| On several conjectures from evolution of dispersal I Averill, Y Lou, D Munther Journal of Biological Dynamics 6 (2), 117-130, 2012 | 96 | 2012 |
| A remark on the global dynamics of competitive systems on ordered Banach spaces KY Lam, D Munther Proceedings of the American Mathematical Society 144 (3), 1153-1159, 2016 | 60 | 2016 |
| A mathematical model for pathogen cross-contamination dynamics during produce wash D Munther, Y Luo, J Wu, FMG Magpantay, P Srinivasan Food Microbiology 51, 101-107, 2015 | 34 | 2015 |
| Evolutionary convergence to ideal free dispersal strategies and coexistence R Gejji, Y Lou, D Munther, J Peyton Bulletin of mathematical biology 74, 257-299, 2012 | 34 | 2012 |
| Dynamics of a three species competition model Y Lou, D Munther Discrete and Continuous Dynamical Systems-A 32 (9), 3099, 2012 | 32 | 2012 |
| Effect of weather on the die-off of Escherichia coli and attenuated Salmonella enterica serovar Typhimurium on preharvest leafy greens following irrigation with contaminated water AM Belias, A Sbodio, P Truchado, D Weller, J Pinzon, M Skots, A Allende, ... Applied and environmental microbiology 86 (17), e00899-20, 2020 | 27 | 2020 |
| Formation of Escherichia coli O157: H7 persister cells in the lettuce phyllosphere and application of differential equation models to predict their prevalence on lettuce plants … DS Munther, MQ Carter, CV Aldric, R Ivanek, MT Brandl Applied and environmental microbiology 86 (2), e01602-19, 2020 | 17 | 2020 |
| Advancing risk assessment: mechanistic dose–response modelling of Listeria monocytogenes infection in human populations A Rahman, D Munther, A Fazil, B Smith, J Wu Royal Society Open Science 5 (8), 180343, 2018 | 17 | 2018 |
| Enhanced surveillance on food-borne disease outbreaks: Dynamics of cross-contamination in biocidal wash procedure D Munther, J Wu Journal of Theoretical Biology 321, 28-35, 2013 | 16 | 2013 |
| Modeling of Free Chlorine Consumption and Escherichia coli O157:H7 Cross‐Contamination During Fresh‐Cut Produce Wash Cycles MD Abnavi, A Alradaan, D Munther, CR Kothapalli, P Srinivasan Journal of food science 84 (10), 2736-2744, 2019 | 15 | 2019 |
| Modeling cross-contamination during poultry processing: Dynamics in the chiller tank D Munther, X Sun, Y Xiao, S Tang, H Shimozako, J Wu, BA Smith, A Fazil Food Control 59, 271-281, 2016 | 15 | 2016 |
| Hybrid extended Kalman filtering and noise statistics optimization for produce wash state estimation V Azimi, D Munther, SA Fakoorian, TT Nguyen, D Simon Journal of Food Engineering 212, 136-145, 2017 | 14 | 2017 |
| pH dependent C. jejuni thermal inactivation models and application to poultry scalding Z McCarthy, B Smith, A Fazil, J Wu, SD Ryan, D Munther Journal of Food Engineering 223, 1-9, 2018 | 11 | 2018 |
| Weather stressors correlate with Escherichia coli and Salmonella enterica persister formation rates in the phyllosphere: a mathematical modeling study MT Brandl, R Ivanek, N Zekaj, A Belias, M Wiedmann, TV Suslow, ... ISME communications 2 (1), 91, 2022 | 10 | 2022 |
| Invading the ideal free distribution KY Lam, D Munther Discrete Contin. Dyn. Syst. Ser. B 19 (10), 3219-3244, 2014 | 10 | 2014 |
| Chlorine inactivation of Escherichia coli O157: H7 in fresh produce wash process: Effectiveness and modeling MD Abnavi, CR Kothapalli, D Munther, P Srinivasan International Journal of Food Microbiology 356, 109364, 2021 | 9 | 2021 |
| An individual-carcass model for quantifying bacterial cross-contamination in an industrial three-stage poultry scalding tank Z McCarthy, B Smith, A Fazil, SD Ryan, J Wu, D Munther Journal of Food Engineering 262, 142-153, 2019 | 9 | 2019 |
| Individual based modeling and analysis of pathogen levels in poultry chilling process Z McCarthy, B Smith, A Fazil, J Wu, SD Ryan, D Munther Mathematical Biosciences 294, 172-180, 2017 | 9 | 2017 |
| Unraveling the dose-response puzzle of L. monocytogenes: a mechanistic approach SMA Rahman, D Munther, A Fazil, B Smith, J Wu Infectious Disease Modelling 1 (1), 101-114, 2016 | 9 | 2016 |
| Towards enhanced chlorine control: Mathematical modeling for free chlorine kinetics during fresh-cut carrot, cabbage and lettuce washing P Srinivasan, MD Abnavi, A Sulak, CR Kothapalli, D Munther Postharvest Biology and Technology 161, 111092, 2020 | 8 | 2020 |
Jianhong WuLaboratory for Industrial and Applied Mathematics, York University, Toronto, Canada在 yorku.ca 的电子邮件经过验证
