Essential oil composition, antimicrobial and antioxidant activities of Satureja cuneifolia Ten. F Oke, B Aslim, S Ozturk, S Altundag Food Chemistry 112 (4), 874-879, 2009 | 438 | 2009 |
Relationship between the resistance to bile salts and low pH with exopolysaccharide (EPS) production of Bifidobacterium spp. isolated from infants feces and breast milk G Alp, B Aslim Anaerobe 16 (2), 101-105, 2010 | 196 | 2010 |
Determination of the bacteriocin-like substances produced by some lactic acid bacteria isolated from Turkish dairy products B Aslim, ZN Yuksekdag, E Sarikaya, Y Beyatli LWT-Food Science and Technology 38 (6), 691-694, 2005 | 181 | 2005 |
Antimicrobial and antioxidant activities of Russula delica Fr. T Yaltirak, B Aslim, S Ozturk, H Alli Food and Chemical Toxicology 47 (8), 2052-2056, 2009 | 170 | 2009 |
Gut-lung axis and dysbiosis in COVID-19 B Aktaş, B Aslim Turkish journal of biology 44 (7), 265-272, 2020 | 164 | 2020 |
Determination of some characteristics coccoid forms of lactic acid bacteria isolated from Turkish kefirs with natural probiotic ZN Yüksekdağ, Y Beyatli, B Aslim LWT-Food Science and Technology 37 (6), 663-667, 2004 | 161 | 2004 |
Modification of exopolysaccharide composition and production by three cyanobacterial isolates under salt stress S Ozturk, B Aslim Environmental Science and Pollution Research 17, 595-602, 2010 | 160 | 2010 |
Cholesterol removal by some lactic acid bacteria that can be used as probiotic E Tok, B Aslim Microbiology and immunology 54 (5), 257-264, 2010 | 150 | 2010 |
The relationship between the structural characteristics of lactobacilli-EPS and its ability to induce apoptosis in colon cancer cells in vitro U Tukenmez, B Aktas, B Aslim, S Yavuz Scientific reports 9 (1), 8268, 2019 | 135 | 2019 |
Impact of Exopolysaccharides (EPSs) of Lactobacillus gasseri strains isolated from human vagina on cervical tumor cells (HeLa) T Sungur, B Aslim, C Karaaslan, B Aktas Anaerobe 47, 137-144, 2017 | 133 | 2017 |
Protective effect of two edible mushrooms against oxidative cell damage and their phenolic composition F Oke, B Aslim Food chemistry 128 (3), 613-619, 2011 | 130 | 2011 |
Evaluation of chromium (VI) removal behaviour by two isolates of Synechocystis sp. in terms of exopolysaccharide (EPS) production and monomer composition S Ozturk, B Aslim, Z Suludere Bioresource Technology 100 (23), 5588-5593, 2009 | 128 | 2009 |
The effect of exopolysaccharide-producing probiotic strains on gut oxidative damage in experimental colitis N Şengül, S Işık, B Aslım, G Uçar, AE Demirbağ Digestive diseases and sciences 56, 707-714, 2011 | 126 | 2011 |
Removal of cadmium (II) ion from aqueous system by dry biomass, immobilized live and heat-inactivated Oscillatoria sp. H1 isolated from freshwater (Mogan Lake) H Katırcıoğlu, B Aslım, AR Türker, T Atıcı, Y Beyatlı Bioresource technology 99 (10), 4185-4191, 2008 | 120 | 2008 |
Determination of some properties of Bacillus isolated from soil B Aslim, N Sağlam, Y Beyatli Turkish Journal of Biology 26 (1), 41-48, 2002 | 120 | 2002 |
The role of resistance to bile salts and acid tolerance of exopolysaccharides (EPSS) produced by yogurt starter bacteria H Boke, B Aslim, G Alp Archives of Biological Sciences 62 (2), 323-328, 2010 | 117 | 2010 |
Characterization and production of the exopolysaccharide (EPS) from Pseudomonas aeruginosa G1 and Pseudomonas putida G12 strains GY Celik, B Aslim, Y Beyatli Carbohydrate polymers 73 (1), 178-182, 2008 | 113 | 2008 |
Determination of PHB growth quantities of certain Bacillus species isolated from soil B Aslim, ZN Yuksekdag, Y Beyatli Turkish Electronic Journal of Biotechnology 52, 24-30, 2002 | 113 | 2002 |
In vitro antimicrobial activity of essential oil from endemic Origanum minutiflorum on ciprofloxacin-resistant Campylobacter spp. B Aslim, N Yucel Food chemistry 107 (2), 602-606, 2008 | 112 | 2008 |
Screening for antimicrobial agent production of some freshwater H Katircioglu, Y Beyatli, B Aslim, Z Yüksekdag, T Atici Microbiology 2 (2), 2006 | 108 | 2006 |