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Ivana Šola
Ivana Šola
Izv. prof. dr. sc. iz područja prirodnih znanosti, Sveučilište u Zagrebu
在 biol.pmf.hr 的电子邮件经过验证 - 首页
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年份
A Comparative Study of Oleuropein Extraction from Wild Olive Leaves (Olea europea subsp. oleaster, Hoffmanns. & Link), Its Gastrointestinal Stability, and …
B Soldo, T Bilušić, J Giacometti, I Ljubenkov, V Čikeš Čulić, A Bratanić, ...
Applied Sciences 14 (2), 869, 2024
12024
A novel methyltransferase from the intracellular pathogen Plasmodiophora brassicae methylates salicylic acid
J Ludwig‐Müller, S Jülke, K Geiß, F Richter, A Mithöfer, I Šola, G Rusak, ...
Molecular plant pathology 16 (4), 349-364, 2015
1132015
ACCEPTED AUTHOR VERSION OF THE MANUSCRIPT
S DUDAŠ, I ŠOLA, B SLADONJA, R ERHATIĆ, D BAN, D POLJUHA
Analysis of salicylic acid‐dependent pathways in Arabidopsis thaliana following infection with Plasmodiophora brassicae and the influence of salicylic acid on …
DA Lovelock, I Šola, S Marschollek, CE Donald, G Rusak, KH van Pée, ...
Molecular plant pathology 17 (8), 1237-1251, 2016
362016
Antiproliferative and pro‐apoptotic activities of wild asparagus (Asparagus acutifolius L.), black bryony (Tamus communis L.) and butcher's broom (Ruscus aculeatus L.) aqueous …
T Bilušić, I Šola, G Rusak, D Poljuha, V Čikeš Čulić
Journal of food biochemistry 43 (4), e12781, 2019
162019
Auxin homeostasis in Brassica rapa as a mechanism of plant stress response
B Salopek-Sondi, I Pavlović, D Šamec, A Smolko, S Mihaljević, I Šola, ...
Auxins and Cytokinins in Plant Development... and Interactions with Other …, 2014
2014
Biopotential of Underutilized Rosaceae Inflorescences: LC-DAD-MS Phytochemical Profiles Associated with Antioxidant, Antidiabetic, Anti-Inflammatory and Antiproliferative …
I Šola, D Poljuha, M Mikulic-Petkovsek, D Davosir, M Pinterić, J Bilić, ...
Plants 11 (3), 271, 2022
92022
Biosynthesis and transport of salicylic acid in Arabidopsis thaliana infected by Plasmodiophora brassicae
I Šola, G Rusak, J Ludwig-Müller
11. Hrvatski biološki kongres s međunarodnim sudjelovanjem, 133-133, 2012
2012
Characterisation of Sorbus domestica L. bark, fruits and seeds: Nutrient composition and antioxidant activity
B Majić, I Šola, S Likić, I Juranović Cindrić, G Rusak
Food technology and biotechnology 53 (4), 463-471, 2015
352015
Comparative Analysis of Native Crocus Taxa as a Great Source of Flavonoids with High Antioxidant Activity
I Šola, M Stipaničev, V Vujčić, B Mitić, A Huđek, G Rusak
Plant foods for human nutrition 73, 189-195, 2018
152018
Comparison of gastrointestinal stability between Croatian wild edible plants: Case of phenolics
I Šola, D Poljuha, J Bilić, S Dudaš, T Bilušić, J Markić, G Rusak
12. Hrvatski Biološki Kongres, 101-103, 2015
2015
Cytotoxic and Genotoxic Effects of the Quercetin/Lanthanum Complex on Human Cervical Carcinoma Cells
K Durgo, I Halec, I Šola, J Franekić
Archives of Industrial Hygiene and Toxicology 62 (3), 221-227, 2011
422011
Developmentally-related changes in phenolic and L-ascorbic acid content and antioxidant capacity of Chinese cabbage sprouts
I Šola, V Vujčić Bok, M Dujmović, G Rusak
Journal of food science and technology 57, 702-712, 2020
162020
Effect of flooding and drought on the content of phenolics, sugars, photosynthetic pigments and vitamin C, and antioxidant potential of young Chinese cabbage
I Šola, P Stić, G Rusak
European food research and technology 247, 1913-1920, 2021
152021
Effect of hot-and cold-water treatment on broccoli bioactive compounds, oxidative stress parameters and biological effects of their extracts
I Šola, D Davosir, E Kokić, J Zekirovski
Plants 12 (5), 1135, 2023
62023
Effects of biodynamic production on growth and essential oil content in basil
S Dudaš, D Poljuha, I Šola, S Šegula, S Varga, B Sladonja
Acta Botanica Croatica 75 (2), 260-265, 2016
52016
Europium improves the transport of quercetin through Arabidopsis thaliana
I Šola, I Piantanida, I Crnolatac, G Rusak
Biologia plantarum 59 (3), 554-559, 2015
72015
Formulacije s limunovim sokom moduliraju dostupnost fitokemikalija špinata u in vitro modelu probave
V Vujčić Bok, I Šola, G Rusak
Food Technology and Biotechnology 60 (3), 293-307, 2022
2022
Genotoksični učinak kompleksa kvercetina i lantana na ljudske stanice karcinoma grla maternice
K Durgo, I Halec, I Šola, J Franekić
Arhiv za higijenu rada i toksikologiju 62 (3), 221-226, 2011
2011
High Growing Temperature Changes Nutritional Value of Broccoli (Brassica oleracea L. convar. botrytis (L.) Alef. var. cymosa Duch.) Seedlings
D Gmižić, M Pinterić, M Lazarus, I Šola
Foods 12 (3), 582, 2023
52023
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