Grass-fed vs. grain-fed beef systems: performance, economic, and environmental trade-offs SC Klopatek, E Marvinney, T Duarte, A Kendall, X Yang, JW Oltjen Journal of Animal Science 100 (2), skab374, 2022 | 25 | 2022 |
Effects of multiple grass-and grain-fed production systems on beef fatty acid contents and their consumer health implications SC Klopatek, Y Xu, X Yang, JW Oltjen, P Vahmani ACS Food Science & Technology 2 (4), 712-721, 2022 | 13 | 2022 |
Bacteriophage utilization in animal hygiene S Klopatek, TR Callaway, T Wickersham, TG Sheridan, DJ Nisbet Bacteriophages: Biology, Technology, Therapy, 891-917, 2021 | 10 | 2021 |
Evaluating the shelf life and sensory properties of beef steaks from cattle raised on different grass feeding systems in the Western United States TL Duarte, B Bolkenov, SC Klopatek, JW Oltjen, DA King, SD Shackelford, ... Foods 11 (14), 2141, 2022 | 6 | 2022 |
How advances in animal efficiency and management have affected beef cattle’s water intensity in the United States: 1991 compared to 2019 SC Klopatek, JW Oltjen Journal of animal science 100 (11), skac297, 2022 | 5 | 2022 |
Beef Quality Assurance national rancher survey: program participation, best management practices, and motivations for joining future sustainability programs SC Klopatek, AM Cantwell, L Roche, K Stackhouse-Lawson, JW Oltjen Translational Animal Science 6 (3), txac094, 2022 | 2 | 2022 |
Heat stress alleviation and dynamic temperature measurement for growing beef cattle SM Augenstein, MA Harrison, SC Klopatek, JW Oltjen Translational Animal Science 4 (Supplement_1), S178-S181, 2020 | 2 | 2020 |
082 methane and VFA production rates by in vitro mixed ruminal microorganism fermentations of purified carbohydrates and a variety of N sources SC Klopatek Journal of Animal Science 94 (suppl_1), 41-41, 2016 | 1 | 2016 |
321 Rancher Motivations for Joining Sustainability Programs SC Klopatek, JW Oltjen, L Roche, KR Stackhouse-Lawson, A Cantwell Journal of Animal Science 101 (Supplement_3), 253-254, 2023 | | 2023 |
Young Scholar Award Talk: How Advances in Animal Efficiency and Management Have Affected Beef's Water Intensity Across the United States: 1991 Compared to 2019. SC Klopatek, JW Oltjen Journal of Animal Science 100, 2022 | | 2022 |
179 Today's Beef Quality Assurance Program: Rancher Involvement and the Future of Developing Sustainability Programs SC Klopatek, A Cantwell, L Roche, KR Stackhouse-Lawson, JW Oltjen Journal of Animal Science 100 (Supplement_3), 82-82, 2022 | | 2022 |
PSXV-25 Effects of multiple grass-fed and grain-fed beef systems on meat fatty acid composition SC Klopatek, X Yang, JW Oltjen, P Vahmani Journal of Animal Science 99 (Supplement_3), 324-324, 2021 | | 2021 |
96 Assessing the Sustainability of Multiple Grass-fed and Grain-fed Beef Production Systems SC Klopatek, E Marvinney, X Yang, A Kendall, JW Oltjen Journal of Animal Science 99 (Supplement_3), 48-49, 2021 | | 2021 |
Assessing the sustainability of US beef production: western grass-fed beef production systems and rancher willingness to adopt best management practices SC Klopatek University of California, Davis, 2021 | | 2021 |
68 Assessing the Performance of Multiple Grass-fed Beef Production Systems in California SC Klopatek, T Duarte, C Yang, JW Oltjen Journal of Animal Science 98 (Suppl 4), 46, 2020 | | 2020 |