| Effects of ultrasonication and thermal cooking pretreatments on the extractability and quality of cold press extracted rice bran oil VM Phan, T Junyusen, P Liplap, P Junyusen Journal of Food Process Engineering 42 (2), e12975, 2019 | 34 | 2019 |
| Optimization of microwave‐assisted alkali pretreatment of cassava rhizome for enhanced enzymatic hydrolysis glucose yield S Sombatpraiwan, T Junyusen, T Treeamnuk, P Junyusen Food and Energy Security 8 (4), e00174, 2019 | 25 | 2019 |
| Evaluation of physicochemical properties of spray dried bael fruit powder during storage NP Siriporn Sornsomboonsuk, Tiraporn Junyusen, Natthaporn Chatchavanthatri ... International Journal of Food Engineering 5 (3), 209-213, 2019 | 17 | 2019 |
| Effects of parboiling and infrared radiation drying on the quality of germinated brown rice N Chatchavanthatri, T Junyusen, W Arjharn, T Treeamnuk, P Junyusen, ... Journal of Food Processing and Preservation 45 (11), e15892, 2021 | 15 | 2021 |
| Effects of extraction processes on the oxidative stability, bioactive phytochemicals, and antioxidant activity of crude rice bran oil T Junyusen, N Chatchavanthatri, P Liplap, P Junyusen, VM Phan, ... Foods 11 (8), 1143, 2022 | 14 | 2022 |
| Effect of soaking and sprouting treatment on germination rate of paddy N Chatchavanthatri, T Junyusen, P Moolkaew, W Arjharn, P Junyusen E3S Web of Conferences 187, 04016, 2020 | 11 | 2020 |
| The effects of inulin on the physicochemical characteristics of reduced-fat icecream T Junyusen, G Petnom, B Chienwiboonsook Suranaree Journal of Science & Technology 24 (1), 2017 | 9 | 2017 |
| Optimization and kinetics of ultrasound-assisted solvent extraction of gamma oryzanol from dried rice bran soapstock T Junyusen, P Liplap, P Junyusen Agriculture and Natural Resources 54 (3), 309–316-309–316, 2020 | 8 | 2020 |
| The effects of inulin on the textural, thermal, and microstructural properties of reduced-fat cheese T Junyusen, N Ngampang, A Sangmuang, S Suthada, N Chatchavanthatri Suranaree Journal of Science & Technology 24 (1), 2017 | 7 | 2017 |
| Biogenic Vaterite Calcium Carbonate-Silver/Poly (Vinyl Alcohol) Film for Wound Dressing MH Azarian, T Junyusen, W Sutapun ACS omega 9 (1), 955-969, 2023 | 5 | 2023 |
| Isolation and characterization of gamma oryzanol from rice bran oil soapstock PJ Van Man Phan, Tiraporn Junyusen*, Pansa Liplap Suranaree Journal of Science and Technology, 2020 | 3 | 2020 |
| Microwave-assisted extraction of Pleurotus sajor-caju Polysaccharides and Characterization of Bioactive compound P Moolkaew, T Junyusen, N Chatchavanthatri, VM Phan, ... Suranaree Journal of Science and Technology, 2019 | 3 | 2019 |
| Tailoring microstructure of superabsorbent film for active food packaging using carboxy methyl cellulose and biogenic vaterite CaCO3–Ag hybrid microspheres MH Azarian, T Junyusen, W Sutapun Journal of Food Engineering 369, 111938, 2024 | 2 | 2024 |
| Preparation of hybrid particles of Ag nanoparticles and eggshell calcium carbonate and their antimicrobial efficiency against beef-extracted bacteria MEE Zin, P Moolkaew, T Junyusen, W Sutapun Royal Society Open Science 10 (5), 221197, 2023 | 2 | 2023 |
| Optimization of chemical neutralization parameters for enhanced rice bran oil recovery and quality VM Phan, T Junyusen, P Liplap, P Junyusen Suranaree Journal of Science and Technology 26 (2), 198-211, 2019 | 2 | 2019 |
| Ultrasound assisted solvent extraction oil from dried rice bran soapstock VM Phan, T Junyusen, P Liplap, P Junyusen, W Taweechuensakul IOP Conference Series: Earth and Environmental Science 301 (1), 012052, 2019 | 1 | 2019 |
| Effects of Replacement of Sucrose by Maltitol on the Physicochemical and Sensorial Properties of RA Jam International Journal of Food Engineering 5 (2), 2019 | 1 | 2019 |
| Effects of cooking methods on the physicochemical, textural and microstructural properties of hot salt puffed germinated brown rice S Sonsomboonsuk, T Junyusen, P Moolkaew, P Junyusen, T Treeamnuk, ... Journal of Agriculture and Food Research 15, 101001, 2024 | | 2024 |
| Comparative effects of prebiotic addition on the physicochemical and microstructural properties of spray-dried yogurt powder. P Taengsopha, T Junyusen, P Moolkaew, P Junyusen Engineering & Applied Science Research 50 (6), 2023 | | 2023 |
