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Salem S. Alghamdi
Salem S. Alghamdi
在 ksu.edu.sa 的电子邮件经过验证
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引用次数
引用次数
年份
Biochar for crop production: potential benefits and risks
M Hussain, M Farooq, A Nawaz, AM Al-Sadi, ZM Solaiman, SS Alghamdi, ...
Journal of Soils and Sediments 17, 685-716, 2017
5162017
Drought stress in grain legumes during reproduction and grain filling
M Farooq, N Gogoi, S Barthakur, B Baroowa, N Bharadwaj, SS Alghamdi, ...
Journal of Agronomy and Crop Science 203 (2), 81-102, 2017
5052017
Effects, tolerance mechanisms and management of salt stress in grain legumes
M Farooq, N Gogoi, M Hussain, S Barthakur, S Paul, N Bharadwaj, ...
Plant Physiology and Biochemistry 118, 199-217, 2017
2572017
Innovations in agronomy for food legumes. A review
KHM Siddique, C Johansen, NC Turner, MH Jeuffroy, A Hashem, D Sakar, ...
Agronomy for sustainable development 32, 45-64, 2012
2542012
Fenugreek a multipurpose crop: Potentialities and improvements
A Ahmad, SS Alghamdi, K Mahmood, M Afzal
Saudi journal of biological sciences 23 (2), 300-310, 2016
2012016
Chemical composition of faba bean (Vicia faba L.) genotypes under various water regimes
SS Alghamdi
Pakistan Journal of Nutrition 8 (4), 477-482, 2009
1462009
Genetic behavior of some selected faba bean genotypes
SS Alghamdi
African Crop Science Conference Proceedings 8, 709-714, 2007
1342007
Seed priming improves chilling tolerance in chickpea by modulating germination metabolism, trehalose accumulation and carbon assimilation
M Farooq, M Hussain, A Nawaz, DJ Lee, SS Alghamdi, KHM Siddique
Plant Physiology and Biochemistry 111, 274-283, 2017
1142017
Analysis of combining ability over environments in diallel crosses of maize (Zea mays)
MA Murtadha, OJ Ariyo, SS Alghamdi
Journal of the Saudi Society of Agricultural Sciences 17 (1), 69-78, 2018
1112018
Comparative phytochemical profiling of different soybean (Glycine max (L.) Merr) genotypes using GC–MS
SS Alghamdi, MA Khan, EH El-Harty, MH Ammar, M Farooq, HM Migdadi
Saudi journal of biological sciences 25 (1), 15-21, 2018
1032018
Heat stress in grain legumes during reproductive and grain-filling phases
KHMS Muhammad Farooq,B,C,F, Faisal Nadeem, Nirmali Gogoi, Aman Ullah, Salem ...
Crop & Pasture Science, 2017
962017
Yield stability of some soybean genotypes across diverse environments
SS Alghamdi
Pakistan Journal of Biological Sciences 7 (12), 2109-2114, 2004
922004
Physiological and Yield Responses of Faba bean (Vicia faba L.) to Drought Stress in Managed and Open Field Environments
MH Ammar, F Anwar, EH El‐Harty, HM Migdadi, SM Abdel‐Khalik, ...
Journal of Agronomy and Crop Science 201 (4), 280-287, 2015
892015
Heterosis and combining ability in a diallel cross of eight faba bean (Vicia faba L.) genotypes.
SS Alghamdi
882009
Molecular Diversity Assessment Using Sequence Related Amplified Polymorphism (SRAP) Markers in Vicia faba L.
SS Alghamdi, SA Al-Faifi, HM Migdadi, MA Khan, EH El-Harty, MH Ammar
International Journal of Molecular Sciences 13 (12), 16457-16471, 2012
832012
Phenological, Nutritional and Molecular Diversity Assessment among 35 Introduced Lentil (Lens culinaris Medik.) Genotypes Grown in Saudi Arabia
SS Alghamdi, AM Khan, MH Ammar, EH El-Harty, HM Migdadi, ...
International journal of molecular sciences 15 (1), 277-295, 2013
782013
Faba bean genomics: current status and future prospects
SS Alghamdi, HM Migdadi, MH Ammar, JG Paull, KHM Siddique
Euphytica 186, 609-624, 2012
782012
Assessment of genetic diversity among faba bean genotypes using agro-morphological and molecular markers
MH Ammar, SS Alghamdi, HM Migdadi, MA Khan, EH El-Harty, SA Al-Faifi
Saudi Journal of Biological Sciences 22 (3), 340-350, 2015
712015
Impact of abiotic stresses on grain composition and quality in food legumes
M Farooq, M Hussain, M Usman, S Farooq, SS Alghamdi, KHM Siddique
Journal of Agricultural and Food Chemistry 66 (34), 8887-8897, 2018
682018
Physiological, biochemical, and antioxidant properties of two genotypes of Vicia faba grown under salinity stress
SM Alzahrani, IA Alaraidh, H Migdadi, S Alghamdi, MA Khan, P Ahmad
Pak. J. Bot 51 (3), 786-798, 2019
672019
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