| Differential sensitivity of honey bees and bumble bees to a dietary insecticide (imidacloprid) JE Cresswell, CJ Page, MB Uygun, M Holmbergh, Y Li, JG Wheeler, ... Zoology 115 (6), 365-371, 2012 | 201 | 2012 |
| Phenolic and Anthocyanin Compounds and Antioxidant Activity of Tamarillo (Solanum betaceum Cav.) T Diep, C Pook, M Yoo Antioxidants 9 (2), 169, 2020 | 73 | 2020 |
| The metabolic and fitness costs associated with metal resistance in Nereis diversicolor C Pook, C Lewis, T Galloway Marine Pollution Bulletin 58 (7), 1063-1071, 2009 | 69 | 2009 |
| Reproductive toxicity of the water accommodated fraction (WAF) of crude oil in the polychaetes Arenicola marina (L.) and Nereis virens (Sars) C Lewis, C Pook, T Galloway Aquatic Toxicology 90 (1), 73-81, 2008 | 64 | 2008 |
| Red cherries (Prunus avium var. Stella) processed by pulsed electric field–Physical, chemical and microbiological analyses KAG Sotelo, N Hamid, I Oey, C Pook, N Gutierrez-Maddox, Q Ma, ... Food Chemistry 240, 926-934, 2018 | 52 | 2018 |
| Quantification of Carotenoids, α-Tocopherol, and Ascorbic Acid in Amber, Mulligan, and Laird’s Large Cultivars of New Zealand Tamarillos (Solanum betaceum Cav.) TT Diep, C Pook, EC Rush, MJY Yoo Foods 9 (6), 769, 2020 | 35 | 2020 |
| Volatile Components and Preliminary Antibacterial Activity of Tamarillo (Solanum betaceum Cav.) TT Diep, MJY Yoo, C Pook, S Sadooghy-Saraby, A Gite, E Rush Foods 10 (9), 2212, 2021 | 29 | 2021 |
| Physicochemical properties and proximate composition of tamarillo (Solanum betaceum Cav.) fruits from New Zealand TT Diep, C Pook, MJY Yoo Journal of food composition and analysis 92, 103563, 2020 | 26 | 2020 |
| Novel Use of a Whole Cell E. coli Bioreporter as a Urinary Exposure Biomarker C Lewis, S Beggah, C Pook, C Guitart, C Redshaw, JR Meer, ... Environmental science & technology 43 (2), 423-428, 2009 | 20 | 2009 |
| Validation and application of a modified QuEChERS method for extracting neonicotinoid residues from New Zealand maize field soil reveals their persistence at nominally … C Pook, I Gritcan Environmental Pollution 255, 113075, 2019 | 18 | 2019 |
| LC-MS/MS quantification of fat soluble vitamers–A systematic review GRP Arachchige, EB Thorstensen, M Coe, EJ McKenzie, JM O'Sullivan, ... Analytical biochemistry 613, 113980, 2021 | 16 | 2021 |
| Olfactory cues in infant feeds: volatile profiles of different milks fed to preterm infants M Muelbert, FH Bloomfield, S Pundir, JE Harding, C Pook Frontiers in nutrition, 344, 2021 | 16 | 2021 |
| Integrated assessment of oil pollution using biological monitoring and chemical fingerprinting C Lewis, C Guitart, C Pook, A Scarlett, JW Readman, TS Galloway Environmental Toxicology and Chemistry 29 (6), 1358-1366, 2010 | 15 | 2010 |
| Phenolic and anthocyanin compounds and antioxidant activity of tamarillo T Diep, C Pook, M Yoo Solanum betaceum, 0 | 14 | |
| Trace element concentrations, including Cd and Hg, in long-finned pilot whales (Globicephala melas edwardii) mass stranded on the New Zealand coast A Lischka, EL Betty, HE Braid, CJ Pook, S Gaw, KSR Bolstad Marine Pollution Bulletin 165, 112084, 2021 | 13 | 2021 |
| Distribution of trace elements in the tissues of arrow squid (Nototodarus sloanii) from the Chatham Rise, New Zealand: Human health implications A Lischka, CJ Pook, JL Pannell, HE Braid, S Gaw, KSR Bolstad Fisheries Research 221, 105383, 2020 | 13 | 2020 |
| Profiling of headspace volatiles from Escherichia coli cultures using silicone‐based sorptive media and thermal desorption GC–MS H Devaraj, C Pook, S Swift, KC Aw, AJ McDaid Journal of separation science 41 (22), 4133-4141, 2018 | 12 | 2018 |
| Acute Effects of Kawakawa (Piper excelsum) Intake on Postprandial Glycemic and Insulinaemic Response in a Healthy Population F Ramzan, R Jayaprakash, C Pook, M Foster, JL Miles-Chan, R Mithen Nutrients 14 (8), 1638, 2022 | 8 | 2022 |
| Absolute quantification of eleven A, D, E and K vitamers in human plasma using automated extraction and UHPLC-Orbitrap MS GRP Arachchige, EB Thorstensen, M Coe, JM O'Sullivan, CJ Pook Analytica Chimica Acta 1181, 338877, 2021 | 8 | 2021 |
| Exploring the Chemical Space of Kawakawa Leaf (Piper excelsum) R Jayaprakash, F Ramzan, JL Miles-Chan, M Foster, RF Mithen, C Pook Nutrients 14 (23), 5168, 2022 | 7 | 2022 |
Michelle Ji Yeon YooProfessor of Food Science, School of Applied Sciences, Auckland University of Technology在 aut.ac.nz 的电子邮件经过验证
