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Gülcan Özkan
Gülcan Özkan
Professor Doctor of Food Engineering Department, Süleyman Demirel University
在 sdu.edu.tr 的电子邮件经过验证 - 首页
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引用次数
年份
A direct RP-HPLC determination of phenolic compounds in Turkish red wines
G ÖZKAN, NG Baydar
Akdeniz Üniversitesi Ziraat Fakültesi Dergisi 19 (2), 229-234, 2006
452006
A new approach for the development and optimization of gluten-free noodles using flours from byproducts of cold-pressed okra and pumpkin seeds
E Aydin, SS Turgut, S Aydin, S Cevik, A Ozcelik, M Aksu, MM Ozcelik, ...
Foods 12 (10), 2018, 2023
82023
A study on inhibitory effects of Sigla tree (Liquidambar orientalis Mill. var. orientalis) storax against several bacteria
O Sagdic, G Ozkan, M Ozcan, S Ozcelik
Wiley, 2005
272005
A Study on inhibitory effects of sığla tree (Liquidambar orientalis Mill. var. orientalis) storax against several bacteria
O Sağdıç, G Özkan, M Özcan, S Özçelik
Phytotherapy Research 19 (6), 549-551, 2005
702005
Actividades antibacteriana y antioxidante de extractos de especies endémicas turcas de" Sideritis"
G Özkan, A Ünver, O Sagdiç, H Özçelik, M Özcan
Grasas y aceites 56 (1), 16-20, 2005
2005
Altın çilek çeşnili zeytinyağı üretiminde işlem koşullarının kalite parametreleri üzerine etkilerinin incelenmesi ve optimizasyonu
L Dalgıç, G Özkan, E Karacabey
Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi 11 (2), 21-34, 2016
82016
Antibacterial activities and total phenolic contents of grape pomace extracts
G Özkan, O Sagdiç, N Göktürk Baydar, Z Kurumahmutoglu
Journal of the Science of Food and Agriculture 84 (14), 1807-1811, 2004
2122004
Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey
H Baydar, O Sağdiç, G Özkan, T Karadoğan
Food control 15 (3), 169-172, 2004
9672004
Antibacterial activity of the methanol extracts of two endemic Sideritis species of Turkey against plant pathogenic bacteria
E Basım, H Basım, G Ozkan, O Sagdic
Scientific Research and Essays 7 (48), 4146-4150, 2012
102012
Antibacterial effect of narince grape (Vitis vinifera L.) pomace extract
G Özkan, O Sağdıç, N Göktürk-Baydar
Selcuk J. Agr. Food Sc 17 (32), 53-56, 2003
82003
Antibacterial effects of Istanbul thyme [Origanum vulgare L subsp. hirtum (Link) letsw.) and Karabas thyme (Thymbra spicata L var. spicata) extracts
MM Özcan, G Özkan, O Sagdıc
JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE 66 …, 2015
42015
Antibacterial effects of Turkish pollen and propolis extracts at different concentrations
M OZCAN, O SAGDIC, G Ozkan
JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE 55 (2 …, 2004
112004
Antioxidant activities of safflower (Carthamus tinctorius L.) petal extracts
H Baydar, G Özkan
Proceedings of the VI International Safflower Conference. SAFFLOWER: a …, 2005
52005
Antioxidant activities of Satureja cilicica essential
G Ozkan, B Simsek, H Kuleasan
Antioxidant activities of Satureja cilicica essential oil in butter and in vitro
G Ozkan, B Simsek, H Kuleasan
Journal of food engineering 79 (4), 1391-1396, 2007
2192007
Antioxidant activity of some medicinal plant extracts on oxidation of olive oil
G Özkan, MM Özcan
Journal of Food Measurement and Characterization 11 (2), 812-817, 2017
132017
Antioxidant and antibacterial activities of Turkish endemic Sideritis extracts
G Özkan, O Sagdiç, M Özcan, H Özçelik, A Ünver
Grasas y Aceites 56 (1), 16-20, 2005
552005
Antioxidant tocopherol constituents from some medicinal and aromatic plants
G Ozkan, M Ozcan
Chemistry of Natural Compounds 42 (5), 604-605, 2006
92006
Applications of Physalis peruviana by-products
S Cevik, E Aydin, G Ozkan
Handbook of Goldenberry (Physalis Peruviana), 399-407, 2024
2024
Apricot (Prunus armeniaca L.) Oil
M Kiralan, G Özkan, E Kucukoner, MM Ozcelik
Fruit Oils: Chemistry and Functionality, 505-519, 2019
152019
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