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Adriana David
Adriana David
在 usamvcluj.ro 的电子邮件经过验证
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The Effect of Cold Storage on Some Quality Characteristics of Minimally Processed Parsley (Petroselinum crispum), Dill (Anethum graveolens) and Lovage (Levisticum officinale …
AD Ranga, M Muntean
Bull. UASVM Agric 69 (2), 2012
312012
Antimicrobial properties of bacterial cellulose films enriched with bioactive herbal extracts obtained by microwave-assisted extraction
IM Bodea, GM Cătunescu, CR Pop, NI Fiț, AP David, MC Dudescu, ...
Polymers 14 (7), 1435, 2022
212022
Optimization of moist and oven-dried bacterial cellulose production for functional properties
IM Bodea, FI Beteg, CR Pop, AP David, MC Dudescu, C Vilău, A Stănilă, ...
Polymers 13 (13), 2088, 2021
182021
Sensory evaluation of minimally processed parsley (Petroselinum crispum), dill (Anethum graveolens) and lovage (Levisticum officinale) stored at refrigeration temperatures
GM CÄ, M TOFANÄ, C MUREȘAN, A DAVID
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj …, 2012
182012
Comparative effect of gamma irradiation, drying and freezing on sensory, and hygienic quality of parsley leaves
GM Cătunescu, M Muntean, O Marian, AP David, AM Rotar
LWT 115, 108448, 2019
152019
Growth Characteristics of Dracocephalum moldavica L. in Relation to Density for Sustainable Cropping Technology Development
C Moldovan, S Nițu, M Hermeziu, R Vidican, M Sandor, Ș Gâdea, ...
Agriculture 12 (6), 789, 2022
62022
Distribution and fate of persistent organochlorine pesticides on the soil-forage-milk chain in three Transylvanian farms
FD Covaciu, V Floare-Avram, DA Magdas, AP David, O Marincas
Analytical Letters 54 (1-2), 265-279, 2021
52021
Research regarding ethanol obtain by cattail rhizomes.
M Muntean, S Stanilã, O Ranta, A Molnar, A David, I Drocaș
32007
Tehnica Frigului şi Climatizare în industria alimentară
A Naghiu, AN Timar, Adrian, Adriana David
RISOPRINT, Cluj - Napoca 1, 516, 2005
3*2005
Essential oils from Apiaceae family (parsley, lovage, and dill)
GM Cătunescu, IM Bodea, AP David, CR Pop, AM Rotar
Essential Oils, 241-308, 2023
22023
Effect of the chemical composition on the quality of frozen bread dough
D Adriana–Paula
Buletin USAMV-CN 63, 2006, 2006
22006
Study on meteorological parameters (temperature and precipitation) in Cluj Napoca in the interval 2015-2020.
M Voevod, AP David, O Ranta, C Topan, MO Moldovan, C Gliga, ...
12020
Mathematical modeling of temperature in bread baking.
AP David, N Burnete, A Naghiu, GM Cătunescu
12011
Sugar beet fermentation process for obtaining bioethanol.
SC Barsan, E Luca, MG Sima, AM Puscas, AP David, AM Gog
12010
Correction: Bodea et al. Optimization of Moist and Oven-Dried Bacterial Cellulose Production for Functional Properties. Polymers 2021, 13, 2088
IM Bodea, FI Beteg, CR Pop, AP David, MC Dudescu, C Vilău, A Stănilă, ...
Polymers 13 (21), 3821, 2021
2021
Rooting efficiency researches for the Campsis radicans species used for improving slopes.
M Voevod, M Dîrja, M Moldovan, A David, C Topan, O Ranta, I Arion, ...
2020
THE INFLUENCE OF STEAM ON SOME CHEMICAL SOIL PROPERTIES - REVIEW
SDV Mihai VOEVOD, Adriana Paula DAVID*, Cristina Maria GLIGA, Alexandru ...
Agriculture, 5, 2020
2020
THE INFLUENCE OF STEAM ON SOME CHEMICAL SOIL PROPERTIES-REVIEW
M Voevod, AP David, CM Gliga, A Naghiu, CG TOPAN, SD Vâtcă
Agricultura, 2020
2020
THE VARIATION OF TEMPERATURE AND RAINFALL IN THE MUNICIPALITY OF CLUJ-NAPOCA IN THE INTERVAL 1979-2019
S Micle, SD Vatca, S Micle, M Voevod, MO Moldovan, AP David, O Ranta, ...
Scientific Papers-series e-Land Reclamation Earth Observation & Surveying …, 2020
2020
Study on the economic efficiency of slope consolidation by different methods.
M Voevod, M Moldovan, O Ranta, M Dîrja, A David, S Micle, C Topan, ...
2020
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