Foreign tourist satisfaction, commitment and revisit intention: Exploring the effect of environmental turbulence in the Arab region ARJ Mohammed, MS Mohd Zahari, MH Hanafiah, ARA Rahman Journal of Islamic Marketing 13 (11), 2480-2495, 2022 | 4 | 2022 |
Job competency of foreign workers’ in shah alam restaurants: how does knowledge, attitude, practices and training effectiveness influence it? MA Mukhtar, C Tamby Chik, HF Ariffin, AR Abdul Rahman Journal of Foodservice Business Research 25 (2), 127-147, 2022 | 4 | 2022 |
Hospital healthy cafeteria initiatives: A systematic review of consumer behaviour related studies AR Abdul Rais, NS Zakaria, SN Jaafar Food Research 6 (5), 183-198, 2022 | 2 | 2022 |
Consumers’ Perception, Attitudes and Intention to Purchase Celebrity Endorsed Food and Beverage Products in Kuala Lumpur ARA Rahman, CNM Najib, S Nur’Afifah International Journal of Academic Research in Business and Social Sciences …, 2021 | 2 | 2021 |
‘Kafeteria Sihat’ initiative in Malaysian public hospitals: Do customers accept it? AR Abdul Rahman, MSM Zahari, C Tamby Chik Journal of Foodservice Business Research 23 (1), 57-77, 2020 | 2 | 2020 |
A comparative study of'nasi kandar'eating patterns among patrons in the Klang Valley and Penang of Malaysia. ARA Rais, WMWA Manan, AR Shariza, WAW Nadiah International Food Research Journal 20 (4), 2013 | 2 | 2013 |
Moderating effects of media towards repurchasing functional food ML Mohamad Idris, C Tamby Chik, NFS Hazman Wong, ... Journal of Tourism, Hospitality and Culinary Arts 14 (3), 74-89, 2022 | 1 | 2022 |
Re-patronization at hospital healthy cafeterias: what does it take for the occurrence? AR AR, Z MSM, C CT, H MH British Food Journal 121 (8), 1763-1781, 2019 | 1 | 2019 |
Assessing healthy cafeteria (Kafeteria Sihat) attributes, perceived value, eating behavior, satisfaction and post-purchase behavior amongs customers in public hospitals AR Abdul Rahman Universiti Teknologi MARA (UiTM), 2019 | 1 | 2019 |
UNIVERSITY STUDENTS’ONLINE FOOD DELIVERY (OFD) USAGE INTENTION: INVESTIGATING THE ROLE OF SENSORY MARKETING AND PERCEIVED BENEFITS KS Han, ARA Rahman, CT Chik, SN Jaafar Journal of Nusantara Studies (JONUS) 9 (2), 297-317, 2024 | | 2024 |
Unraveling the Sugar Rush: A Cross-sectional Study of Knowledge, Attitudes, and Practices Related to Sugar-Sweetened Beverages Consumption among Malaysian Young Adults. SNAA Abu Bakar, A Ali, ARA Rahman, AMM Jalil, NS Zakaria Malaysian Journal of Medicine & Health Sciences 20 (1), 2024 | | 2024 |
An Exploratory Factor Analysis Approach on ‘Kafeteria Sihat’ Patronisation E Rahman, A. R. A., Chik, C. T., Zahari, M. S. M. International Journal of Academic Research in Business and Social Sciences 8 …, 2018 | | 2018 |
Do ‘Kafeteria Sihat’attributes influence customers’ post purchase behaviour? AR Abdul Rahman, C Tamby Chik, MS Mohd Zahari Journal of Tourism, Hospitality & Culinary Arts (JTHCA) 10 (1), 1-15, 2018 | | 2018 |
MICROBIOLOGICAL QUALITY OF SELECTED ‘NASI KANDAR’ PAIRING DISHES FROM OUTLETS IN GEORGETOWN,PENANG WNWA Abdul Rais A.R., Wan Abdul Manan W.M., Shariza A.R. INTERNATIONAL CONFERENCE ON FOOD SCIENCE AND NUTRITION 2012, 684-691, 2012 | | 2012 |