受强制性开放获取政策约束的文章 - M R Manikantan了解详情
无法在其他位置公开访问的文章：16 篇
Engineering intervention for production of virgin coconut oil by hot process and multivariate analysis of quality attributes of virgin coconut oil extracted by various methods
SV Ramesh, R Pandiselvam, R Thushara, MR Manikantan, KB Hebbar, ...
Journal of Food Process Engineering 43 (6), e13395, 2020
强制性开放获取政策： Indian Council of Agricultural Research
Modeling of coconut milk residue incorporated rice‐corn extrudates properties using multiple linear regression and artificial neural network
R Pandiselvam, MR Manikantan, S Sunoj, S Sreejith, S Beegum
Journal of Food Process Engineering 42 (2), e12981, 2019
强制性开放获取政策： Indian Council of Agricultural Research
Cashew apple pomace powder enriched the proximate, mineral, functional and structural properties of cereal based extrudates
P Preethi, S Mangalassery, K Shradha, R Pandiselvam, MR Manikantan, ...
Lwt 139, 110539, 2021
强制性开放获取政策： Indian Council of Agricultural Research
Microwave treatment of coconut inflorescence sap (Kalparasa®): a panacea to preserve quality attributes
R Pandiselvam, KB Hebbar, MR Manikantan, BK Prashanth, S Beegum, ...
Sugar Tech 22, 718-726, 2020
强制性开放获取政策： Indian Council of Agricultural Research
Coconut sugar-a potential storehouse of nutritive metabolites, novel bio-products and prospects
KB Hebbar, SV Ramesh, DK Ghosh, PPS Beegum, R Pandiselvam, ...
Sugar Tech 24 (3), 841-856, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Transient computer simulation of the temperature profile in different packaging materials: an optimization of thermal treatment of tender coconut water
V Prithviraj, R Pandiselvam, MR Manikantan, SV Ramesh, ...
Journal of Food Process Engineering 45 (10), e13958, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Antiviral potential of coconut (Cocos nucifera L.) oil and COVID-19
SV Ramesh, R Pandiselvam, KB Hebbar, MR Manikantan, ...
Coronaviruses, 2020
强制性开放获取政策： Indian Council of Agricultural Research
Physicochemical characterization and fatty acid profiles of testa oils from various coconut (Cocos nucifera L.) genotypes
R Shunmugiah Veluchamy, R Mary, S Beegum Puthiya P, R Pandiselvam, ...
Journal of the Science of Food and Agriculture 103 (1), 370-379, 2023
强制性开放获取政策： Indian Council of Agricultural Research
Synergistic effect of powdered cashew sprout cum cotyledon and cereals on improving the biochemical and physical properties of extrudates
P Preethi, S Mangalassery, K Thanushree, SVR Reddy, R Pandiselvam, ...
Journal of Food Processing and Preservation 46 (11), e16938, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Moisture dependent dynamic flow properties of coconut flours
MR Manikantan, RP Kingsly Ambrose, S Alavi
International Journal of Food Engineering 12 (6), 577-585, 2016
强制性开放获取政策： Indian Council of Agricultural Research
Optimization of microcapsule production by air atomization technique using two-fluid nozzle
K Narsaiah, SN Jha, HM Mandge, J Jha, MR Manikanatan
Agricultural Research 3, 353-359, 2014
强制性开放获取政策： Indian Council of Agricultural Research
Textural properties of coconut meat: Implication on the design of fiber extraction and coconut processing equipment
R Pandiselvam, AC Khanashyam, MR Manikantan, D Balasubramanian, ...
Journal of Natural Fibers 19 (15), 11092-11104, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Sensorial, textural, and nutritional attributes of coconut sugar and cocoa solids based “bean‐to‐bar” dark chocolate
S Beegum PP, R Pandiselvam, R SV, S P, A Nooh, A Gupta, E Varghese, ...
Journal of Texture Studies 53 (6), 870-882, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Seventy five years of research in processing and product development in plantation crops-Coconut, arecanut and cocoa
KB Hebbar, R Pandiselvam, PP Beegum, SV Ramesh, MR Manikantan, ...
International Journal of Innovative Horticulture 11 (1), 103-119, 2022
强制性开放获取政策： Indian Council of Agricultural Research
Influence of skimmed coconut milk starter on the fermentation rate and biochemical quality attributes of virgin coconut oil
R Pandiselvam, AT Akshay, MR Manikantan, SV Ramesh, H Patil, ...
Biomass Conversion and Biorefinery, 1-13, 2023
强制性开放获取政策： Indian Council of Agricultural Research
Evaluation of effect of tapping frequency and lime coating on the biochemical changes and fermentation rate of coconut inflorescence sap
V Vishnu Priya, M Balakrishnan, S Karthikeyan, P Rajkumar, ...
Sugar Tech 25 (4), 906-915, 2023
强制性开放获取政策： Indian Council of Agricultural Research
可在其他位置公开访问的文章：15 篇
Optimizing microencapsulation of nisin with sodium alginate and guar gum
K Narsaiah, SN Jha, RA Wilson, HM Mandge, MR Manikantan
Journal of Food Science and Technology 51 (12), 4054-4059, 2014
强制性开放获取政策： Indian Council of Agricultural Research
Extraction of phenolic compounds with antioxidant potential from coconut (Cocos nucifera L.) testa and identification of phenolic acids and flavonoids using UPLC coupled with …
M Arivalagan, TK Roy, AM Yasmeen, KC Pavithra, PN Jwala, ...
LWT 92, 116-126, 2018
强制性开放获取政策： Indian Council of Agricultural Research
Physiochemical and nutritional characterization of coconut (Cocos nucifera L.) haustorium based extrudates
M Arivalagan, MR Manikantan, AM Yasmeen, S Sreejith, ...
Lwt 89, 171-178, 2018
强制性开放获取政策： Indian Council of Agricultural Research
Recent advancements in NIR spectroscopy for assessing the quality and safety of horticultural products: A comprehensive review
R Pandiselvam, V Prithviraj, MR Manikantan, A Kothakota, AV Rusu, ...
Frontiers in Nutrition 9, 973457, 2022
强制性开放获取政策： Indian Council of Agricultural Research, European Commission
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