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Dr. Moumita Bishai
Dr. Moumita Bishai
Gurudas College, Kolkata
没有经过验证的电子邮件地址 - 首页
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引用次数
引用次数
年份
Green microalga Chlorella vulgaris as a potential feedstock for biodiesel
N Mallick, S Mandal, AK Singh, M Bishai, A Dash
Journal of Chemical Technology & Biotechnology 87 (1), 137-145, 2012
1522012
Utilization of vegetable wastes for bioenergy generation
A Singh, A Kuila, S Adak, M Bishai, R Banerjee
Agricultural Research 1, 213-222, 2012
1402012
A comprehensive study on enhanced characteristics of modified polylactic acid based versatile biopolymer
M Bishai, S De, B Adhikari, R Banerjee
European Polymer Journal 54, 52-61, 2014
562014
A platform technology of recovery of lactic acid from a fermentation broth of novel substrate Zizyphus oenophlia
M Bishai, S De, B Adhikari, R Banerjee
3 Biotech, 1-9, 2014
552014
Copolymerization of lactic acid for cost-effective PLA synthesis and studies on its improved characteristics
M Bishai, S De, B Adhikari, R Banerjee
Food Science and Biotechnology 22, 73-77, 2013
222013
Use of fermentation technology on vegetable residues for value added product development: A concept of zero waste utilization
A Singh, A Kuila, S Adak, M Bishai, R Banerjee
International Journal of Food and Fermentation Technology 1 (2), 173-184, 2011
172011
Enzymatic peeling of potato: A novel processing technology
M Bishai, A Singh, S Adak, J Prakash, L Roy, R Banerjee
Potato research 58, 301-311, 2015
162015
Zizyphus oenophlia: a potent substrate for lactic acid production
M Bishai, S De, B Adhikari, R Banerjee
Bioresource technology 133, 627-629, 2013
112013
Utilization of vegetable wastes for generation of bioenergy
A Singh, A Kuila, S Adak, M Bishai, R Banerjee
Agric. Res 1 (3), 213-222, 2012
42012
A Comprehensive Study of COVID-19 in Wastewater: Occurrence, Surveillance, and Viewpoints on its Remedy
M Bishai
Environmental and Health Management of Novel Coronavirus Disease (COVID-19 …, 2020
32020
Health Benefits of Fermented Foods and Beverages
M Bishai, S Adak, L Upadrasta, R Banerjee
1*2016
Advancements in Microbial Production of Polyhydroxyalkanoates (PHA) from Wastes for Sustainable Active Food Packaging: An Eclectic Review
S Adak, K Ramalingam, M Bishai, S Jacob, D Kundu
Biocatalysis and Agricultural Biotechnology, 103288, 2024
2024
Modern Luminescent Technologies Embraced in Food Science and Engineering
MB Sunita Adak
Nonthermal Food Processing, Safety, and Preservation Arindam Kuila (Editor …, 2024
2024
Preparation of Antibacterial Nanocomposite Materials Using Nanocellulose
M Bishai
Nanocellulose: A Biopolymer for Biomedical Applications, 267-296, 2024
2024
Upgrading Biomass-Derived Pyrolysis Bio-Oil to BioJet Fuel Through Catalytic Cracking and Hydrodeoxygenation
M Bishai
In: Kuila, A. (eds) Biojet Fuel: Current Technology and Future Prospect …, 2024
2024
Process Integration and Intensification of Biobutanol Production
M Bishai
Production of Biobutanol from Biomass, 167-190, 2023
2023
Strategic recovery of L-Lactic acid from fermentation broth of Zizyphus oenophlia
M Bishai, D Swarnalok, B Adhikari, R Banerjee
3 Biotech 5, 455-463, 2015
2015
Synthesis and Biomedical Application of Polylactide (PLA) Obtained by Polymerization of Lactic Acid Produced from Renewable Resources
M Bishai
IIT Kharagpur, 2015
2015
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