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Kang Xu
Kang Xu
Institute of Subtropical Agriculture, Chinese Academy of Sciences
在 isa.ac.cn 的电子邮件经过验证
标题
引用次数
引用次数
年份
Impact of the gut microbiota on intestinal immunity mediated by tryptophan metabolism
J Gao, K Xu, H Liu, G Liu, M Bai, C Peng, T Li, Y Yin
Frontiers in cellular and infection microbiology 8, 13, 2018
9912018
Inflammatory links between high fat diets and diseases
Y Duan, L Zeng, C Zheng, B Song, F Li, X Kong, K Xu
Frontiers in immunology 9, 2649, 2018
4452018
Associations among dietary omega-3 polyunsaturated fatty acids, the gut microbiota, and intestinal immunity
Y Fu, Y Wang, H Gao, DH Li, RR Jiang, L Ge, C Tong, K Xu
Mediators of inflammation 2021, 2021
2012021
Development and application of biological technologies in fish genetic breeding
K Xu, W Duan, J Xiao, M Tao, C Zhang, Y Liu, SJ Liu
Science China Life Sciences 58, 187-201, 2015
832015
Baicalin alleviates deoxynivalenol-induced intestinal inflammation and oxidative stress damage by inhibiting NF-κB and increasing mTOR signaling pathways in piglets
P Liao, Y Li, M Li, X Chen, D Yuan, M Tang, K Xu
Food and Chemical Toxicology 140, 111326, 2020
772020
What is the impact of diet on nutritional diarrhea associated with gut microbiota in weaning piglets: a system review
J Gao, J Yin, K Xu, T Li, Y Yin
BioMed Research International 2019, 2019
712019
The tryptophan pathway targeting antioxidant capacity in the placenta
K Xu, G Liu, C Fu
Oxidative medicine and cellular longevity 2018, 2018
542018
A review of the immunomodulatory role of dietary tryptophan in livestock and poultry
M Bai, H Liu, K Xu, AO Oso, X Wu, G Liu, MCB Tossou, NA Al-Dhabi, ...
Amino Acids 49, 67-74, 2017
522017
Redox properties of tryptophan metabolism and the concept of tryptophan use in pregnancy
K Xu, H Liu, M Bai, J Gao, X Wu, Y Yin
International Journal of Molecular Sciences 18 (7), 1595, 2017
452017
Comparative analysis of testis transcriptomes from triploid and fertile diploid cyprinid fish
K Xu, M Wen, W Duan, L Ren, F Hu, J Xiao, J Wang, M Tao, C Zhang, ...
Biology of reproduction 92 (4), 95, 1-12, 2015
422015
CD36 favours fat sensing and transport to govern lipid metabolism
Y Li, X Huang, G Yang, K Xu, Y Yin, G Brecchia, J Yin
Progress in Lipid Research, 101193, 2022
372022
Comparisons of carcass traits, meat quality, and serum metabolome between Shaziling and Yorkshire pigs
B Song, C Zheng, J Zheng, S Zhang, Y Zhong, Q Guo, F Li, C Long, K Xu, ...
Animal Nutrition 8, 125-134, 2022
322022
Genomic variation in the hybrids of white crucian carp and red crucian carp: evidence from ribosomal DNA
J Wang, J Xiao, M Zeng, K Xu, M Tao, C Zhang, W Duan, WB Liu, KK Luo, ...
Science China Life Sciences 58, 590-601, 2015
322015
Rapid genomic DNA changes in allotetraploid fish hybrids
J Wang, LH Ye, QZ Liu, LY Peng, W Liu, XG Yi, YD Wang, J Xiao, K Xu, ...
Heredity 114 (6), 601-609, 2015
312015
Different expression patterns of sperm motility-related genes in testis of diploid and tetraploid cyprinid fish
F Hu, K Xu, Y Zhou, C Wu, S Wang, J Xiao, M Wen, R Zhao, K Luo, M Tao, ...
Biology of Reproduction 96 (4), 907-920, 2017
292017
Use of coated nano zinc oxide as an additive to improve the zinc excretion and intestinal morphology of growing pigs
M Bai, H Liu, K Xu, C Wen, R Yu, J Deng, Y Yin
Journal of Animal Science 97 (4), 1772-1783, 2019
252019
Protein level and infantile diarrhea in a postweaning piglet model
J Gao, J Yin, K Xu, H Han, ZM Liu, CY Wang, TJ Li, YL Yin
Mediators of Inflammation 2020, 2020
222020
Transcriptome analysis reveals positive selection on the divergent between topmouth culter and zebrafish
L Ren, XJ Tan, YF Xiong, K Xu, Y Zhou, H Zhong, Y Liu, YH Hong, SJ Liu
Gene 552 (2), 265-271, 2014
202014
Effect of dietary tryptophan on growth, intestinal microbiota, and intestinal gene expression in an improved triploid crucian carp
Y Fu, X Liang, D Li, H Gao, Y Wang, W Li, K Xu, F Hu
Frontiers in Nutrition 8, 676035, 2021
182021
Effects of different concentrations of coated nano zinc oxide material on fecal bacterial composition and intestinal barrier in weaned piglets
H Liu, M Bai, K Xu, J Zhou, X Zhang, R Yu, R Huang, Y Yin
Journal of the Science of Food and Agriculture 101 (2), 735-745, 2021
182021
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