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Supratim Ghosh
Supratim Ghosh
Assistant Professor, Birla Institute of Science and Technology-Pilani (Hyderabad)
在 hyderabad.bits-pilani.ac.in 的电子邮件经过验证 - 首页
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引用次数
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Macroalgal biomass subcritical hydrolysates for the production of polyhydroxyalkanoate (PHA) by Haloferax mediterranei
S Ghosh, R Gnaim, S Greiserman, L Fadeev, M Gozin, A Golberg
Bioresource technology 271, 166-173, 2019
1252019
Recent developments on biofuels production from microalgae and macroalgae
K Kumar, S Ghosh, I Angelidaki, SL Holdt, DB Karakashev, MA Morales, ...
Renewable and Sustainable Energy Reviews 65, 235-249, 2016
1252016
Thermophilic biohydrogen production using pre-treated algal biomass as substrate
S Roy, K Kumar, S Ghosh, D Das
Biomass and Bioenergy 61, 157-166, 2014
1122014
Towards waste meat biorefinery: Extraction of proteins from waste chicken meat with non-thermal pulsed electric fields and mechanical pressing
S Ghosh, A Gillis, J Sheviryov, K Levkov, A Golberg
Journal of Cleaner Production 208, 220-231, 2019
722019
Process intensification of biodiesel production from Chlorella sp. MJ 11/11 by single step transesterification
S Ghosh, S Banerjee, D Das
Algal Research 27, 12-20, 2017
462017
Improvement of lipid content of Chlorella minutissima MCC 5 for biodiesel production
S Chakraborty, D Mohanty, S Ghosh, D Das
Journal of bioscience and bioengineering 122 (3), 294-300, 2016
452016
Hydrothermal processing of a green seaweed Ulva sp. for the production of monosaccharides, polyhydroxyalkanoates, and hydrochar
E Steinbruch, D Drabik, M Epstein, S Ghosh, MS Prabhu, M Gozin, ...
Bioresource Technology 318, 124263, 2020
402020
Improvement of Biomass Production by Chlorella sp. MJ 11/11 for Use as a Feedstock for Biodiesel
S Ghosh, S Roy, D Das
Applied biochemistry and biotechnology 175, 3322-3335, 2015
342015
Enhancement in lipid content of Chlorella sp. MJ 11/11 from the spent medium of thermophilic biohydrogen production process
S Ghosh, S Roy, D Das
Bioresource Technology 223, 219-226, 2017
232017
Saving energy on meat air convection drying with pulsed electric field coupled to mechanical press water removal
S Ghosh, A Gillis, K Levkov, E Vitkin, A Golberg
Innovative Food Science & Emerging Technologies 66, 102509, 2020
182020
Halophyte biorefinery for polyhydroxyalkanoates production from Ulva sp. Hydrolysate with Haloferax mediterranei in pneumatically agitated bioreactors and ultrasound harvesting
S Ghosh, J Coons, C Yeager, P Halley, A Chemodanov, B Belgorodsky, ...
Bioresource Technology 344, 125964, 2022
162022
Polyhydroxyalkanoates and biochar from green macroalgal Ulva sp. biomass subcritical hydrolysates: Process optimization and a priori economic and greenhouse emissions break …
S Ghosh, S Greiserman, A Chemodanov, PM Slegers, B Belgorodsky, ...
Science of the Total Environment 770, 145281, 2021
142021
Improvement of Harvesting Technology for Algal Biomass Production
S Ghosh, D Das
Algal Biorefinery: An Integrated Approach ISBN: 978-3-319-22812-9 1, 177-202, 2015
132015
Novel integration of biohydrogen production with fungal biodiesel production process
S Ghosh, S Roy
Bioresource technology 288, 121603, 2019
122019
Improvement in electrically induced biomass harvesting of Chlorella sp. MJ 11/11 for bulk biomass production
A Lal, S Ghosh, D Das
Journal of Applied Phycology, 1-15, 2017
92017
Identifying critical parameters for extraction of carnosine and anserine from chicken meat with high voltage pulsed electric fields and water
A Robin, S Ghosh, B Gabay, K Levkov, A Golberg
Innovative Food Science & Emerging Technologies 76, 102937, 2022
62022
Bio-H2 production using de-oiled cake as cheap nitrogen source and subsequent electricity generation by hybrid system
S Ghosh, B Dutta, A Banerjee, S Roy
Bioresource technology reports 4, 1-8, 2018
62018
Extracting Water-Soluble Proteins from the Red Macroalgae Gracilaria sp. with Pulsed Electric Field in a Continuous Process
M Kashyap, S Ghosh, E Steinbruch, K Levkov, A Israel, K Bala, Y Livney, ...
ACS Food Science & Technology 3 (4), 562-575, 2022
32022
High-Voltage Pulsed Electric Fields and pH Shift Process for Protein and Solute Release from Gracilaria sp., Red Edible Seaweed
M Kashyap, S Ghosh, K Levkov, YD Livney, Á Israel, A Golberg
Food and Bioprocess Technology, 1-12, 2024
2024
Protein and solute release from the red seaweed, Gracilaria sp., using a high voltage pulsed electric field and pH shift
M Kashyap, S Ghosh, K Levkov, YD Livney, Á Israel, A Golberg
2024
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