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Caroline Brock
Caroline Brock
Associate Teaching Professor, Sociology University of Missouri
在 missouri.edu 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Farm structural change of a different kind: Alternative dairy farms in Wisconsin—graziers, organic and Amish
C Brock, B Barham
Renewable Agriculture and Food Systems 24 (1), 25-37, 2009
342009
Organic dairy producer experiences and decisions related to disease prevention and treatment
CC Brock, JA Pempek, D Jackson-Smith, K Weaver, L da Costa, ...
Journal of Dairy Science 104 (5), 5867-5880, 2021
222021
‘Milk is milk’: organic dairy adoption decisions and bounded rationality
CC Brock, BL Barham
Sustainability 5 (12), 5416-5441, 2013
212013
A comparison of awareness, attitudes, and usage of water quality conservation practices between Amish and non-Amish farmers
JD Ulrich-Schad, C Brock, LS Prokopy
Society & Natural Resources 30 (12), 1476-1490, 2017
192017
Organic dairy farms in Wisconsin: prosperous, modern, and expansive
BL Barham, C Brock, J Foltz
University of Wisconsin-Madison, College of Agricultural and Life Sciences …, 2006
182006
Bridging the divide: Challenges and opportunities for public sector agricultural professionals working with Amish and Mennonite producers on conservation
C Brock, JD Ulrich-Schad, L Prokopy
Environmental management 61, 756-771, 2018
172018
Which management practices influence soil health in Midwest organic corn systems?
CD Sprunger, SW Culman, L Deiss, C Brock, D Jackson‐Smith
Agronomy Journal 113 (5), 4201-4219, 2021
162021
Stewarding dairy herd health and antibiotic use on US Amish and Plain Mennonite farms
RL Schewe, C Brock
Journal of Rural Studies 58, 1-11, 2018
162018
Amish dedication to farming and adoption of organic dairy systems
C Brock, B Barham
Re-thinking organic food and farming in a changing world, 233-255, 2014
162014
Soil balancing within organic farming: negotiating meanings and boundaries in an alternative agricultural community of practice
C Brock, D Jackson-Smith, S Culman, D Doohan, C Herms
Agriculture and Human Values 38 (2), 449-465, 2021
142021
Base cation saturation ratios, soil health, and yield in organic field crops
VN Chaganti, SW Culman, C Herms, CD Sprunger, C Brock, A Leiva Soto, ...
Agronomy Journal 113 (5), 4190-4200, 2021
132021
The prevalence and practice of soil balancing among organic corn farmers
C Brock, D Jackson-Smith, S Kumarappan, S Culman, D Doohan, ...
Renewable Agriculture and Food Systems 36 (4), 365-374, 2021
132021
Base cation saturation ratios vs. sufficiency level of nutrients: A false dichotomy in practice
SW Culman, C Brock, D Doohan, D Jackson‐Smith, C Herms, ...
Agronomy Journal 113 (6), 5623-5634, 2021
122021
Organic corn production practices and profitability in the eastern US corn belt
C Brock, D Jackson-Smith, S Kumarappan, S Culman, C Herms, ...
Sustainability 13 (16), 8682, 2021
112021
Fifteen years after the Bellingham ISSRM: An empirical evaluation of Frederick Buttel's differentiating criteria for environmental and resource sociology
H Qin, E Bent, C Brock, Y Dguidegue, E Achuff, M Hatcher, O Ojewola
Rural Sociology 83 (1), 6-23, 2018
112018
Pen as a bridge: Instructor perspectives on incorporating diversity and inclusion in writing intensive courses
C Brock, N Sanchez, DL Sharpe
Teaching in Higher Education 25 (8), 992-1009, 2020
92020
An Integrated Household Economics Approach to Decision-making: Dairy System Choice Among Organic, Amish, Graziers and Conventional Farmers in Wisconsion
CC Brock
University of Wisconsin--Madison, 2010
72010
A Profile of Organic Corn Production in the Midwest and Northeast
S Kumarappan, D Jackson-Smith, C Brock
The Ohio State University, 2019
52019
Anabaptist communities
C Brock, S Reschly
The Routledge History of Rural America, 244-256, 2019
52019
Farmer and practitioner conceptions and experiences with soil balancing
C Brock, D Jackson-Smith, S Kumarappan, C Brown
The Ohio State University. Soil Team Resources https://offer. osu. edu/sites …, 2020
42020
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