| Impacts of Gum Arabic and Polyvinylpyrrolidone (PVP) with Salicylic Acid on Peach Fruit (Prunus persica) Shelf Life MA Taher, AA Lo’ay, M Gouda, SA Limam, MFM Abdelkader, SO Osman, ... Molecules 27 (8), 2595, 2022 | 24 | 2022 |
| The Combined Effect of Hot Water Treatment and Chitosan Coating on Mango (Mangifera indica L. cv. Kent) Fruits to Control Postharvest Deterioration and … HA Khalil, MFM Abdelkader, AA Lo’ay, DO El-Ansary, FKM Shaaban, ... Coatings 12 (1), 83, 2022 | 22 | 2022 |
| Characteristics of seeds and seed oils of some Egyptian pumpkin cultivars EA Al-Barbary,F.S.,Khalifa,A.H. ,Safaa,A.M.and Abdel Rahman J.Food and diary Sci. 2 (3), 681-697, 2012 | 7* | 2012 |
| Quality attributes of beef sausage supplemented by flaxseeds and chickpea GEL Rab, AS Zeinab, MKE Youssef, AH Khalifa, SA Limam, BMD Mostafa Journal of Food and Dairy Sciences 10 (6), 201-207, 2019 | 6 | 2019 |
| Effect of incorporation of chia seeds flour in chicken sausage on TBA values and microbial quality during cooling storage RAA Mohamed, AL Safaa Suez Canal University Journal of Food Sciences 6 (1), 97-103, 2019 | 5 | 2019 |
| Quality characteristics of chicken sausage formulated with chia seeds RAA Mohamed, AL Safaa Suez Canal University Journal of Food Sciences 6 (1), 87-96, 2019 | 5 | 2019 |
| Effect of different gums and water content on the physical, textural and sensory properties of gluten-free pan bread AS SAbdel-Gawad, A El-Rahman, AM Mokhless, SAMA Limam, ... Assiut Journal of Agricultural Sciences 54 (3), 23-40, 2023 | 3 | 2023 |
| The combined effect of hot water treatment and chitosan coating on mango (Mangifera indica L. cv. Kent) fruits to control postharvest deterioration and increase fruit quality … HA Khalil, MF Abdelkader, AA Lo’ay, DO El-Ansary, FK Shaaban, ... s Note: MDPI stays neutral with regard to jurisdictional claims in published …, 2022 | 3 | 2022 |
| Effect of storage conditions on the sugar recovery, sucrose loss in wastes and juice purity during sugar beet manufacture MAMA El-Geddawy, MAM Abd El-Rahman Suez Canal University Journal of Food Sciences 6 (1), 65-73, 2019 | 3 | 2019 |
| Improving the quality properties of chicken burger Z Heikal, MKE Youssef, AH Khalifa, SA Limam, BMD Mostafa Journal of Food and Dairy Sciences 10 (6), 195-200, 2019 | 2 | 2019 |
| Evaluation and utilization of some Egyptian pumpkin (cucurbita moschata) cultivars EA Al-Barbary,F.S.,Khalifa,A.H. ,Safaa,A.M.and Abdel Rahman J.Food and diary Sci. 2 (Vol 2(10)), 555-567, 2011 | 2* | 2011 |
| Physical and nutritional properties of gluten free biscuits formulated with multi grains and roasted sweet potato SA Limam Journal of Food and Dairy Sciences 11 (1), 39-44, 2020 | 1 | 2020 |
| Quality Properties of African Catfish (Clarias gariepinus) Meat as Affected by its Color Z Heikal, SA Limam, MB Omer, B Mostafa Assiut Journal of Agricultural Sciences 55 (2), 93-110, 2024 | | 2024 |
| Impact of Date Seed Powder as A Natural Antioxidant for Improving Oxidative Stability of Beef and Chicken Burgers MA Kelany, SA Limam, MAH Toweir Assiut Journal of Agricultural Sciences 55 (2), 111-124, 2024 | | 2024 |
