| Adolescents with a Favorable Mediterranean-Style-Based Pattern Show Higher Cognitive and Academic Achievement: A Cluster Analysis—The Cogni-Action Project H Peña-Jorquera, R Martínez-Flores, JP Espinoza-Puelles, JF López-Gil, ... Nutrients 16 (5), 608, 2024 | 4 | 2024 |
| Adolescents with a Favorable Mediterranean-Style-Based Pattern Show Higher Cognitive and Academic Achievement: A Cluster Analysis—The Cogni-Action Project. Nutrients 2024, 16, 608 H Peña-Jorquera, R Martínez-Flores, JP Espinoza-Puelles, JF López-Gil, ... | | 2024 |
| Alimentación y peso corporal al inicio de la pandemia por COVID-19 en México EJ Nava-González, S Camacho-López, AA Zamora-Ozoria, S Parra-Soto, ... Revista Médica del Instituto Mexicano del Seguro Social 61 (4), 433, 2023 | 1 | 2023 |
| Anxiety, anhedonia and food consumption during the COVID-19 quarantine in Chile L Landaeta-Díaz, G González-Medina, SD Agüero Appetite 164, 105259, 2021 | 73 | 2021 |
| Anxiety, Anhedonia, and Related Food Consumption at the Beginning of the COVID-19 Quarantine in Populations of Israelis: A Cross-Sectional Survey Study E Fleischer, L Landaeta-Díaz, G González-Medina, O Horovitz Available at SSRN 4268115, 2022 | | 2022 |
| Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanish-speaking Ibero-American countries: An online cross … L Landaeta-Díaz, SD Agüero, MF Vinueza-Veloz, VC Arias, ... SSM-population health 16, 100933, 2021 | 25 | 2021 |
| Anxiety, Anhedonia, and related food consumption at the beginning of the COVID-19 quarantine in populations of Spanishspeaking Ibero-American countries: An online cross … L Landaeta-Díaz, SD Agüero, MF Vinueza-Veloz, VC Arias, ... | 8 | 2021 |
| Anxiety, anhedonia, and related food consumption in Israelis populations: An online cross-sectional study two years since the outbreak of COVID-19 E Fleischer, L Landaeta-Díaz, G González-Medina, O Horovitz Heliyon 9 (6), 2023 | 3 | 2023 |
| Asociación entre consumo de alcohol y exceso de peso entre estudiantes universitarios de América Latina S Parra-Soto, C Araya, G Morales, J Araneda Flores, L Landaeta-Díaz, ... Revista chilena de nutrición 50 (2), 186-193, 2023 | 5 | 2023 |
| Asociación entre sueño insuficiente, cambio en el tamaño de lasporciones, patrones alimentarios y sobrepeso/obesidad enestudiantes latinoamericanos D Gajardo González, L Landaeta Díaz, S Parra-Soto, G Murillo, ... Rev. esp. nutr. comunitaria, 1-11, 2023 | | 2023 |
| Assessment of diet quality in chilean urban population through the alternate healthy eating index 2010: a cross-sectional study V Pinto, L Landaeta-Díaz, O Castillo, L Villarroel, A Rigotti, G Echeverría, ... Nutrients 11 (4), 891, 2019 | 21 | 2019 |
| Association between alcohol consumption and overweight among university students in Latin America S Parra-Soto, C Araya, G Morales, J Araneda Flores, L Landaeta-Díaz, ... SOC CHILENA NUTRICION, BROMATOLOGIA & TOXICOLOGIA, 2023 | 1 | 2023 |
| Barriers and Opportunities for Clinical Nutritionists in 13 Latin American Countries: A Qualitative Study TV Carpio-Arias, M Crovetto-Mattassi, S Durán-Agüero, S Parra-Soto, ... Journal of Primary Care & Community Health 14, 21501319231204580, 2023 | | 2023 |
| Body weight change and its association with food and beverage consumption during COVID-19 confinement: A study in 12 Ibero-American countries BM Cavagnari, MF Vinueza-Veloz, V Carpio-Arias, S Durán-Agüero, ... | 3 | 2021 |
| Body weight in relation to hours of sleep, and physical activity in Latin American university students during the Covid-19 pandemic ER Meza-Miranda, SL Parra-Soto, S Durán-Agüero, G Gomez, ... Journal of American College Health, 1-6, 2022 | 2 | 2022 |
| Bodyweight change and its association with food and beverage consumption at the beginning COVID-19 confinement BM Cavagnari, MF Vinueza-Veloz, V Carpio-Arias, S Durán-Agüero, ... Clinical Nutrition ESPEN 52, 436-444, 2022 | 5 | 2022 |
| Calidad de vida relacionada a la salud tras una intervención con dieta mediterránea y ejercicio físico en pacientes con síndrome metabólico L Landaeta Díaz Universidad de Córdoba, Servicio de Publicaciones, 2012 | | 2012 |
| Caracterización de patrones alimentarios durante la pandemia por COVID 19 en Chile S Durán-Agüero, J Navarro, MT Silva, L Landaeta-Díaz Rev. esp. nutr. comunitaria 28 (2), 2022 | 4 | 2022 |
| Caracterización del patrón alimentario de las personas mayoresde Iberoamérica en tiempos de pandemia por COVID 19 R Riveros, S DURÁN AGÜERO, EJ NAVA GONZÁLEZ, A Ortiz, ... Sociedad espanola de dietetica, 2022 | 3 | 2022 |
| Comparison of consumption of pulses in two seasons of the year in Chile C Barrientos-De la Rosa, S Duran-Aguero, MJ Mardones, Y Morejón, ... Nutrients 15 (11), 2635, 2023 | 1 | 2023 |
Samuel Durán AgüeroProfessor of Nutrition, Universidad San Sebastián在 uss.cl 的电子邮件经过验证
