| A comparative analysis of property of lychee polyphenoloxidase using endogenous and exogenous substrates J Sun, J Shi, M Zhao, SJ Xue, J Ren, Y Jiang Food chemistry 108 (3), 818-823, 2008 | 29 | 2008 |
| A modified xanthine oxidase cell model for screening of antihyperuricemic functional compounds C Hou, W Sha, Y Li, M Yao, J Ren Food & Function 13 (20), 10546-10557, 2022 | 5 | 2022 |
| A polysaccharide isolated and purified from Platycladus orientalis (L.) Franco leaves, characterization, bioactivity and its regulation on macrophage polarization J Ren, C Hou, C Shi, Z Lin, W Liao, E Yuan Carbohydrate polymers 213, 276-285, 2019 | 35 | 2019 |
| A sensitive and economical method for simultaneous determination of D/L-amino acids profile in foods by HPLC-UV: Application in fermented and unfermented foods discrimination L Gao, P Xu, J Ren Food Chemistry 410, 135382, 2023 | 9 | 2023 |
| A Slc25a46 mouse model simulating age-associated motor deficit, redox imbalance, and mitochondria dysfunction L Gao, M Wang, L Liao, N Gou, P Xu, Z Ren, M Yao, E Yuan, X Yang, ... The Journals of Gerontology: Series A 76 (3), 440-447, 2021 | 7 | 2021 |
| Accuracy and precision comparison for molecular weight distribution assay of fish collagen peptides: A methodology study between two gel permeation chromatography columns X Lin, Y Lu, T Zhang, M Liang, Y Cen, E Yuan, J Ren Food analytical methods 12, 246-257, 2019 | 7 | 2019 |
| Adding biological function to nonbiological nanoparticles J Ren, R Zhang, JM Regenstein Nutrient Delivery, 497-534, 2017 | 3 | 2017 |
| Aged oolong tea reduces high-fat diet-induced fat accumulation and dyslipidemia by regulating the AMPK/ACC signaling pathway E Yuan, X Duan, L Xiang, J Ren, X Lai, Q Li, L Sun, S Sun Nutrients 10 (2), 187, 2018 | 73 | 2018 |
| Analysis of the quantitative structure–activity relationship of glutathione-derived peptides based on different free radical scavenging systems W Liao, L Gu, Y Zheng, Z Zhu, M Zhao, M Liang, J Ren MedChemComm 7 (11), 2083-2093, 2016 | 11 | 2016 |
| Analysis the alteration of systemic inflammation in old and young APP/PS1 mouse L Liu, J Cao, C Huang, E Yuan, J Ren Experimental Gerontology 147, 111274, 2021 | | 2021 |
| Anti-hyperuricemic peptides derived from bonito hydrolysates based on in vivo hyperuricemic model and in vitro xanthine oxidase inhibitory activity Y Li, X Kang, Q Li, C Shi, Y Lian, E Yuan, M Zhou, J Ren Peptides 107, 45-53, 2018 | 65 | 2018 |
| Antifatigue activities of loach protein hydrolysates with different antioxidant activities L You, J Ren, B Yang, J Regenstein, M Zhao Journal of agricultural and food chemistry 60 (50), 12324-12331, 2012 | 64 | 2012 |
| Antioxidant and antiproliferative capacities of phenolics purified from Phyllanthus emblica L. fruit W Luo, M Zhao, B Yang, J Ren, G Shen, G Rao Food Chemistry 126 (1), 277-282, 2011 | 175 | 2011 |
| Antioxidant capacity of anthocyanins from Rhodomyrtus tomentosa (Ait.) and identification of the major anthocyanins C Cui, S Zhang, L You, J Ren, W Luo, W Chen, M Zhao Food Chemistry 139 (1-4), 1-8, 2013 | 110 | 2013 |
| Bifidobacterium Lactis Probio-M8 regulates gut microbiota to alleviate Alzheimer’s disease in the APP/PS1 mouse model J Cao, WK Amakye, C Qi, X Liu, J Ma, J Ren European Journal of Nutrition 60, 3757-3769, 2021 | 45 | 2021 |
| Bilayer nanocarriers with protein–acid conjugation for prolonged release and enhanced anticancer effects H Hou, D Zhang, J Zeng, L Zhou, Z Wang, M Yao, J Ren, N Hu, Y Wang Langmuir 35 (10), 3710-3716, 2019 | 12 | 2019 |
| Bioactive anti-aging agents and the identification of new anti-oxidant soybean peptides WK Amakye, C Hou, L Xie, X Lin, N Gou, E Yuan, J Ren Food Bioscience 42, 101194, 2021 | 31 | 2021 |
| Bioactivity guided isolation and identification of phenolic compounds from Citrus aurantium L. with anti-colorectal cancer cells activity by UHPLC-Q-TOF/MS L Gao, N Gou, WK Amakye, J Wu, J Ren Current Research in Food Science 5, 2251-2260, 2022 | 5 | 2022 |
| Bioactivity-Oriented Purification of Polyphenols from Cinnamomum cassia Presl. with Anti-Proliferation Effects on Colorectal Cancer Cells L Gao, N Gou, E Yuan, J Ren Plant Foods for Human Nutrition 75, 561-568, 2020 | 5 | 2020 |
| Biofunctionalization of Selenium Nanoparticle with Dictyophora Indusiata Polysaccharide and Its Antiproliferative Activity through Death-Receptor and Mitochondria … W Liao, Z Yu, Z Lin, Z Lei, Z Ning, JM Regenstein, J Yang, J Ren Scientific reports 5 (1), 18629, 2015 | 110 | 2015 |
