Communities and populations of sebacinoid basidiomycetes associated with the achlorophyllous orchid Neottia nidus‐avis (L.) L.C.M. Rich. and neighbouring tree … MA Selosse, M WEIss, JL Jany, A Tillier Molecular Ecology 11 (9), 1831-1844, 2002 | 311 | 2002 |
Culture-independent methods for identifying microbial communities in cheese JL Jany, G Barbier Food microbiology 25 (7), 839-848, 2008 | 231 | 2008 |
Filamentous fungi and mycotoxins in cheese: A review N Hymery, V Vasseur, M Coton, J Mounier, JL Jany, G Barbier, E Coton Comprehensive reviews in food science and food safety 13 (4), 437-456, 2014 | 212 | 2014 |
Fungal Planet description sheets: 716–784 PW Crous, MJ Wingfield, TI Burgess, GESJ Hardy, J Gené, J Guarro, ... Persoonia: Molecular Phylogeny and Evolution of Fungi 40, 240, 2018 | 209 | 2018 |
Fungal diversity in cow, goat and ewe milk E Delavenne, J Mounier, K Asmani, JL Jany, G Barbier, G Le Blay International journal of food microbiology 151 (2), 247-251, 2011 | 123 | 2011 |
Molecular systematics in the genus Mucor with special regards to species encountered in cheese A Hermet, D Méheust, J Mounier, G Barbier, JL Jany Fungal biology 116 (6), 692-705, 2012 | 100 | 2012 |
Respiration activity of ectomycorrhizas from Cenococcum geophilum and Lactarius sp. in relation to soil water potential in five beech forests JL Jany, F Martin, J Garbaye Plant and Soil 255, 487-494, 2003 | 99 | 2003 |
Cenococcum geophilum populations show a high degree of genetic diversity in beech forests JL Jany, J Garbaye, F Martin New Phytologist 154 (3), 651-659, 2002 | 98 | 2002 |
Multinucleate spores contribute to evolutionary longevity of asexual glomeromycota JL Jany, TE Pawlowska The American Naturalist 175 (4), 424-435, 2010 | 82 | 2010 |
Mucor: A Janus-faced fungal genus with human health impact and industrial applications S Morin-Sardin, P Nodet, E Coton, JL Jany Fungal Biology Reviews 31 (1), 12-32, 2017 | 81 | 2017 |
Occurrence of roquefortine C, mycophenolic acid and aflatoxin M1 mycotoxins in blue-veined cheeses K Fontaine, E Passeró, L Vallone, N Hymery, M Coton, JL Jany, J Mounier, ... Food Control 47, 634-640, 2015 | 81 | 2015 |
Insights into Penicillium roqueforti morphological and genetic diversity G Gillot, JL Jany, M Coton, G Le Floch, S Debaets, J Ropars, ... PLoS One 10 (6), e0129849, 2015 | 63 | 2015 |
Isolation, identification and enzymatic activity of halotolerant and halophilic fungi from the Great Sebkha of Oran in Northwestern of Algeria R Chamekh, F Deniel, C Donot, JL Jany, P Nodet, L Belabid Mycobiology 47 (2), 230-241, 2019 | 60 | 2019 |
Functional diversity within the Penicillium roqueforti species G Gillot, JL Jany, E Poirier, MB Maillard, S Debaets, A Thierry, E Coton, ... International Journal of Food Microbiology 241, 141-150, 2017 | 57 | 2017 |
Induction of sexual reproduction and genetic diversity in the cheese fungus Penicillium roqueforti J Ropars, M López‐Villavicencio, J Dupont, A Snirc, G Gillot, M Coton, ... Evolutionary applications 7 (4), 433-441, 2014 | 57 | 2014 |
Effect of temperature, pH, and water activity on Mucor spp. growth on synthetic medium, cheese analog and cheese S Morin-Sardin, K Rigalma, L Coroller, JL Jany, E Coton Food Microbiology 56, 69-79, 2016 | 54 | 2016 |
Simple sequence repeat (SSR) markers in the ectomycorrhizal fungus Laccaria bicolor for environmental monitoring of introduced strains and molecular ecology applications JL Jany, J Bousquet, A Gagné, DP Khasa Mycological Research 110 (1), 51-59, 2006 | 49 | 2006 |
Ectomycorrhizal fungal communities of nursery-inoculated seedlings outplanted on clear-cut sites in northern Alberta A Gagné, JL Jany, J Bousquet, DP Khasa Canadian Journal of Forest Research 36 (7), 1684-1694, 2006 | 45 | 2006 |
Penicillium roqueforti: an overview of its genetics, physiology, metabolism and biotechnological applications E Coton, M Coton, N Hymery, J Mounier, JL Jany Fungal Biology Reviews 34 (2), 59-73, 2020 | 43 | 2020 |
Secondary and adjunct cultures F Irlinger, S Hélinck, JL Jany Cheese, 273-300, 2017 | 42 | 2017 |