| Identifikasi limbah pertanian dan perkebunan sebagai bahan pakan inkonvensional di Banyuwangi B Agustono, M Lamid, A Ma’ruf, MTE Purnama Jurnal Medik Veteriner 1 (1), 12-22, 2017 | 115 | 2017 |
| Teknik pembesaran udang vaname (Litopenaeus vannamei) pada tambak pendampingan pt central proteina prima tbk di desa randutatah, kecamatan paiton, probolinggo, jawa timur M Ghufron Fakultas Perikanan Dan Kelautan. Budidaya Perairan, 2017 | 51 | 2017 |
| The nutrients contents, dry matter digestibility, organic matter digestibility, total digestible nutrient, and NH3 rumen production of three kinds of cattle feeding models MA Al-Arif, LT Suwanti, ATS Estoepangestie, M Lamid KnE Life Sciences, 338-343, 2017 | 47 | 2017 |
| Addition of lignocellulolytic enzymes into rice straw improves in vitro rumen fermentation products M Lamid, NNT Puspaningsih, M Sarwoko J. Appl. Environ. Biol. Sci 3 (9), 166-171, 2013 | 40 | 2013 |
| Pengaruh kombinasi media bungkil kelapa sawit dan dedak padi yang difermentasi terhadap produksi maggot black soldier fly (Hermetia illucens) sebagai sumber protein pakan ikan M Arief, AN Ratika, M Lamid Jurnal Ilmiah Perikanan dan Kelautan 4 (1), 2012 | 33 | 2012 |
| Bakteri selulotik untuk meningkatkan kualitas pakan komplit berbasis limbah pertanian T Hernawati, M Lamid, HA Hermadi, SH Warsito Veterinaria Medika 3 (3), 205-208, 2010 | 26 | 2010 |
| Residual impact of 17α-methyltestosterone and histopathological changes in sex-reversed Nile tilapia (Oreochromis niloticus) DN Suseno, EM Luqman, M Lamid, AT Mukti, MA Suprayudi Asian Pacific Journal of Reproduction 9 (1), 37-43, 2020 | 23 | 2020 |
| Metagenomic profiles of core and signature bacteria in the guts of white shrimp, Litopenaeus vannamei, with different growth rates M Amin, RRC Kumala, AT Mukti, M Lamid, DD Nindarwi Aquaculture 550, 737849, 2022 | 22 | 2022 |
| Antibiotic sensitivity profile of multidrug-resistant (MDR) Escherichia coli isolated from dairy cow's milk in Probolinggo, Indonesia A Widodo, M Lamid, MH Effendi, AR KHAIRULLAH, KHP Riwu, ... Biodiversitas Journal of Biological Diversity 23 (10), 2022 | 21 | 2022 |
| Eksplorasi bakteri selulotik asal cairan rumen sapi potong sebagai bahan inokulum limbah pertanian M Lamid, TP Nugroho, S Chusniati, K Rochiman Veterinaria Medika 4 (1), 37-42, 2011 | 21 | 2011 |
| Identification of agricultural and plantation byproducts as inconventional feed nutrition in Banyuwangi B Agustono, A Ma’ruf, M Lamid, MTE Purnama J Med Vet 1 (1), 12-22, 2017 | 19 | 2017 |
| Potential of phytase enzymes as biocatalysts for improved nutritional value of rice bran for broiler feed M Lamid, NNT Puspaningsih, O Asmarani J Appl Environ Biol Sci 4, 377-80, 2014 | 19 | 2014 |
| Karakteristik silase pucuk tebu (Saccharum officinarum, Linn) dengan penambahan Lactobacillus plantarum M Lamid, S Koesnoto, S Chusniati, N Hidayatik, EVF Vina Agro Veteriner 1 (1), 2012 | 16 | 2012 |
| Antimicrobial resistance characteristics of multidrug resistance and extended-spectrum beta-lactamase producing Escherichia coli from several dairy farms in Probolinggo, Indonesia A Widodo, M Lamid, MH Effendi, AR Khailrullah, SC Kurniawan, ... Biodiversitas Journal of Biological Diversity 24 (1), 2023 | 15 | 2023 |
| Effect of maggot (Hermetia illucens) flour in commercial feed on protein retention, energy retention, protein content, and fat content in tilapia (Oreochromis niloticus) DR Kurniawan, M Arief, M Lamid IOP Conference Series: Earth and Environmental Science 137 (1), 012030, 2018 | 15 | 2018 |
| Characterization of phytase enzymes as feed additive for poultry and feed M Lamid, A Al-Arif, O Asmarani, SH Warsito IOP Conference Series: Earth and Environmental Science 137 (1), 012009, 2018 | 15 | 2018 |
| Potensi penambahan minyak ikan lemuru pada pakan komersial terhadap kandungan asam lemak omega-3 dan omega-6 daging belut sawah (Monopterus albus) S Istiqomah, M Lamid, KT Pursetyo Jurnal Ilmiah Perikanan Dan Kelautan 9 (1), 37, 2017 | 15 | 2017 |
| Kusmantono 2006 Inokulasi Bakteri Xilanolitik Asal Rumen Sebagai Upaya Peningkatan Nilai Nutrisi Jerami Padi M Lamid, S Chuzaemi, N Puspaningsih Jurnal Protein 14 (2), 122-128, 0 | 15 | |
| Petunjuk Praktikum Nutrisi Ikan HS Agustono, M Lamid, T Nurhayati, A Al Arief, WP Lokapinasari Fakultas Perikanan dan Kelautan. Universitas Airlangga. Surabaya, 2011 | 14 | 2011 |
| The growth, protein content, and fatty acid of catfish meat (pangasius sp.) With the addition of different lysine doses in commercial feed E Aristasari, RA Nur‘Aini, W Nopita, M Lamid, MA Al-Arif IOP Conference Series: Earth and Environmental Science 441 (1), 012018, 2020 | 12 | 2020 |
