| Survey of aflatoxin B1 and ochratoxin A occurrence in traditional meat products coming from Croatian households and markets J Pleadin, MM Staver, N Vahčić, D Kovačević, S Milone, L Saftić, ... Food control 52, 71-77, 2015 | 126 | 2015 |
| Perspectives of microscopy methods for morphology characterisation of extracellular vesicles from human biofluids M Malenica, M Vukomanović, M Kurtjak, V Masciotti, S Dal Zilio, S Greco, ... Biomedicines 9 (6), 603, 2021 | 67 | 2021 |
| Mycotoxins in organic and conventional cereals and cereal products grown and marketed in Croatia J Pleadin, MM Staver, K Markov, J Frece, M Zadravec, V Jaki, I Krupić, ... Mycotoxin research 33, 219-227, 2017 | 52 | 2017 |
| Screening of Natural Organic Volatiles from Prunus mahaleb L. Honey: Coumarin and Vomifoliol as Nonspecific Biomarkers I Jerković, Z Marijanović, MM Staver Molecules 16 (3), 2507-2518, 2011 | 52 | 2011 |
| In vitro Antiproliferative and Antimicrobial Activity of the Essential Oil from the Flowers and Leaves of Helichrysum italicum (Roth) G. Don Growing in Central … MM Staver, I Gobin, I Ratkaj, M Petrovic, A Vulinovic, M Dinarina-Sablic, ... Journal of Essential Oil Bearing Plants 21 (1), 77-91, 2018 | 51 | 2018 |
| Assessment of the Biological Activity and Phenolic Composition of Ethanol Extracts of Pomegranate (Punica granatum L.) Peels Ž Peršurić, L Saftić Martinović, M Malenica, I Gobin, S Pedisić, ... Molecules 25 (24), 5916, 2020 | 48 | 2020 |
| Deoxynivalenol and zearalenone in unprocessed cereals and soybean from different cultivation regions in Croatia J Pleadin, J Frece, T Lešić, M Zadravec, N Vahčić, M Malenica Staver, ... Food Additives & Contaminants: Part B 10 (4), 268-274, 2017 | 42 | 2017 |
| Antimycobacterial potential of the juniper berry essential oil in tap water D Peruč, I Gobin, M Abram, D Broznić, T Svalina, S Štifter, MM Staver, ... Archives of Industrial Hygiene and Toxicology 69 (1), 46-54, 2018 | 33 | 2018 |
| Volatiles from a Rare Acer spp. Honey Sample from Croatia I Jerković, Z Marijanović, M Malenica-Staver, D Lušić Molecules 15 (7), 4572-4582, 2010 | 31 | 2010 |
| Evaluation of the antioxidant capacity, antimicrobial and antiproliferative potential of fir (Abies alba Mill.) honeydew honey collected from Gorski Kotar (Croatia) D Broznić, I Ratkaj, MM Staver, SK Pavelić, P Žurga, D Bubalo, I Gobin Food technology and biotechnology 56 (4), 533, 2018 | 27 | 2018 |
| Extracellular vesicles from human cerebrospinal fluid are effectively separated by sepharose CL-6B—Comparison of four gravity-flow size exclusion chromatography methods V Krušić Alić, M Malenica, M Biberić, S Zrna, L Valenčić, A Šuput, ... Biomedicines 10 (4), 785, 2022 | 24 | 2022 |
| Antioxidant Capacity and Chemical Profiles of Satureja montana L. Honey: Hotrienol and Syringyl Derivatives as Biomarkers I Jerković, CIG Tuberoso, Z Marijanović, M Kranjac, M Malenica‐Staver Chemistry & Biodiversity 12 (7), 1047-1056, 2015 | 24 | 2015 |
| Occurence of ochratoxin A and biogenic amines in Croatian commercial red wines P Žurga, N Vahčić, I Pasković, M Banović, M Malenica Staver Foods 8 (8), 348, 2019 | 21 | 2019 |
| Effect of phospholipids on extraction of hydrophilic phenols from virgin olive oils O Koprivnjak, V Majetić, MM Staver, A Lovrić, B Blagović Food chemistry 119 (2), 698-702, 2010 | 20 | 2010 |
| Croatian Wines from Native Grape Varieties Have Higher Distinct Phenolic (Nutraceutic) Profiles than Wines from Non‐Native Varieties with the Same Geographic Origin P Žurga, N Vahčić, I Pasković, M Banović, MM Staver Chemistry & biodiversity 16 (8), e1900218, 2019 | 18 | 2019 |
| Sezonske varijacije u sastavu masnih kiselina Istarskog i Dalmatinskog pršuta J Pleadin, N Vahčić, I Raspović, DM Staver, P Krešić, T Bogdanović, ... Meso 17 (5), 428-434, 2015 | 17 | 2015 |
| Synergistic potential of Juniperus communis and Helichrysum italicum essential oils against nontuberculous mycobacteria D Peruč, B Tićac, M Abram, D Broznić, S Štifter, MM Staver, I Gobin Journal of Medical Microbiology 68 (5), 703-710, 2019 | 16 | 2019 |
| Influence of postmortal glycolysis on meat quality and technological properties of turkey breast G Hahn, M Malenica, WD Müller, E Taubert, T Petrak Proceedings of the XV European symposium on the quality of poultry meat, 9-12, 2001 | 16 | 2001 |
| Bioactivity of Satureja montana L. honey extracts and their profile screening MM Staver, I Ratkaj, D Broznić, I Jerković, Z Marijanović, D Željezić, ... RSC Advances 4 (88), 47329-47340, 2014 | 12 | 2014 |
| Seasonal variations in fatty acids composition of Istrian and Dalmatian prosciutto J Pleadin, N Vahčić, M Malenica Staver, G Krešić, T Bogdanović, T Lešić, ... Meso 17 (5), 449-454, 2015 | 11 | 2015 |
Ivana GobinRedovita profesorica, Medicinski fakultet, Sveučilište u Rijeci在 uniri.hr 的电子邮件经过验证
