| 405 nm LED Illumination for the Reduction of Fusarium Spoilage Risk in Cavendish Bananas in a Simulated Retail Environment A Xu, V Ghate, L Chong, F Wang, Y Zou, HG Yuk, W Zhou Food and Bioprocess Technology, 1-14, 2024 | | 2024 |
| Acid adaptation increased the resistance of Escherichia coli O157:H7 in bok choy (Brassica rapa subsp. chinensis) juice to high-pressure processing A Koo, V Ghate, W Zhou Applied and Environmental Microbiology 89 (11), e00602-23, 2023 | | 2023 |
| Antibacterial Effect and Mechanism of Blue Light-Emitting Diodes on Foodborne Pathogens V Ghate, MJ Kim, A Kumar, HG Yuk 한국식품영양과학회 학술대회발표집, 169-170, 2014 | | 2014 |
| Antibacterial effect and mechanism of high-intensity 405±5 nm light emitting diode on Bacillus cereus, Listeria monocytogenes, and Staphylococcus aureus under refrigerated … MJ Kim, M Mikš-Krajnik, A Kumar, V Ghate, HG Yuk Journal of Photochemistry and Photobiology B: Biology 153, 33-39, 2015 | 75 | 2015 |
| Antibacterial effect of 460 nm light-emitting diode in combination with riboflavin against Listeria monocytogenes on smoked salmon SW Josewin, V Ghate, MJ Kim, HG Yuk Food Control 84, 354-361, 2018 | 74 | 2018 |
| Antibacterial effect of light emitting diodes of visible wavelengths on selected foodborne pathogens at different illumination temperatures VS Ghate, KS Ng, W Zhou, H Yang, GH Khoo, WB Yoon, HG Yuk International journal of food microbiology 166 (3), 399-406, 2013 | 175 | 2013 |
| Antibacterial efficacy of 405, 460 and 520 nm light emitting diodes on Lactobacillus plantarum, Staphylococcus aureus and Vibrio parahaemolyticus A Kumar, V Ghate, MJ Kim, W Zhou, GH Khoo, HG Yuk Journal of applied microbiology 120 (1), 49-56, 2016 | 84 | 2016 |
| Antifungal action of 405 nm light emitting diodes on tomatoes in a meso-scale system and their effect on the physicochemical properties A Chua, L Chong, V Ghate, HG Yuk, W Zhou Postharvest Biology and Technology 172, 111366, 2021 | 13 | 2021 |
| Crunching Beneath the Shell: Demystifying Insect Protein and Risks for Food and Feed L Yang, M Kirchner, L Lupo, S Brown, V Ghate, K Bachhuber, S Gendel, ... IAFP 2023, 2023 | | 2023 |
| Developing an LED preservation technology to minimize strawberry quality deterioration during distribution L Chong, V Ghate, W Zhou, HG Yuk Food Chemistry 366, 130566, 2022 | 20 | 2022 |
| Direct seeding compromised the vitamin C content of baby vegetables and the glucosinolate content of mature vegetables in Asian leafy brassicas A Koo, V Ghate, W Zhou Food Chemistry 437, 137783, 2024 | | 2024 |
| Effect of 460 nm light emitting diode illumination on survival of Salmonella spp. on fresh-cut pineapples at different irradiances and temperatures V Ghate, A Kumar, MJ Kim, WS Bang, W Zhou, HG Yuk Journal of Food Engineering 196, 130-138, 2017 | 80 | 2017 |
| Effect of Organic Acids on Inactivation of Selected Foodborne Pathogens Using 461 nm Light Emitting Diodes (LEDs) V Ghate 2014 Annual Meeting, 2014 | | 2014 |
| Effect of organic acids on the photodynamic inactivation of selected foodborne pathogens using 461 nm LEDs V Ghate, A Kumar, W Zhou, HG Yuk Food Control 57, 333-340, 2015 | 47 | 2015 |
| Enhancing the antibacterial effect of 461 and 521 nm light emitting diodes on selected foodborne pathogens in trypticase soy broth by acidic and alkaline pH conditions V Ghate, AL Leong, A Kumar, WS Bang, W Zhou, HG Yuk Food Microbiology 48, 49-57, 2015 | 79 | 2015 |
| Ensuring food security through enhancing microbiological food safety M Mikš-Krajnik, HG Yuk, A Kumar, Y Yang, Q Zheng, MJ Kim, V Ghate, ... Cosmos 11 (01), 69-97, 2015 | 9 | 2015 |
| Inactivation and changes in metabolic profile of selected foodborne bacteria by 460 nm LED illumination A Kumar, V Ghate, MJ Kim, W Zhou, GH Khoo, HG Yuk Food Microbiology 63, 12-21, 2017 | 51 | 2017 |
| Inactivation and changes in metabolic profile of selected foodborne bacteria by 460 nm LED illumination. AK Amit Kumar, V Ghate, KMJ Kim MinJeong, ZWB Zhou WeiBiao, ... | | 2017 |
| Inactivation of Listeria monocytogenes on paperboard, a food packaging material, using 410 nm light emitting diodes V Ghate, E Zelinger, H Shoyhet, Z Hayouka Food Control 96, 281-290, 2019 | 12 | 2019 |
| Inactivation of Several Fruit Spoilage Molds Using Visible Light Emitting Diodes V Ghate, I Yew, HG Yuk, W Zhou IAFP 2019 Annual Meeting, 2019 | | 2019 |
