A direct RP-HPLC determination of phenolic compounds in Turkish red wines G ÖZKAN, NG Baydar Akdeniz Üniversitesi Ziraat Fakültesi Dergisi 19 (2), 229-234, 2006 | 45 | 2006 |
A new approach for the development and optimization of gluten-free noodles using flours from byproducts of cold-pressed okra and pumpkin seeds E Aydin, SS Turgut, S Aydin, S Cevik, A Ozcelik, M Aksu, MM Ozcelik, ... Foods 12 (10), 2018, 2023 | 8 | 2023 |
A study on inhibitory effects of Sigla tree (Liquidambar orientalis Mill. var. orientalis) storax against several bacteria O Sagdic, G Ozkan, M Ozcan, S Ozcelik Wiley, 2005 | 27 | 2005 |
A Study on inhibitory effects of sığla tree (Liquidambar orientalis Mill. var. orientalis) storax against several bacteria O Sağdıç, G Özkan, M Özcan, S Özçelik Phytotherapy Research 19 (6), 549-551, 2005 | 70 | 2005 |
Actividades antibacteriana y antioxidante de extractos de especies endémicas turcas de" Sideritis" G Özkan, A Ünver, O Sagdiç, H Özçelik, M Özcan Grasas y aceites 56 (1), 16-20, 2005 | | 2005 |
Altın çilek çeşnili zeytinyağı üretiminde işlem koşullarının kalite parametreleri üzerine etkilerinin incelenmesi ve optimizasyonu L Dalgıç, G Özkan, E Karacabey Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi 11 (2), 21-34, 2016 | 8 | 2016 |
Antibacterial activities and total phenolic contents of grape pomace extracts G Özkan, O Sagdiç, N Göktürk Baydar, Z Kurumahmutoglu Journal of the Science of Food and Agriculture 84 (14), 1807-1811, 2004 | 212 | 2004 |
Antibacterial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey H Baydar, O Sağdiç, G Özkan, T Karadoğan Food control 15 (3), 169-172, 2004 | 967 | 2004 |
Antibacterial activity of the methanol extracts of two endemic Sideritis species of Turkey against plant pathogenic bacteria E Basım, H Basım, G Ozkan, O Sagdic Scientific Research and Essays 7 (48), 4146-4150, 2012 | 10 | 2012 |
Antibacterial effect of narince grape (Vitis vinifera L.) pomace extract G Özkan, O Sağdıç, N Göktürk-Baydar Selcuk J. Agr. Food Sc 17 (32), 53-56, 2003 | 8 | 2003 |
Antibacterial effects of Istanbul thyme [Origanum vulgare L subsp. hirtum (Link) letsw.) and Karabas thyme (Thymbra spicata L var. spicata) extracts MM Özcan, G Özkan, O Sagdıc JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE 66 …, 2015 | 4 | 2015 |
Antibacterial effects of Turkish pollen and propolis extracts at different concentrations M OZCAN, O SAGDIC, G Ozkan JOURNAL OF FOOD SAFETY AND FOOD QUALITY-ARCHIV FUR LEBENSMITTELHYGIENE 55 (2 …, 2004 | 11 | 2004 |
Antioxidant activities of safflower (Carthamus tinctorius L.) petal extracts H Baydar, G Özkan Proceedings of the VI International Safflower Conference. SAFFLOWER: a …, 2005 | 5 | 2005 |
Antioxidant activities of Satureja cilicica essential G Ozkan, B Simsek, H Kuleasan | | |
Antioxidant activities of Satureja cilicica essential oil in butter and in vitro G Ozkan, B Simsek, H Kuleasan Journal of food engineering 79 (4), 1391-1396, 2007 | 219 | 2007 |
Antioxidant activity of some medicinal plant extracts on oxidation of olive oil G Özkan, MM Özcan Journal of Food Measurement and Characterization 11 (2), 812-817, 2017 | 13 | 2017 |
Antioxidant and antibacterial activities of Turkish endemic Sideritis extracts G Özkan, O Sagdiç, M Özcan, H Özçelik, A Ünver Grasas y Aceites 56 (1), 16-20, 2005 | 55 | 2005 |
Antioxidant tocopherol constituents from some medicinal and aromatic plants G Ozkan, M Ozcan Chemistry of Natural Compounds 42 (5), 604-605, 2006 | 9 | 2006 |
Applications of Physalis peruviana by-products S Cevik, E Aydin, G Ozkan Handbook of Goldenberry (Physalis Peruviana), 399-407, 2024 | | 2024 |
Apricot (Prunus armeniaca L.) Oil M Kiralan, G Özkan, E Kucukoner, MM Ozcelik Fruit Oils: Chemistry and Functionality, 505-519, 2019 | 15 | 2019 |