| The role of food eating values and exploratory behaviour traits in predicting intention to consume organic foods: An extended planned behaviour approach MA Sadiq, B Rajeswari, L Ansari, MD Kirmani Journal of Retailing and Consumer Services 59, 102352, 2021 | 61 | 2021 |
| Food-leftover sharing intentions of consumers: An extension of the theory of planned behavior MD Kirmani, SMF Uddin, MA Sadiq, A Ahmad, MA Haque Journal of Retailing and Consumer Services 73, 103328, 2023 | 20 | 2023 |
| Segmentation of Indian shoppers in the context of organic foods MA Sadiq, B Rajeswari, L Ansari South Asian Journal of Business Studies 9 (2), 167-192, 2019 | 17 | 2019 |
| Cashless preferences during the COVID-19 pandemic: investigating user intentions to continue UPI-based payment systems in India MD Kirmani, MA Haque, MA Sadiq, F Hasan Journal of Science and Technology Policy Management 14 (4), 758-779, 2023 | 11 | 2023 |
| Influence of intrapersonal and interpersonal religiosity on materialistic attitudes among youths in India: a structural equation modelling approach MA Sadiq, L Ansari, P Gupta International Journal of Business and Emerging Markets 12 (2), 217-241, 2020 | 4 | 2020 |
| Behavioural reasoning perspectives in e-learning adoption MA Sadiq International Journal of Learning Technology 17 (4), 293-319, 2022 | 1 | 2022 |
| The impact of environmental concerns, health concerns and knowledge of organic food on intention to buy organic food A Sadiq, B Rajeswari International Journal of Education and Management Studies 5 (2), 119, 2015 | 1 | 2015 |
| FINANCING CLIMATE CHANGES: EXPLORING A NEW ROLE FOR RESERVE BANK OF INDIA L Ansari, S Moid, MA Sadiq, NA Khan ENTREPRENEURSHIP FINANCE, 14, 2022 | | 2022 |
| Antecedents of Organic Food Consumption Behavior A Study MA Sadiq Department of Management Studies, Pondicherry University, 2019 | | 2019 |
Mohd Danish Kirmani(PhD)School of Management IILM University Greater Noida在 iilm.edu 的电子邮件经过验证
