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Gulbuddin GULAB
Gulbuddin GULAB
Professor
在 nu.edu.af 的电子邮件经过验证 - 首页
标题
引用次数
引用次数
年份
Effects of organic and inorganic fertilizer application on growth, yield, and grain quality of rice
K Kakar, TD Xuan, Z Noori, S Aryan, G Gulab
Agriculture 10 (11), 544, 2020
932020
Phenological and physiological responses of hybrid rice under different high-temperature at seedling stage
… Shafiqullah Aryan, Gulbuddin Gulab, Nasratullah Habibi, Kifayatullah Kakar
Bulletin of the National Research Centre 46 (45), 1-9, 2022
8*2022
Effects of urea foliar application on growth and yield of green pepper
G Gulab, SA Abdiani, K Kakar, S Aryan
International Journal of Innovative Research and Scientific Studies 2 (2), 2019
82019
Quantification of Amu River riverbank erosion in Balkh Province of Afghanistan during 2004–2020
AB Mahmoodzada, D Varade, S Shimada, H Okazawa, S Aryan, G Gulab, ...
Land 12 (10), 1890, 2023
62023
Influence of biofertilizer application methods on growth and yield performances of green pepper
SA Abdiani, K Kakar, G Gulab, S Aryan
International Journal of Innovative Research and Scientific Studies 2 (4), 2019
62019
Growth, quality and capsaicin concentration of hot pepper (Capsicum annuum) under drought conditions.
MM Haris, TM Silva, G Gulub, N Terada, T Shinohara, A Sanada, ...
52020
A field study on the production, trade and post-harvest handling of tomato fruit in Eastern Afghanistan
G Gulab, SA Abdiani, N Terada, A Sanada, H Gemma, K Koshio
Tropical Agriculture and Development 64 (1), 7-12, 2020
32020
Enhancement of propagation using organic materials and growth hormone: A study on the effectiveness of growth and rooting of pomegranate cuttings
S Aryan, G Gulab, Z Safi, A Durani, MG Raghib, K Kakar, T Zahid, ...
Horticulturae 9 (9), 999, 2023
22023
Auxin application at the flowering stage of rice alleviates the negative impact of heat stress on spikelet fertility and yield attributes
S Aryan, G Gulab, K Kakar, N Habibi, MW Amin, MI Sadat, T Zahid, ...
Agriculture 13 (4), 866, 2023
22023
PHYSIOLOGICAL STUDY ON TOMATO FRUIT TO KEEP FRESHNESS UNDER HIGH-TEMPERATURE CONDITIONS
G Gulab, MM Haris, N Terada, A Sanada, H Gemma, K Koshio
12020
POSSIBLE MECHANISM OF ENHANCEMENT OF CUCUMBER SEEDLING ESTABLISHMENT ACHIEVED BY COCO PEAT EXTRACT
Yasuhiro NOMOTO, Gulab GULBUDDIN, Poyesh DAWLAT SHAH, Itsuo GOTO and Kaihei ...
ISSAAS 30 (1), 39-50, 2024
2024
EFFECT OF BAMBOO POWDER ON SEEDLING DEVELOPMENT OF SELECTED VEGETABLE CROPS
1. Yasuhiro NOMOTO, 2. Gulab GULBUDDIN, 3. Poyesh DAWLAT SHAH, 7. Itsuo GOTO ...
ISSAAS 30 (1), 26-38, 2024
2024
Elucidation of Shoot and Root Growth, Physiological Responses, and Quality Traits of Tomato (Solanum lycopersicon L.) Exposed to Elevated Calcium Carbonate …
N Sediqui, MW Amin, N Dawlatzai, G Gulab, DS Poyesh, N Terada, ...
Horticulturae 10 (6), 573, 2024
2024
Impact and Emission of Greenhouse Gases from Paddy Fields and their Mitigation Techniques
K Kakar, A Durani, T Hashimi, B Baber, G Gulab, Z Safi
NUIJB, 226-231, 2024
2024
Greenhouse Gass Emission form Agriculture and their Effective Mitigation Techniques: A Review
A Durani, K Kakar, B Baber, T Hashemi, G Gulab, Z Safi
NUIJB, 221-225, 2024
2024
Sustainable Approaches to Prolonging Shelf Life in Green Mature Tomato Fruit
G Gulab, S Aryan, AS Qaderi, K Kakar, T Zahid, A Durani, Z Safi, ...
NUIJB, 188-192, 2024
2024
Influence of High pH Stress on Morphological, Physiological and Quality Characteristics of Tomato (Solanum lycopersicum L.)
AK and Kaihei KOSHIO Naveedullah SEDIQUI, Nasratullah HABIBI, Mohammad ...
Tropical Agricultural Development 68 (2), 34-44, 2024
2024
Assessment of the Trees Species Diversity in Nangarhar University; Central Campus
Aminullah Yousafzai, Gulbuddin Gulab, Mohammad Ghani Raghib
Karkela, Timely Academic and Research Journal of Agriculture Faculty of …, 2022
2022
Research on Effects of High-temperature Storage on Shelf life of Tomato Fruit at Nangarhar University
Gulab G., Abdiani SA.,Koshio K.
POHA, Quarterly Academic and Research Journal of Nangarhar University 3 (60 …, 2017
2017
Physiological Study on Green Mature Tomato Fruit (Solanum lycopersicum L.) Stored under High Temperature Condition for Practical Post Harvest
G GULBUDDIN
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