| Non-invasive broiler chick embryo sexing based on opacity value of incubated eggs K Alin, S Fujitani, A Kashimori, T Suzuki, Y Ogawa, N Kondo Computers and Electronics in Agriculture 158, 30-35, 2019 | 38 | 2019 |
| Studies on the preparation of chapatti and biscuit supplemented with potato flour M Khaliduzzaman, M Shams-Ud-Din, MN Islam Journal of the Bangladesh Agricultural University 8 (1), 153-160, 2010 | 31 | 2010 |
| A nondestructive eggshell thickness measurement technique using terahertz waves A Khaliduzzaman, K Konagaya, T Suzuki, A Kashimori, N Kondo, ... Scientific Reports 10 (1), 1052, 2020 | 21 | 2020 |
| Non-invasive characterization of chick embryo body and cardiac movements using near infrared light A Khaliduzzaman, S Fujitani, N Kondo, Y Ogawa, T Fujiura, T Suzuki, ... Engineering in Agriculture, Environment and Food 12 (1), 32-39, 2019 | 20 | 2019 |
| Evaluating Japanese dace (Tribolodon hakonensis) fish freshness during storage using multispectral images from visible and UV excited fluorescence KA Omwange, Y Saito, H Zichen, A Khaliduzzaman, M Kuramoto, ... Lwt 151, 112207, 2021 | 18 | 2021 |
| Nondestructive sex-specific monitoring of early embryonic development rate in white layer chicken eggs using visible light transmission A Rahman, M Syduzzaman, A Khaliduzzaman, S Fujitani, A Kashimori, ... British poultry science 61 (2), 209-216, 2020 | 17 | 2020 |
| A non-invasive diagnosis technique of chick embryonic cardiac arrhythmia using near infrared light A Khaliduzzaman, S Fujitani, A Kashimori, T Suzuki, Y Ogawa, N Kondo Computers and Electronics in Agriculture 158, 326-334, 2019 | 17 | 2019 |
| Noninvasive quantification of yolk content using Vis-NIR spectroscopy and its effect on hatching time and gender of broiler chicken M Syduzzaman, A Rahman, K Alin, S Fujitani, A Kashimori, T Suzuki, ... Engineering in Agriculture, Environment and Food 12 (3), 289-296, 2019 | 15 | 2019 |
| K-means segmentation based-on lab color space for embryo detection in incubated egg S Saifullah, R Drezewski, A Khaliduzzaman, LK Tolentino, R Ilyos arXiv preprint arXiv:2103.02288, 2021 | 12 | 2021 |
| Non‐destructive optical sensing technologies for advancing the egg industry toward Industry 4.0: A review MW Ahmed, SJ Hossainy, A Khaliduzzaman, JL Emmert, ... Comprehensive Reviews in Food Science and Food Safety 22 (6), 4378-4403, 2023 | 11 | 2023 |
| Cardiac signal behavior of early and late hatch chick embryos during incubation S Fujitani, N Kondo, M Syduzzaman, A Rahman, T Suzuki, Y Ogawa, ... Computers and Electronics in Agriculture 148, 188-196, 2018 | 11 | 2018 |
| Nondestructive chicken egg fertility detection using CNN-transfer learning algorithms S Saifullah, R Drezewski, A Yudhana, A Pranolo, W Kaswijanti, ... arXiv preprint arXiv:2309.16257, 2023 | 8 | 2023 |
| The Design of HACCP Plan for Potato Chips Plant in Bangladesh M Easdani, Khaliduzzaman, MHR Bhuiyan Journal of Environmental Science & Natural Resources 5 (2), 329-338, 2012 | 8 | 2012 |
| The design of HACCP plan for chicken ball plant in Bangladesh Khaliduzzaman Journal of Hygienic Engineering and Design 4, 38-45, 2013 | 7* | 2013 |
| High carbon-di-oxide modified atmospheric packaging on quality of ready-to-eat minimally processed fresh-cut iceberg lettuce MA Haque, M Asaduzzaman, MS Mahomud, MR Alam, A Khaliduzzaman, ... Food Science and Biotechnology 30, 413-421, 2021 | 6 | 2021 |
| Chick embryo growth modeling using Near-Infrared Sensor and non-linear least square fitting of Egg opacity values A Khaliduzzaman, A Kashimori, T Suzuki, Y Ogawa, N Kondo Sensors 20 (20), 5888, 2020 | 6 | 2020 |
| Effect of honey on freezing point and acceptability of ice cream Khaliduzzaman, AA Siddiqui, M Mainul-Islam, M Easdani Bangladesh Research Publication Journal 7 (4), 355-360, 2012 | 6* | 2012 |
| Imaging technology in egg and poultry research S Saifullah, A Khaliduzzaman Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry …, 2022 | 5 | 2022 |
| Research Note: Nondestructive detection of super grade chick embryos or hatchlings using near-infrared spectroscopy A Khaliduzzaman, A Kashimori, T Suzuki, Y Ogawa, N Kondo Poultry Science 100 (7), 101189, 2021 | 5 | 2021 |
| Antioxidant assessment of agricultural produce using fluorescence techniques: a review A Khaliduzzaman, KA Omwange, DF Al Riza, K Konagaya, ... Critical Reviews in Food Science and Nutrition 63 (19), 3704-3715, 2023 | 4 | 2023 |
Md SyduzzamanJashore University of Science and Technology在 just.edu.bd 的电子邮件经过验证
