| Phytochemical content, health benefits, and toxicology of common edible flowers: a review (2000–2015) B Lu, M Li, R Yin Critical reviews in food science and nutrition 56 (sup1), S130-S148, 2016 | 226 | 2016 |
| Ursolic acid, a potential anticancer compound for breast cancer therapy R Yin, T Li, JX Tian, P Xi, RH Liu Critical reviews in food science and nutrition 58 (4), 568-574, 2018 | 176 | 2018 |
| DNA methylome and transcriptome alterations and cancer prevention by curcumin in colitis-accelerated colon cancer in mice Y Guo, R Wu, ..., R Yin, M Fang, MP Verzi, RP Hart, AN Kong Carcinogenesis 39 (5), 669-680, 2018 | 108 | 2018 |
| Epigenetics/epigenomics and prevention by curcumin of early stages of inflammatory‐driven colon cancer R Wu, L Wang, R Yin, R Hudlikar, S Li, HCD Kuo, R Peter, D Sargsyan, ... Molecular Carcinogenesis 59 (2), 227-236, 2020 | 89 | 2020 |
| Gut microbiota, dietary phytochemicals, and benefits to human health R Yin, HC Kuo, R Hudlikar, D Sargsyan, S Li, L Wang, R Wu, AN Kong Current pharmacology reports 5, 332-344, 2019 | 79 | 2019 |
| Acetylation of polysaccharide from Morchella angusticeps peck enhances its immune activation and anti-inflammatory activities in macrophage RAW264. 7 cells Y Yang, J Chen, L Lei, F Li, Y Tang, Y Yuan, Y Zhang, S Wu, R Yin, J Ming Food and Chemical Toxicology 125, 38-45, 2019 | 76 | 2019 |
| Carboxymethylation of polysaccharide from Morchella angusticepes Peck enhances its cholesterol-lowering activity in rats Y Li, Y Yuan, L Lei, F Li, Y Zhang, J Chen, G Zhao, S Wu, R Yin, J Ming Carbohydrate Polymers 172, 85-92, 2017 | 65 | 2017 |
| Effects of steam explosion pretreatment on the composition and biological activities of tartary buckwheat bran phenolics W Li, X Zhang, X He, F Li, J Zhao, R Yin, J Ming Food & Function 11 (5), 4648-4658, 2020 | 52 | 2020 |
| In Vitro-In Vivo Dose Response of Ursolic Acid, Sulforaphane, PEITC, and Curcumin in Cancer Prevention CN Ramirez, W Li, C Zhang, R Wu, S Su, C Wang, L Gao, R Yin, AN Kong The AAPS journal 20, 1-19, 2018 | 52 | 2018 |
| Epigenetics/epigenomics of triterpenoids in cancer prevention and in health S Li, HCD Kuo, R Yin, R Wu, X Liu, L Wang, R Hudlikar, RM Peter, ... Biochemical pharmacology 175, 113890, 2020 | 51 | 2020 |
| Antitumor activities and immunomodulatory of rice bran polysaccharides and its sulfates in vitro L Wang, Y Li, L Zhu, R Yin, R Wang, X Luo, Y Li, Y Li, Z Chen International journal of biological macromolecules 88, 424-432, 2016 | 51 | 2016 |
| The anthocyanin extracts from purple-fleshed sweet potato exhibited anti-photoaging effects on ultraviolent B-irradiated BALB/c-nu mouse skin Q Zhi, L Lei, F Li, J Zhao, R Yin, J Ming Journal of Functional Foods 64, 103640, 2020 | 50 | 2020 |
| UVB drives different stages of epigenome alterations during progression of skin cancer Y Yang, R Wu, D Sargsyan, R Yin, HC Kuo, I Yang, L Wang, D Cheng, ... Cancer letters 449, 20-30, 2019 | 49 | 2019 |
| Supplemental microalgal astaxanthin produced coordinated changes in intrinsic antioxidant systems of layer hens exposed to heat stress AD Magnuson, T Sun, R Yin, G Liu, S Tolba, S Shinde, XG Lei Algal research 33, 84-90, 2018 | 42 | 2018 |
| Phenolics extracted from tartary (Fagopyrum tartaricum L. Gaerth) buckwheat bran exhibit antioxidant activity, and an antiproliferative effect on human breast cancer MDA-MB-231 … F Li, X Zhang, Y Li, K Lu, R Yin, J Ming Food & Function 8 (1), 177-188, 2017 | 38 | 2017 |
| Dose-dependent enrichments and improved redox status in tissues of broiler chicks under heat stress by dietary supplemental microalgal astaxanthin T Sun, R Yin, AD Magnuson, SA Tolba, G Liu, XG Lei Journal of agricultural and food chemistry 66 (22), 5521-5530, 2018 | 34 | 2018 |
| Sophora flavescens Containing-QYJD Formula Activates Nrf2 Anti-Oxidant Response, Blocks Cellular Transformation and Protects Against DSS-Induced Colitis in … R Fang, R Wu, Q Zuo, R Yin, C Zhang, C Wang, Y Guo, AY Yang, W Li, ... The American journal of Chinese medicine 46 (07), 1609-1623, 2018 | 32 | 2018 |
| Pelargonidin reduces the TPA induced transformation of mouse epidermal cells–potential involvement of Nrf2 promoter demethylation S Li, W Li, C Wang, R Wu, R Yin, HC Kuo, L Wang, AN Kong Chemico-biological interactions 309, 108701, 2019 | 31 | 2019 |
| DNA methylome and transcriptome alterations and cancer prevention by triterpenoid ursolic acid in UVB‐induced skin tumor in mice Y Yang, R Yin, R Wu, CN Ramirez, D Sargsyan, S Li, L Wang, D Cheng, ... Molecular Carcinogenesis 58 (10), 1738-1753, 2019 | 31 | 2019 |
| Epigenome and transcriptome study of moringa isothiocyanate in mouse kidney mesangial cells induced by high glucose, a potential model for diabetic-induced nephropathy S Li, W Li, R Wu, R Yin, D Sargsyan, I Raskin, AN Kong The AAPS journal 22, 1-11, 2020 | 29 | 2020 |
Baiyi LuZhejiang University在 zju.edu.cn 的电子邮件经过验证
