A high-quality carrot genome assembly provides new insights into carotenoid accumulation and asterid genome evolution M Iorizzo, S Ellison, D Senalik, P Zeng, P Satapoomin, J Huang, ... Nature genetics 48 (6), 657-666, 2016 | 474 | 2016 |
Genome-wide characterization of simple sequence repeats in cucumber (Cucumis sativus L.) PF Cavagnaro, DA Senalik, L Yang, PW Simon, TT Harkins, CD Kodira, ... BMC genomics 11, 1-18, 2010 | 378 | 2010 |
Genetic structure and domestication of carrot (Daucus carota subsp. sativus) (Apiaceae) M Iorizzo, DA Senalik, SL Ellison, D Grzebelus, PF Cavagnaro, C Allender, ... American Journal of Botany 100 (5), 930-938, 2013 | 230 | 2013 |
De novo assembly and characterization of the carrot transcriptome reveals novel genes, new markers, and genetic diversity M Iorizzo, DA Senalik, D Grzebelus, M Bowman, PF Cavagnaro, ... BMC genomics 12, 1-14, 2011 | 222 | 2011 |
Effect of Cooking on Garlic (Allium sativum L.) Antiplatelet Activity and Thiosulfinates Content PF Cavagnaro, A Camargo, CR Galmarini, PW Simon Journal of Agricultural and Food Chemistry 55 (4), 1280-1288, 2007 | 163 | 2007 |
SSR-based assessment of genetic diversity in South American Vitis vinifera varieties LE Martínez, PF Cavagnaro, RW Masuelli, M Zuniga Plant Science 170 (6), 1036-1044, 2006 | 143 | 2006 |
Evaluation of diversity among Argentine grapevine (Vitis vinifera L.) varieties using morphological data and AFLP markers L Martínez, P Cavagnaro, R Masuelli, J Rodríguez Electronic Journal of Biotechnology 6 (3), 244-253, 2003 | 130 | 2003 |
Microsatellite isolation and marker development in carrot-genomic distribution, linkage mapping, genetic diversity analysis and marker transferability across Apiaceae PF Cavagnaro, SM Chung, S Manin, M Yildiz, A Ali, MS Alessandro, ... BMC genomics 12, 1-20, 2011 | 120 | 2011 |
Analytical methods for bioactive sulfur compounds in Allium: An integrated review and future directions DA Ramirez, DA Locatelli, RE González, PF Cavagnaro, AB Camargo Journal of Food Composition and Analysis 61, 4-19, 2017 | 106 | 2017 |
Loss of anthocyanins and modification of the anthocyanin profiles in grape berries of Malbec and Bonarda grown under high temperature conditions I de Rosas, MT Ponce, E Malovini, L Deis, B Cavagnaro, P Cavagnaro Plant Science 258, 137-145, 2017 | 106 | 2017 |
Diversity, genetic mapping, and signatures of domestication in the carrot (Daucus carota L.) genome, as revealed by Diversity Arrays Technology (DArT) markers D Grzebelus, M Iorizzo, D Senalik, S Ellison, P Cavagnaro, ... Molecular breeding 33, 625-637, 2014 | 90 | 2014 |
Genetic diversity of carrot (Daucus carota L.) cultivars revealed by analysis of SSR loci R Baranski, A Maksylewicz-Kaul, T Nothnagel, PF Cavagnaro, PW Simon, ... Genetic Resources and Crop Evolution 59, 163-170, 2012 | 88 | 2012 |
Expression and mapping of anthocyanin biosynthesis genes in carrot M Yildiz, DK Willis, PF Cavagnaro, M Iorizzo, K Abak, PW Simon Theoretical and applied genetics 126, 1689-1702, 2013 | 75 | 2013 |
Relationships between bioactive compound content and the antiplatelet and antioxidant activities of six Allium vegetable species HV Beretta, F Bannoud, M Insani, F Berli, P Hirschegger, CR Galmarini, ... Food technology and biotechnology 55 (2), 266, 2017 | 70 | 2017 |
Effect of processing and cooking conditions on onion (Allium cepa L.) induced antiplatelet activity and thiosulfinate content PF Cavagnaro, CR Galmarini Journal of agricultural and food chemistry 60 (35), 8731-8737, 2012 | 70 | 2012 |
A gene-derived SNP-based high resolution linkage map of carrot including the location of QTL conditioning root and leaf anthocyanin pigmentation PF Cavagnaro, M Iorizzo, M Yildiz, D Senalik, J Parsons, S Ellison, ... BMC genomics 15, 1-17, 2014 | 65 | 2014 |
Characterization of a deep-coverage carrot (Daucus carota L.) BAC library and initial analysis of BAC-end sequences PF Cavagnaro, SM Chung, M Szklarczyk, D Grzebelus, D Senalik, ... Molecular Genetics and Genomics 281, 273-288, 2009 | 58 | 2009 |
Carrot anthocyanins genetics and genomics: Status and perspectives to improve its application for the food colorant industry M Iorizzo, J Curaba, M Pottorff, MG Ferruzzi, P Simon, PF Cavagnaro Genes 11 (8), 906, 2020 | 56 | 2020 |
Genetic diversity among varieties of the native forage grass Trichloris crinita based on AFLP markers, morphological characters, and quantitative agronomic traits PF Cavagnaro, JB Cavagnaro, JL Lemes, RW Masuelli, CB Passera Genome 49 (8), 906-918, 2006 | 52 | 2006 |
A Cluster of MYB Transcription Factors Regulates Anthocyanin Biosynthesis in Carrot (Daucus carota L.) Root and Petiole M Iorizzo, PF Cavagnaro, H Bostan, Y Zhao, J Zhang, PW Simon Frontiers in Plant Science 9, 1927, 2019 | 49 | 2019 |