Traditional and novel fermented foods and beverages from tropical root and tuber crops RC Ray, PS Sivakumar International Journal of Food Science & Technology 44 (6), 1073-1087, 2009 | 148 | 2009 |
Proximate composition and sensory evaluation of anthocyanin‐rich purple sweet potato (Ipomoea batatas L.) wine RC Ray, SK Panda, MR Swain, PS Sivakumar International journal of food science & technology 47 (3), 452-458, 2012 | 67 | 2012 |
β‐Carotene‐rich sweet potato curd: production, nutritional and proximate composition S Mohapatra, SH Panda, SK Sahoo, PS Sivakumar, RC Ray International journal of food science & technology 42 (11), 1305-1314, 2007 | 43 | 2007 |
Lactic acid fermentation of anthocyanin‐rich sweet potato (Ipomoea batatas L.) into lacto‐juice SH Panda, SK Naskar, PS Sivakumar, RC Ray International journal of food science & technology 44 (2), 288-296, 2009 | 40 | 2009 |
Anthocyanin‐rich sweet potato lacto‐pickle: production, nutritional and proximate composition SH Panda, S Panda, P Sethuraman Sivakumar, RC Ray International journal of food science & technology 44 (3), 445-455, 2009 | 35 | 2009 |
Consumer acceptance of lactic acid‐fermented sweet potato pickle PS Sivakumar, SH Panda, RC Ray, SK Naskar, LK Bharathi Journal of sensory studies 25 (5), 706-719, 2010 | 20 | 2010 |
The Status, Performance and Impact of sweet potato cultivation on farming communities of Odisha, India P Prakash, P Kishore, D Jaganathan, S Immanual, PS Sivakumar | 16 | 2018 |
Impact of farmer producer organizations in fostering community entrepreneurship P Venkatesan, B S Sontakki, NS Shenoy, N Sivaramane, PS Sivakumar Indian Journal of Extension Education 56 (2), 111-117, 2020 | 11 | 2020 |
Modeling Consumer Acceptability of Β‐Carotene Rich Sweet Potato Curd PS Sivakumar, SH Panda, RC Ray, DC Pradhan, N Sivaramane Journal of sensory studies 23 (6), 791-803, 2008 | 11 | 2008 |
Application of principal components analysis for sensory characterization of sweet potato curd P Sivakumar, R Ray, S Panda, S Naskar Journal of Root Crops 33 (1), 62-66, 2007 | 10 | 2007 |
Extension research in India: Current status and future strategies PS Sivakumar, VR Sulaiman AESA Working Paper 2, Agricultural Extension in South Asia (December 2015), 2015 | 9 | 2015 |
Forecasting of sweet potato (Ipomoea batatas L.) prices in India P Prakash, D Jaganathan, S Immanuel, A Lama, J Sreekumar, ... Indian Journal of Extension Education 58 (2), 15-20, 2022 | 8 | 2022 |
Analysis of global and national scenario of tuber crops production: trends and prospects P Prakash, D Jaganathan, S Immanuel, PS Sivakumar Indian Journal of Economics and Development 16 (4), 500-510, 2020 | 8 | 2020 |
Does APMC Market Increase Farmer's Income? Evidence from Value Chain Analysis of Sweet Potato in Karnataka P Prakash, D Jaganathan, PS Sivakumar, S Immanuel, P Kishore, ... Indian Journal of Agricultural Economics 73 (3), 342-357, 2018 | 8 | 2018 |
Manual on good practices in extension research & evaluation PS Sivakumar, BS Sontakki, R Saravanan, N Mittal Agricultural Extension in South Asia (AESA), 2017 | 7 | 2017 |
Determinants of computer utilization by extension personnel: A structural equations approach PS Sivakumar, B Parasar, RN Das, M Anantharaman The Journal of Agricultural Education and Extension 20 (2), 191-212, 2014 | 6 | 2014 |
Development of odour free anti-microbial hospital linens R Thenmozhi, P Sivakumar, P Senthilkumar, G Thilagavathi, M Parthiban IE (I) Journal–TX 91, 3-6, 2010 | 6 | 2010 |
Sweet potato: A suitable crop for rice based cropping system M Nedunchezhiyan, PS Sivakumar, SK Naskar, RS Misra Root and Tuber crops: In: Nutrition, Food Security and Sustainable …, 2006 | 6 | 2006 |
Sour beer production in India using a coculture of Saccharomyces pastorianus and Lactobacillus plantarum: optimization, microbiological, and biochemical profiling S Mahanta, PS Sivakumar, P Parhi, RK Mohapatra, G Dey, SH Panda, ... Brazilian Journal of Microbiology 53 (2), 947-958, 2022 | 5 | 2022 |
Livelihood assessment of cassava and paddy growing farmers in Tamil Nadu: A Comparative Analysis S Immanuel, D Jaganathan, PS Sivakumar, R Muthuraj, P Prakash International Journal of Pure & Applied Bioscience 7 (4), 90-98, 2019 | 5 | 2019 |