| Rhodotorula glutinis as source of pigments and metabolites for food industry A Hernández-Almanza, JC Montanez, MA Aguilar-Gonzalez, ... Food Bioscience 5, 64-72, 2014 | 117 | 2014 |
| Rhizopus oryzae–Ancient microbial resource with importance in modern food industry L Londoño-Hernández, C Ramírez-Toro, HA Ruiz, JA Ascacio-Valdés, ... International journal of food microbiology 257, 110-127, 2017 | 108 | 2017 |
| Potential use of different agroindustrial by-products as supports for fungal ellagitannase production under solid-state fermentation J Buenrostro-Figueroa, A Ascacio-Valdés, L Sepúlveda, R De la Cruz, ... Food and Bioproducts Processing 92 (4), 376-382, 2014 | 80 | 2014 |
| Comparison of physicochemical pretreatments of banana peels for bioethanol production S Palacios, HA Ruiz, R Ramos-Gonzalez, J Martínez, E Segura, M Aguilar, ... Food science and biotechnology 26, 993-1001, 2017 | 50 | 2017 |
| Candelilla Wax Edible Coating with Flourensia cernua Bioactives to Prolong the Quality of Tomato Fruits J Ruiz-Martínez, JA Aguirre-Joya, R Rojas, A Vicente, ... Foods 9 (9), 1303, 2020 | 47 | 2020 |
| Chemical and structural characterization of Candelilla R Rojas-Molina, MA De León-Zapata, S Saucedo-Pompa, ... Journal of Medicinal Plants Research 7 (12), 702-705, 2013 | 46 | 2013 |
| Spray-drying encapsulation of microwave-assisted extracted polyphenols from Moringa oleifera: Influence of tragacanth, locust bean, and carboxymethyl-cellulose formulations C Castro-López, C Espinoza-González, R Ramos-González, ... Food Research International 144, 110291, 2021 | 44 | 2021 |
| Removal of lead and nickel from aqueous solutions by SiO2 doped potassium titanate MÁ Aguilar-González, AV Gorokhovsky, A Aguilar-Elguezabal Materials Science and Engineering: B 174 (1-3), 105-113, 2010 | 40 | 2010 |
| Characterization of insect chitosan films from Tenebrio molitor and Brachystola magna and its comparison with commercial chitosan of different molecular weights AI Saenz-Mendoza, PB Zamudio-Flores, MC García-Anaya, CR Velasco, ... International Journal of Biological Macromolecules 160, 953-963, 2020 | 36 | 2020 |
| Hydrothermal–microwave processing for starch extraction from Mexican avocado seeds: operational conditions and characterization RG Araújo, RM Rodríguez-Jasso, HA Ruiz, M Govea-Salas, ... Processes 8 (7), 759, 2020 | 30 | 2020 |
| Agave atrovirens fibers as substrate and support for solid-state fermentation for cellulase production by Trichoderma asperellum NY Nava-Cruz, JC Contreras-Esquivel, MA Aguilar-González, A Nuncio, ... 3 Biotech 6, 1-12, 2016 | 30 | 2016 |
| Candelilla wax-based coatings and films: Functional and physicochemical characterization JA Aguirre-Joya, MA Cerqueira, J Ventura-Sobrevilla, ... Food and bioprocess technology 12, 1787-1797, 2019 | 29 | 2019 |
| Carotenoids extraction from Rhodotorula glutinis cells using various techniques: A comparative study A Hernández-Almanza, V Navarro-Macías, O Aguilar, ... NISCAIR-CSIR, India, 2017 | 19 | 2017 |
| Aislamiento y caracterización de microorganismos halófilos de suelos salinos de cuatro Ciénegas Coahuila, México L Castro, A Flores, A Rodríguez, M Aguilar, C Aguilar, R Rodríguez Revista científica de la Universidad Autónoma de Coahuila 3 (5), 33-43, 2011 | 19 | 2011 |
| Synthesis and characterization of barium ferrite–silica nanocomposites MA Aguilar-González, G Mendoza-Suárez, KP Padmasree Materials characterization 84, 175-181, 2013 | 17 | 2013 |
| Development and characterization of whey protein films incorporated with tarbush polyphenols and candelilla wax OB Alvarez-Perez, JM Ventura-Sobrevilla, C Torres-León, R Rojas-Molina, ... Food Bioscience 45, 101505, 2022 | 15 | 2022 |
| Ellagic acid production by solid-state fermentation influenced by the inert solid supports J Buenrostro-Figueroa, A Ascacio-Valdés, L Sepúlveda, ... Emirates Journal of Food and Agriculture 30 (9), 750-757, 2018 | 15 | 2018 |
| Cellulose-silica nanocomposites of high reinforcing content with fungi decay resistance by one-pot synthesis MC Rodríguez-Robledo, MA González-Lozano, P Ponce-Peña, ... Materials 11 (4), 575, 2018 | 15 | 2018 |
| Bioprocessing of pineapple waste for sustainable production of bioactive compounds using solid-state fermentation SL Paz-Arteaga, JA Ascacio-Valdés, CN Aguilar, E Cadena-Chamorro, ... Innovative Food Science & Emerging Technologies 85, 103313, 2023 | 14 | 2023 |
| Elaboration and characterization of active apple starch films incorporated with ellagic acid JM Tirado-Gallegos, PB Zamudio-Flores, JJ Ornelas-Paz, C Rios-Velasco, ... Coatings 8 (11), 384, 2018 | 14 | 2018 |
