The Case Study of Sugar G Gorla, P Taborelli, C Alamprese, S Grassi, B Giussani Foods 12 (3), 493, 2023 | 2 | 2023 |
| Exploring the Analytical Complexities in Insect Powder Analysis Using Miniaturized NIR Spectroscopy J Riu, A Vega, R Boqué, B Giussani Foods 11 (21), 3524, 2022 | 1 | 2022 |
| Acquisition strategies for fermentation processes with a low-cost miniaturized NIR-spectrometer from scratch: Issues and challenges G Gorla, S Fumagalli, JJ Jansen, B Giussani Microchemical Journal, 108035, 2022 | 1 | 2022 |
| Potentiometric detection of creatinine in the presence of nicotine: Molecular recognition, sensing and quantification through multivariate regression A Corba, AF Sierra, P Blondeau, B Giussani, J Riu, P Ballester, ... Talanta 246, 123473, 2022 | 1 | 2022 |
| Unravelling error sources in miniaturized NIR spectroscopic measurements: The case study of forages G Gorla, A Taiana, R Boqué, P Bani, O Gachiuta, B Giussani Analytica Chimica Acta 1211, 339900, 2022 | 3 | 2022 |
| Analytical chemistry strategies in the use of miniaturised NIR instruments: An overview B Giussani, G Gorla, J Riu Critical Reviews in Analytical Chemistry, 1-33, 2022 | 19 | 2022 |
| Methodologies Based on ASCA to Elucidate the Influence of a Subprocess: Vinification as a Case of Study D Schorn‐García, B Giussani, O Busto, L Aceña, M Mestres, R Boqué Journal of Chemometrics, e3465, 2022 | 1 | 2022 |
| Exploring the Analytical Complexities in Insect Powder Analysis Using Miniaturized NIR Spectroscopy. Foods 2022, 11, 3524 J Riu, A Vega, R Boqué, B Giussani s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | | 2022 |
| New strategies to quantify aluminum hydroxide in powder coatings by thermogravimetric analysis and ATR-FT-MIR spectroscopy coupled with chemometrics G Gorla, F Civati, C Maurich, V Brunello, R Paganica, L Rampazzi, ... Microchemical Journal 172, 107005, 2022 | 4 | 2022 |
| Smart analytical methods and applied chemometrics group–Department of Science and High Technology, University of Insubria in Como B Giussani NIR news 32 (7-8), 32-34, 2021 | | 2021 |
| Direct analysis of Volumetric Absorptive Micro Sampling (VAMS) devices by ATR-FT-MIR and chemometric analysis: A new challenge G Gorla, A Pasamontes, L Rampazzi, J Riu, B Giussani Microchemical Journal 171, 106873, 2021 | | 2021 |
| Measurement strategies for the classification of edible oils using low-cost miniaturised portable NIR instruments B Giussani, AT Escalante-Quiceno, R Boqué, J Riu Foods 10 (11), 2856, 2021 | 10 | 2021 |
| ATR-MIR spectroscopy as a process analytical technology in wine alcoholic fermentation–a tutorial D Schorn-Garcia, J Cavaglia, B Giussani, O Busto, L Acena, M Mestres, ... Microchemical Journal 166, 106215, 2021 | 12 | 2021 |
| Application of spectrometric technologies in the monitoring and control of foods and beverages R Boqué, B Giussani Foods 10 (5), 948, 2021 | 1 | 2021 |
