Chitooligosaccharides and their biological activities: A comprehensive review F Liaqat, R Eltem Carbohydrate polymers 184, 243-259, 2018 | 420 | 2018 |
Comparative evaluation of bio-hydrogen production from cheese whey wastewater under thermophilic and mesophilic anaerobic conditions N Azbar, FT Dokgöz, T Keskin, R Eltem, KS Korkmaz, Y Gezgin, Z Akbal, ... International Journal of Green Energy 6 (2), 192-200, 2009 | 92 | 2009 |
Five-year survey of ochratoxin A in processed sultanas from Turkey U Aksoy, R Eltem, KB Meyvaci, A Altindisli, S Karabat Food Additives and Contaminants 24 (3), 292-296, 2007 | 81 | 2007 |
Ochratoxin A in sultanas from Turkey I: Survey of unprocessed sultanas from vineyards and packing-houses KB Meyvaci, A Altindisli, U Aksoy, R Eltem, H Turgut, Z Arasiler, N Kartal Food Additives and Contaminants 22 (11), 1138-1143, 2005 | 81 | 2005 |
Identification and characterization of endophytic bacteria isolated from in vitro cultures of peach and pear rootstocks F Liaqat, R Eltem 3 Biotech 6, 1-8, 2016 | 76 | 2016 |
Plant growth promoting properties of phosphate solubilizing Bacillus species isolated from the Aegean Region of Turkey PS BAHADIR, F Liaqat, R Eltem Turkish Journal of Botany 42 (2), 183-196, 2018 | 62 | 2018 |
Micropropagule production from Trichoderma harzianum EGE-K38 using solid-state fermentation and a comparative study for drying methods S Sargin, Y Gezgin, R Eltem, F Vardar Turkish Journal of Biology 37 (2), 139-146, 2013 | 45 | 2013 |
Determination of existence and count of pathogenic microorganisms in Izmir Bay I Karaboze, F Ucar, R Eltem, G Ozdmir, M Ates JES 26, 1-18, 2003 | 43 | 2003 |
Anaerobic digestion of Aegean olive mill effluents with and without pretreatment G Pekin, S Haskök, S Sargın, Y Gezgin, R Eltem, E İkizoǧlu, N Azbar, ... Journal of Chemical Technology & Biotechnology 85 (7), 976-982, 2010 | 40 | 2010 |
Growth and aflatoxin B1 production on olives and olive paste by moulds isolated from ‘Turkish-style’natural black olives in brine R Eltem International journal of food microbiology 32 (1), 217-223, 1996 | 34 | 1996 |
Diversity of endophytic fungi from various Aegean and Mediterranean orchids (saleps) Y Gezgin, R Eltem Turkish journal of Botany 33 (6), 439-445, 2009 | 33 | 2009 |
A comparative study of plaque mutans streptococci levels in children receiving glass ionomer cement and amalgam restorations F Ertuğrul, R Eltem, C Eronat Journal of dentistry for children 70 (1), 10-14, 2003 | 31 | 2003 |
Comparison of rose-bengal chloramphenicol agar and dichloran glycerol agar (DG18) for enumeration and isolation of moulds from raisins T Aşkun, R Eltem, E Taşkın Journal of Applied Biological Sciences 1 (2), 71-74, 2007 | 27 | 2007 |
Isolation and Evaluation of New Antagonist Bacillus Strains for the Control of Pathogenic and Mycotoxigenic Fungi of Fig Orchards Ö Öztopuz, G Pekin, RD Park, R Eltem Applied biochemistry and biotechnology 186, 692-711, 2018 | 26 | 2018 |
Dynamic interactions of Trichoderma harzianum TS 143 from an old mining site in Turkey for potent metal (oid) s phytoextraction and bioenergy crop farming N Pehlivan, K Gedik, R Eltem, E Terzi Journal of Hazardous Materials 403, 123609, 2021 | 20 | 2021 |
Screening of Aspergillus strains isolated from vineyards for pectinase production E Taskin, R Eltem, ES da Silva, JVB de Souza J Food Agric Environ 6, 412-4, 2008 | 20 | 2008 |
Permeability of protective gloves used in dental practice. F Özata, F Sepetçioğlu, M Türkün, R Eltem Quintessence International 25 (3), 1994 | 20 | 1994 |
Atık sular ve Arıtım R Eltem Ege Üniversitesi Fen Fakültesi Yayınları 172, 2001 | 19 | 2001 |
The Enhancement of Polygalacturonase and Polymethylgalacturonase Production on Solid-State Conditions by Aspergillus foetidus E Taşkın, R Eltem Food Biotechnology 22 (3), 203-217, 2008 | 18 | 2008 |
Ege Bölgesi’nde Çekirdeksiz Kuru Üzümlerde OTA Oluşumunun Belirlenmesi, I R Eltem, U Aksoy, A Altındişli, N Sarıgül, E Taşkın, T Aşkun, M Ateş, ... Ulusal Mikotoksin Sempozyumu, 18-19, 2003 | 16 | 2003 |