| 6D. 04: EFFECTS OF INCREASED POTASSIUM AND SODIUM ON ENDOTHELIAL AND VASCULAR FUNCTION N Blanch, KS Petersen, PM Clifton, JB Keogh Journal of Hypertension 33, e83, 2015 | | 2015 |
| A comparison of the Health Star Rating system when used for restaurant fast foods and packaged foods B Neal, M Crino, E Dunford, K Petersen, W Watson, L Wellard-Cole, ... Elsevier, 2017 | | 2017 |
| A comparison of the Health Star Rating system when used for restaurant fast foods and packaged foods EK Dunford, JHY Wu, L Wellard-Cole, W Watson, M Crino, K Petersen, ... Appetite 117, 1-8, 2017 | 21 | 2017 |
| A Culinary dose of herbs and spices improves 24-Hour blood pressure in adults at risk for cardiometabolic diseases: A randomized, crossover, controlled-feeding study K Petersen, K Davis, C Rogers, D Proctor, S West, P Kris-Etherton Current Developments in Nutrition 5, 359, 2021 | 1 | 2021 |
| A Pilot Study of the Effect of Evening Almond Butter Consumption on Overnight and Fasting Interstitial Glucose EA Johnston, NA Roque, BH Cole, MP Flanagan, PM Kris-Etherton, ... Diabetology 3 (4), 502-513, 2022 | | 2022 |
| A Randomized Double-Blind Crossover Study Shows That a High-Protein Instant Ramen Noodle Breakfast Reduces Lunchtime Energy Intake PU Ozioma, R Andalib, N Dhurandhar, M Hefner, T Kale, G Kudchadkar, ... Current Developments in Nutrition 8, 2024 | | 2024 |
| A very-low carbohydrate content in a high-fat diet modifies the plasma metabolome and alleviates experimental atherosclerosis R Castro, K Kalecký, NK Huang, K Petersen, V Singh, AC Ross, ... bioRxiv, 2023.02. 07.527515, 2023 | | 2023 |
| A very-low carbohydrate content in a high-fat diet modifies the plasma metabolome and impacts systemic inflammation and experimental atherosclerosis R Castro, K Kalecký, NK Huang, K Petersen, V Singh, AC Ross, ... The Journal of Nutritional Biochemistry 126, 109562, 2024 | 2 | 2024 |
| Absolute and Relative Agreement between the Current and Modified Brazilian Cardioprotective Nutritional Program Dietary Index (BALANCE DI) and the American Heart Association … C Weschenfelder, P Sapp, T Riley, K Petersen, JT da Silva, ... Nutrients 14 (7), 1378, 2022 | 1 | 2022 |
| Abstract P059: Effects Of Saturated Fatty Acid On Lipoprotein (a): A Systematic Review And Meta-analysis T Riley, P Sapp, K Petersen, PM Kris-Etherton Circulation 145 (Suppl_1), AP059-AP059, 2022 | | 2022 |
| Abstract P138: Diet Quality Improvements In Response To Evening Snacks That Differ By Carbohydrate And Fat Composition: A 6-week, Randomized, Crossover Trial In Participants … P Sapp, K Petersen, PM Kris-Etherton Circulation 143 (Suppl_1), AP138-AP138, 2021 | | 2021 |
| Abstract P357: Relative Validity and Reliability of a Diet Risk Screener (DRS) for Clinical Practice EA Johnston, KS Petersen, L Van Horn, DC Mitchell, JM Beasley, ... Circulation 141 (Suppl_1), AP357-AP357, 2020 | | 2020 |
| Abstract P358: Consumption of Better Quality Grain Products and Fat Sources is Associated With the Greatest Increments in Diet Quality for US Adults V Sullivan, K Petersen, V Fulgoni, F Eren, ME Cassens, MT Bunczek, ... Circulation 141 (Suppl_1), AP358-AP358, 2020 | | 2020 |
| Abstract P482: Associations Between Determinates of Food Choice and Healthy Eating Index-2015 in Adults: An NHANES 2017-2018 Analysis KE Tate, K Petersen Circulation 149 (Suppl_1), AP482-AP482, 2024 | | 2024 |
| Abstract P483: Food Purchase Priorities and Healthy Food Purchase Supports and Barriers for US General and Low-Income Consumers: A Quantitative Survey KE Tate, A Bassett, S Johnson, K Petersen, CD Toner Circulation 149 (Suppl_1), AP483-AP483, 2024 | | 2024 |
| Add health stars to reduce kilojoules? Effects of health star labelling on the kilojoule content of adults’ fast food meal selections P Niven, B Morley, H Dixon, J Martin, A Jones, K Petersen, M Wakefield Obesity Research & Clinical Practice 13 (1), 98, 2019 | | 2019 |
| Additional resistant starch from one potato side dish per day alters the gut microbiota but not fecal short-chain fatty acid concentrations P DeMartino, EA Johnston, KS Petersen, PM Kris-Etherton, DW Cockburn Nutrients 14 (3), 721, 2022 | 10 | 2022 |
| American heart association nutrition committee of the council on lifestyle and cardiometabolic health; council on arteriosclerosis, thrombosis and vascular biology; council on … JAS Carson, AH Lichtenstein, CAM Anderson, LJ Appel, PM Kris-Etherton, ... Circulation 141 (3), e39-e53, 2020 | 56 | 2020 |
| Angela Golden NV Dhurandhar, KS Petersen, C Webster | | |
| Association between dairy intake, lipids and vascular structure and function in diabetes KS Petersen, JB Keogh, N Lister, JM Weir, PJ Meikle, PM Clifton World Journal of Diabetes 8 (5), 202, 2017 | 7 | 2017 |
