Determination of pesticide residues in globe artichoke leaves and fruits by GC–MS and LC–MS/MS using the same QuEChERS procedure I Machado, N Gérez, M Pistón, H Heinzen, MV Cesio Food chemistry 227, 227-236, 2017 | 119 | 2017 |
Evaluation of Three Multiresidue Methods for the Determination of Pesticides in Marijuana (Cannabis sativa L.) with Liquid Chromatography-Tandem Mass … A Pérez-Parada, B Alonso, C Rodríguez, N Besil, V Cesio, L Diana, ... Chromatographia 79, 1069-1083, 2016 | 37 | 2016 |
Beehives biomonitor pesticides in agroecosystems: Simple chemical and biological indicators evaluation using Support Vector Machines (SVM) S Niell, F Jesús, R Díaz, Y Mendoza, G Notte, E Santos, N Gérez, V Cesio, ... Ecological indicators 91, 149-154, 2018 | 34 | 2018 |
Miniaturized QuEChERS based methodology for multiresidue determination of pesticides in odonate nymphs as ecosystem biomonitors F Jesús, R Hladki, N Gérez, N Besil, S Niell, G Fernández, H Heinzen, ... Talanta 178, 410-418, 2018 | 23 | 2018 |
Occurrence of pesticide residues in candies containing bee products N Gérez, A Pérez-Parada, MV Cesio, H Heinzen Food Control 72, 293-299, 2017 | 21 | 2017 |
Optimization and validation of a single method for the determination of pesticide residues in Peumus boldus Molina leaves using GC-MSD, GC-MS/MS and LC-MS/MS VC Britt Maestroni, Alejandra Bojorge, Natalia Gérez, Andrés Pérez-Parada ... Journal of Applied Research on Medicinal and Aromatic Plants, 2020 | 12 | 2020 |
Method optimization and validation for multi-class residue analysis in turmeric B Maestroni, N Besil, S Rezende, Y Liang, N Gerez, N Karunarathna, ... Food control 121, 107579, 2021 | 11 | 2021 |
Multicompartmental monitoring of legacy and currently used pesticides in a subtropical lake used as a drinking water source (Laguna del Cisne, Uruguay) C Rodríguez-Bolaña, A Pérez-Parada, G Tesitore, G Goyenola, A Kröger, ... Science of the Total Environment 874, 162310, 2023 | 10 | 2023 |
Unambiguous evaluation of chlorpyrifos and TCP bioremediation in laboratory and field experiments A Rivero, N Gérez, F Jesús, S Niell, M Pía Cerdeiras, H Heinzen, ... International Journal of Environmental Analytical Chemistry 102 (18), 6845-6857, 2022 | 7 | 2022 |
Case Study: Beehive devastation by microencapsulated parathion-methyl S Niell, N Gerez, F Jesús, V Cesio, H Heinzen Chromatographia 79, 1085-1090, 2016 | 7 | 2016 |
Straightforward sample preparation method for the analysis of pesticide residues in ginger (Zingiber officinale Rosc.) using gas chromatography-tandem mass spectrometry NG García, G Zinola, G Macías, MV Cesio, H Heinzen Microchemical Journal 178, 107349, 2022 | 6 | 2022 |
Agroecology environment quality quotient (AEQ), an indicator of both, the beehive fitness and the contamination level of the environment by pesticides S Niell, F Jesús, R Díaz, Y Mendoza, G Notte, E Santos, N Gérez, ... Ecological indicators 106, 105448, 2019 | 5 | 2019 |
Tannat grape pomace as an ingredient for potential functional biscuits: bioactive compound identification, in vitro bioactivity, food safety, and sensory evaluation V Olt, J Báez, R Curbelo, E Boido, M Amarillo, A Gámbaro, S Alborés, ... Frontiers in Nutrition 10, 1241105, 2023 | 1 | 2023 |
Implementación de un método para el análisis de glifosato en miel por LC-MS/MS, utilizando QuPPe para la preparación de muestra F Jesús, F Pequeño, N Gérez-García, S Niell, MV Cesio, H Heinzen Innotec, 66-77, 2019 | 1 | 2019 |
Holistic food safety evaluation of herbs: methods for the determination of organic and inorganic trace contaminants in Moringa stenopetala as a case study I Machado, N Gérez, A Bertón, H Heinzen, MV Cesio Analytical Methods 16 (18), 2930-2937, 2024 | | 2024 |
Monitoring of pesticide residues with beehives in different agroecosystems S Niell, E Santos, G Zanetti, H Zabalegui, F Jesús, M Dorrego, R Genolet, ... Julius-Kühn-Archiv, 2023 | | 2023 |
Study of the matrix effect of table and wine grapes using GC-QqQ-MS N Gérez García, P Jorcín, M Torino, A Bertón, MV Cesio, H Heinzen | | 2023 |
Seasonal surveillance of pesticide residues and preliminary dietary risk assessment in commonly consumed F&V in Uruguay N Gérez García, MV Cesio, H Heinzen | | 2023 |
Monitoreo estacional de residuos de plaguicidas en hortalizas en la búsqueda de fijar criterios para asegurar la inocuidad alimentaria. El caso de las cucurbitáceas N Gérez García, MV Cesio, H Heinzen | | 2022 |
Informe final del proyecto: Desarrollo de un sistema de biopurificación a campo para la biorremediación del paquetes tecnológicos usados en agricultura extensiva C Rodriguez, L Archondo, S Rezende, MV Cesio Cesconi, ... Agencia Nacional de Investigación e Innovación, 2021 | | 2021 |