| A Discussion on Factors Affecting Federal Nutrition Assistance Program Participation, Reach, and Impact A Gold, E Evans APHA's 2020 VIRTUAL Annual Meeting and Expo (Oct. 24-28), 2020 | | 2020 |
| A quasi-experimental study to mobilize rural low-income communities to assess and improve the ecological environment to prevent childhood obesity P Peters, A Gold, A Abbott, D Contreras, A Keim, R Oscarson, S Procter, ... BMC Public Health 16, 1-7, 2016 | 14 | 2016 |
| Abby Gold (student submission) AL Gold | | |
| An ecological approach to exploring rural food access and active living for families with preschoolers B Buro, A Gold, D Contreras, AL Keim, AR Mobley, R Oscarson, P Peters, ... Journal of nutrition education and behavior 47 (6), 548-554. e1, 2015 | 24 | 2015 |
| An Ecological Approach to Exploring Rural Food Access and Active Living for Families With Preschoolers (vol 47, pg 548, 2015) B Buro, A Gold, D Contreras JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR 48 (2), 121-121, 2016 | | 2016 |
| An impact study of school-based healthy eating policy, systems, and environmental changes using direct education baseline data H Kim, A Gold, M Marczak APHA's 2020 VIRTUAL Annual Meeting and Expo (Oct. 24-28), 2020 | | 2020 |
| Anti-Smoking Media Campaign Messages A Gold HEALTH COMMUNICATION 22 (2), 91-102, 2007 | | 2007 |
| Anti-smoking media campaign messages: Theory and practice EL Cohen, MD Shumate, A Gold Health communication 22 (2), 91-102, 2007 | 175 | 2007 |
| Barriers to healthful eating among midlife women during eating occasions focused on nurturing family V Chopra, A Gold, M Reicks | 1 | |
| Cass clay food partners: a networked response to COVID-19 N Harden, B Bertsch, K Carlson, M Myrdal, I Bobicic, A Gold, K Lipetzky, ... Journal of Agriculture, Food Systems, and Community Development 10 (2), 181 …, 2021 | 4 | 2021 |
| Changing foodways: Generational communication in a new American/refugee population AL Gold North Dakota State University, 2007 | 23 | 2007 |
| Classroom nutrition education combined with fruit and vegetable taste testing improves children's dietary intake A Gold, M Larson, J Tucker, M Strang Journal of School Health 87 (2), 106-113, 2017 | 49 | 2017 |
| Classroom Nutrition Education Combined With USDA's Fruit and Vegetable Snack Program Improves Children's Fruit and Vegetable Intake A Gold, M Larson, J Simpson, M Strang Journal of Nutrition Education and Behavior 47 (4), S78, 2015 | | 2015 |
| Communities partnering with researchers: An evaluation of coalition function in a community-engaged research approach BE Rockler, SB Procter, D Contreras, A Gold, A Keim, AR Mobley, ... Progress in Community Health Partnerships: Research, Education, and Action …, 2019 | 3 | 2019 |
| COVID-19/Emergency 14-day meal kit for rural grocery stores K Draeger, A Gold, R Olive UMN Extension Regional Sustainable Development Partnerships, 2020 | 1 | 2020 |
| Creating a food system report card to advance the Minnesota food system A Team, A Gold, A Anfinson, B Cross, C Caspi, N Chalise, M Dahl, ... | | 2019 |
| Creating a food system report card to advance the Minnesota food system LRN Schreiber, A Gold, A Anfinson, K Boelcke-Stennes, C Caspi, ... Journal of agriculture, food systems, and community development 9 (A), 241-242, 2019 | 1 | 2019 |
| Creating a Minnesota statewide SNAP-Ed program evaluation A Gold, TA Barno, S Sherman, K Lovett, GA Hurtado The Journal of Extension 51 (2), 31, 2013 | 3 | 2013 |
| Diabetes prevention program outcomes by in-person versus distance delivery mode among ethnically diverse, primarily lower-income adults KF Welshons, NA Johnson, AL Gold, M Reicks Digital Health 9, 20552076231173524, 2023 | 3 | 2023 |
| Discussion map and cooking classes: testing the effectiveness of teaching food safety to immigrants and refugees A Gold, N Yu, B Buro, J Garden-Robinson Journal of nutrition education and behavior 46 (6), 547-553, 2014 | 24 | 2014 |
